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Author: Ann Dally
Publisher:
ISBN:
Category : Health & Fitness
Languages : en
Pages : 316
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Book Description
In the nineteenth century, major developments in internal surgery were due to operations on ovaries. Women bore the brunt of surgical experimentation and also reaped its rewards. Their need was great, but so was their compliance. From the first operation in America in 1809, much suffering was relieved at the expense of prolonged surgery endured by both black slaves and prosperous whites. Later, in the Victorian era, many surgeons looked at certain types of behavior as reasons for mutilating operations. Such procedures as "spaying" and clitoridectomies were performed to "cure" hysteria and masturbation, as well as questionable interventionalist surgery in pregnancy and childbirth which still continue today. Women Under the Knifeis an extraordinary history, giving a vivid picture--medical, literary, and sociological--of Victorian society in America and Europe.
Author: Ann Dally
Publisher:
ISBN:
Category : Health & Fitness
Languages : en
Pages : 316
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Book Description
In the nineteenth century, major developments in internal surgery were due to operations on ovaries. Women bore the brunt of surgical experimentation and also reaped its rewards. Their need was great, but so was their compliance. From the first operation in America in 1809, much suffering was relieved at the expense of prolonged surgery endured by both black slaves and prosperous whites. Later, in the Victorian era, many surgeons looked at certain types of behavior as reasons for mutilating operations. Such procedures as "spaying" and clitoridectomies were performed to "cure" hysteria and masturbation, as well as questionable interventionalist surgery in pregnancy and childbirth which still continue today. Women Under the Knifeis an extraordinary history, giving a vivid picture--medical, literary, and sociological--of Victorian society in America and Europe.
Author: Dr. Loren Eskenazi
Publisher: Harper Collins
ISBN: 0060577886
Category : Health & Fitness
Languages : en
Pages : 180
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Book Description
A renowned female plastic surgeon offers a radical and provocative way to think about cosmetic surgery, in this blend of science, sociology, and psychology.
Author: Gu Byeong-mo
Publisher: Harlequin
ISBN: 0369718852
Category : Fiction
Languages : en
Pages :
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Book Description
*A New York Times Editors' Choice* Pick *A Most Anticipated Read in LitHub, CrimeReads, Thrillist, and Popsugar* The kinetic story of a sixty-five-year-old female assassin who faces an unexpected threat in the twilight of her career—this is an international bestseller and the English language debut from an award-winning South Korean author At sixty-five, Hornclaw is beginning to slow down. She lives modestly in a small apartment, with only her aging dog, a rescue named Deadweight, to keep her company. There are expectations for people her age—that she'll retire and live out the rest of her days quietly. But Hornclaw is not like other people. She is an assassin. Double-crossers, corporate enemies, cheating spouses—for the past four decades, Hornclaw has killed them all with ruthless efficiency, and the less she's known about her targets, the better. But now, nearing the end of her career, she has just slipped up. An injury leads her to an unexpected connection with a doctor and his family. But emotions, for an assassin, are a dangerous proposition. As Hornclaw's world closes in, this final chapter in her career may also mark her own bloody end. A sensation in South Korea, and now translated into English for the first time by Chi-Young Kim, The Old Woman with the Knife is an electrifying, singular, mordantly funny novel about the expectations imposed on aging bodies and the dramatic ways in which one woman chooses to reclaim her agency.
