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Author: Kay Harms
Publisher: Lulu.com
ISBN: 1105200612
Category : Religion
Languages : en
Pages : 155
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Book Description
A Taste of Satisfaction is a 31-day devotional guide meant to connect with a woman's heart in a uniquely soul-satisfying way. Each day includes focal scripture, a message from God, and questions to help you meditate on that day's bread of life.
Author: Kay Harms
Publisher: Lulu.com
ISBN: 1105200612
Category : Religion
Languages : en
Pages : 155
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Book Description
A Taste of Satisfaction is a 31-day devotional guide meant to connect with a woman's heart in a uniquely soul-satisfying way. Each day includes focal scripture, a message from God, and questions to help you meditate on that day's bread of life.
Author: Chloe Blake
Publisher: Harlequin
ISBN: 1488081786
Category : Fiction
Languages : en
Pages : 224
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Book Description
A Recipe for Love Deliciously Dechamps Italy is the perfect place for new career beginnings—at least that’s what chef Danica Nillson hopes. But one look at sexy single dad Antonio Dante Lorenzetti, and her plan to keep romance out of her kitchen goes up in flames. The millionaire restaurateur wants stability. Not unbridled passion that makes him lose his senses. Is this beautiful, talented and headstrong chef the one he’s been waiting for?
Author: Sue Goetz
Publisher:
ISBN: 9781943366385
Category : Cooking
Languages : en
Pages : 192
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Book Description
Think of this book as your herb-seasoning master class, filled with simple secrets for capturing the power of flavor from your herb garden. Herbs are easy to grow anywhere, indoors or out, but do you know which ones do what in your foods and beverages...or how flavors play off of each other? This book shows you how to become an herbal tastemaster, whether you're a home cook or a gourmet foodie. It all starts in the garden with fresh-picked herbs. Let dedicated herb lover Sue Goetz guide you into the delicious world of 20 essential, flavor-rich herbs and the pleasures they offer. With over 100 kitchen-tested herb recipes and full-color photographs throughout, you'll discover how to: grow and harvest the best flavor cultivars for culinary use preserve and package complement herbal flavors with spices, edible flowers, garlic, citrus, and other botanicals prepare easy recipes for mixes, salts, rubs, pestos, oils, vinegars, butters, sugars, dressings, teas, herb-infused beverages...and much more!
Author: Lauren F. Klein
Publisher: U of Minnesota Press
ISBN: 1452963959
Category : Cooking
Languages : en
Pages : 215
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Book Description
A groundbreaking synthesis of food studies, archival theory, and early American literature There is no eating in the archive. This is not only a practical admonition to any would-be researcher but also a methodological challenge, in that there is no eating—or, at least, no food—preserved among the printed records of the early United States. Synthesizing a range of textual artifacts with accounts (both real and imagined) of foods harvested, dishes prepared, and meals consumed, An Archive of Taste reveals how a focus on eating allows us to rethink the nature and significance of aesthetics in early America, as well as of its archive. Lauren F. Klein considers eating and early American aesthetics together, reframing the philosophical work of food and its meaning for the people who prepare, serve, and consume it. She tells the story of how eating emerged as an aesthetic activity over the course of the eighteenth century and how it subsequently transformed into a means of expressing both allegiance and resistance to the dominant Enlightenment worldview. Klein offers richly layered accounts of the enslaved men and women who cooked the meals of the nation’s founders and, in doing so, directly affected the development of our national culture—from Thomas Jefferson’s emancipation agreement with his enslaved chef to Malinda Russell’s Domestic Cookbook, the first African American–authored culinary text. The first book to examine the gustatory origins of aesthetic taste in early American literature, An Archive of Taste shows how thinking about eating can help to tell new stories about the range of people who worked to establish a cultural foundation for the United States.
Author: J.H Bernard
Publisher: BoD – Books on Demand
ISBN: 3752398388
Category : Fiction
Languages : en
Pages : 274
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Book Description
Reproduction of the original: Kant's Critique of Judgement by J.H Bernard
Author: Gregory Berns
Publisher: Henry Holt and Company
ISBN: 9781429900133
Category : Psychology
Languages : en
Pages : 304
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Book Description
"A discussion that is meaty, contemporary and expansive . . . Berns artfully blends social critique with technical expertise."- The Washington Post Book World In a riveting narrative look at the brain and the power of novelty to satisfy it, Dr. Gregory Berns explores fields as diverse as neuroscience, economics, and evolutionary psychology to find answers to the fundamental question of how we can find a more satisfying way to think and live. We join Berns as he follows ultramarathoners across the Sierra Nevadas, enters a suburban S&M club to explore the deeper connection between pleasure and pain, partakes of a truly transporting meal, and ultimately returns home to face the challenge of incorporating novelty into a long-term relationship. In a narrative as compelling as its insights are trenchant, Satisfaction will convince you that the more complicated and even downright challenging a life you pursue, the more likely it is that you will be satisfied.