Author: Krista Franklin
Publisher:
ISBN: 9780996816182
Category :
Languages : en
Pages :
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Book Description
Author: Arnold van de Laar
Publisher: Hachette UK
ISBN: 1473633672
Category : Medical
Languages : en
Pages : 384
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Book Description
'This is history with a surgeon's touch: deft, incisive and sometimes excruciatingly bloody' The Sunday Times 'Utterly eccentric and riveting' Mail on Sunday 'Eye-opening and, frequently, eye-watering . . . a book that invites readers to peer up the bottoms of kings, into the souls of rock stars and down the ear canals of astronauts' The Daily Telegraph How did a decision made in the operating theatre spark hundreds of conspiracy theories about JFK? How did a backstage joke prove fatal to world-famous escape artist Harry Houdini? How did Queen Victoria change the course of surgical history? Through dark centuries of bloodletting and of amputations without anaesthetic to today's sterile, high-tech operating theatres, surgeon Arnold van de Laar uses his experience and expertise to tell an incisive history of the past, present and future of surgery. From the dark centuries of bloodletting and of amputations without anaesthetic to today's sterile, high-tech operating theatres, Under the Knife is both a rich cultural history, and a modern anatomy class for us all.
Author: Herbert Keyser
Publisher: Van Nostrand Reinhold
ISBN: 9780397530540
Category :
Languages : en
Pages :
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Book Description
Author: R. L. Stine
Publisher: Simon and Schuster
ISBN: 0671724843
Category : English fiction
Languages : en
Pages : 180
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Book Description
Student volunteer Laurie Masters stumbles onto a ghastly secert at Shadyside Hospital--a secret that the nurses and doctors are willing to kill to cover up.
Author: Carolyn Slaughter
Publisher: Vintage
ISBN: 0307424936
Category : Biography & Autobiography
Languages : en
Pages : 242
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Book Description
In this unforgettable memoir, acclaimed novelist Carolyn Slaughter recalls her childhood in Africa and how the land itself released her from a rage that threatened to destroy her. For Carolyn Slaughter, who grew up in Botswana in the 1950s, it was the Kalahari Desert that made life bearable. Her father was a cruel and violent district commissioner during the last days of British colonial rule, and their family’s stiff English facade masked an unspeakable household secret. But out in the bush, the intensity of the air and the beauty of the landscape touched her with a kind of feverish grace. She would disappear for hours to watch the flat brown river with its water lilies and crocodiles; the thorn trees and the flocks of flamingos; the local women with their babies strapped to their backs. Filled with the majesty and splendor of the ever-changing desert, Before The Knife is the deeply moving story of a girl who endured and transcended her family’s violence to emerge an impassioned observer and explicator of her world.
Author: Kathy Davis
Publisher: Routledge
ISBN: 1135207003
Category : Social Science
Languages : en
Pages : 210
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Book Description
Reshaping... looks at women's involvement in cosmetic surgery and raises the question of why women put themselves under the knife for operations which are painful, risky and expensive and often leave them in worse shape than before.
Author: Amy Thielen
Publisher: Clarkson Potter
ISBN: 0307954935
Category : Cooking
Languages : en
Pages : 320
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Book Description
A beautifully written food memoir chronicling one woman’s journey from her rural Midwestern hometown to the intoxicating world of New York City fine dining—and back again—in search of her culinary roots Before Amy Thielen frantically plated rings of truffled potatoes in some of New York City’s finest kitchens—for chefs David Bouley, Daniel Boulud, and Jean-Georges Vongerichten—she grew up in a northern Minnesota town home to the nation’s largest French fry factory, the headwaters of the fast food nation, with a mother whose generous cooking dripped with tenderness, drama, and an overabundance of butter. Inspired by her grandmother’s tales of cooking in the family farmhouse, Thielen moves north with her artist husband to a rustic, off-the-grid cabin deep in the woods. There, standing at the stove three times a day, she finds the seed of a growing food obsession that leads her to the sensory madhouse of New York’s top haute cuisine brigades. But, like a magnet, the foods of her youth draw her back home, where she comes face to face with her past and a curious truth: that beneath every foie gras sauce lies a rural foundation of potatoes and onions. Amy Thielen’s coming-of-age story pulses with energy, a cook’s eye for intimate detail, and a dose of dry Midwestern humor. Give a Girl a Knife offers a fresh, vivid view into New York’s high-end restaurants before returning Thielen to her roots, where she realizes that the marrow running through her bones is not demi-glace but gravy—thick with nostalgia and hard to resist.