Author: Carol Stone White
Publisher: Wipf and Stock Publishers
ISBN: 1725257343
Category : Religion
Languages : en
Pages : 470
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Book Description
A Taste of Heaven on Earth explores the spiritual foundation of the nineteenth-century utopian Oneida Community founded by John Humphrey Noyes, whose members sought purity of heart in all thoughts, words, and activities. Following graduation from college with honors, Noyes studied at two theological seminaries, opening his heart to receive God. He discovered the Holy Spirit as our ever-present teacher, revealing the wisdom and experiences of Christ, and that the purpose of human life is preparing the heart to hear this Internal Teacher and implementing its teachings. Spend pleasant hours with many of the nearly three hundred members of Noyes’s communities, people of all personalities and proclivities—how they loved and learned, worked and played, prayed and made music, and lived together with openness and harmony. All were married to all in this unique community, showing that a happy marriage may exist between two hundred and fifty as well as two. They practiced enlightened sexuality, learned emotional intelligence and spiritual self-examination, thrived with variety in work, enjoyed lifelong learning, and nurtured all children as their own. Most of all, they practiced openness to God, the only source of lasting joy and contentment.
Author: Hans-Georg Moeller
Publisher: Columbia University Press
ISBN: 0231510101
Category : Philosophy
Languages : en
Pages : 185
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Book Description
For centuries, the ancient Chinese philosophical text the Daodejing (Tao Te Ching) has fascinated and frustrated its readers. While it offers a wealth of rich philosophical insights concerning the cultivation of one's body and attaining one's proper place within nature and the cosmos, its teachings and structure can be enigmatic and obscure. Hans-Georg Moeller presents a clear and coherent description and analysis of this vaguely understood Chinese classic. He explores the recurring images and ideas that shape the work and offers a variety of useful approaches to understanding and appreciating this canonical text. Moeller expounds on the core philosophical issues addressed in the Daodejing, clarifying such crucial concepts as Yin and Yang and Dao and De. He explains its teachings on a variety of subjects, including sexuality, ethics, desire, cosmology, human nature, the emotions, time, death, and the death penalty. The Daodejing also offers a distinctive ideal of social order and political leadership and presents a philosophy of war and peace. An illuminating exploration, The Daodejing is an interesting foil to the philosophical outlook of Western humanism and contains surprising parallels between its teachings and nontraditional contemporary philosophies.
Author: Matat̕eay Petrosean
Publisher:
ISBN:
Category :
Languages : en
Pages : 826
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Book Description
Author: Immanuel Kant
Publisher: Delphi Classics
ISBN: 1786560372
Category : Philosophy
Languages : en
Pages : 4727
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Book Description
Regarded as the central figure of modern philosophy, Immanuel Kant produced comprehensive and systematic work in the theory of knowledge, ethics and aesthetics, which greatly influenced all subsequent philosophy. In his major work, ‘The Critique of Pure Reason’, Kant analyses the relationship between reason and human experience, moving beyond the failures of traditional philosophy and metaphysics. This comprehensive eBook presents Kant’s collected works, with numerous illustrations, rare texts appearing in digital print for the first time, informative introductions and the usual Delphi bonus material. (Version 1) * Beautifully illustrated with images relating to Kant’s life and works * Concise introductions to the essays * All the major works, with individual contents tables * Includes rare texts appearing for the first time in digital publishing * Images of how the books were first published, giving your eReader a taste of the original texts * Excellent formatting of the texts * Special criticism section, with 8 essays and books evaluating Kant’s contribution to philosophy * Features two biographies - discover Kant’s literary life * Scholarly ordering of texts into chronological order and literary genres Please visit www.delphiclassics.com to browse through our range of exciting titles CONTENTS: The Books UNIVERSAL NATURAL HISTORY AND THEORY OF HEAVEN DREAMS OF A SPIRIT-SEER DISSERTATION ON THE FORM AND PRINCIPLES OF THE SENSIBLE AND THE INTELLIGIBLE WORLD: INAUGURAL DISSERTATION 1770 THE CRITIQUE OF PURE REASON PROLEGOMENA TO ANY FUTURE METAPHYSICS THAT WILL BE ABLE TO PRESENT ITSELF AS A SCIENCE AN ANSWER TO THE QUESTION: “WHAT IS ENLIGHTENMENT?" IDEA FOR A UNIVERSAL HISTORY WITH A COSMOPOLITAN PURPOSE FUNDAMENTAL PRINCIPLES OF THE METAPHYSIC OF MORALS METAPHYSICAL FOUNDATIONS OF NATURAL SCIENCE CRITIQUE OF PRACTICAL REASON CRITIQUE OF JUDGEMENT RELIGION WITHIN THE BOUNDS OF BARE REASON PERPETUAL PEACE METAPHYSICS OF MORALS: THE PHILOSOPHY OF LAW OF THE INJUSTICE OF COUNTERFEITING BOOKS ON EDUCATION The Criticism A COMMENTARY TO KANT’S ‘CRITIQUE OF PURE REASON’ by Norman Kemp Smith SCIENCE AND RELIGION — KANT, LAMBERT, LAPLACE, SIR WILLIAM HERSCHEL by Walter Libby THE PHILOSOPHY OF IMMANUEL KANT by A. D. Lindsay IMMANUEL KANT by Elbert Hubbard THE LAST DAYS OF IMMANUEL KANT by Thomas De Quincey AN OUTLINE OF THE HISTORY OF CHRISTIAN THOUGHT SINCE KANT by Edward Caldwell Moore KANT’S THEORY OF KNOWLEDGE by H. A. Prichard INTRODUCTION TO KANT by Ralph Barton Perry The Biographies MEMOIR OF KANT by Thomas Kingsmill Abbott IMMANUEL KANT by Robert Adamson The Delphi Classics Catalogue Please visit www.delphiclassics.com to browse through our range of exciting titles or to purchase this eBook as a Parts Edition of individual eBooks
