Cropland expansion in Ethiopia: Economic and climatic considerations for highland agriculture

Cropland expansion in Ethiopia: Economic and climatic considerations for highland agriculture PDF Author: Schmidt, Emily
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 20

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Book Description
Agricultural GDP in Ethiopia grew at an average 7.3 percent per year between 2001/02 and 2012/13. Most of this dynamism occurred in the highlands, where high population density and land scarcity begs the question of how future agricultural output can be maintained to sustain the previous decade’s momentum. This paper uses a spatial regression approach to calculate the maximum crop area potential of each kebele in Ethiopia. We find that although the highlands have a greater potential for cropped area, there is little room to expand. A substantial share of the highlands has limited economic potential to expand the land base devoted to agriculture. In fact, many areas may be reaching an environmental threshold that will require the local agricultural land area to contract to maintain the agricultural productivity outcomes realized in previous years.

Cropland expansion in Ethiopia: Economic and climatic considerations for highland agriculture

Cropland expansion in Ethiopia: Economic and climatic considerations for highland agriculture PDF Author: Schmidt, Emily
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 20

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Book Description
Agricultural GDP in Ethiopia grew at an average 7.3 percent per year between 2001/02 and 2012/13. Most of this dynamism occurred in the highlands, where high population density and land scarcity begs the question of how future agricultural output can be maintained to sustain the previous decade’s momentum. This paper uses a spatial regression approach to calculate the maximum crop area potential of each kebele in Ethiopia. We find that although the highlands have a greater potential for cropped area, there is little room to expand. A substantial share of the highlands has limited economic potential to expand the land base devoted to agriculture. In fact, many areas may be reaching an environmental threshold that will require the local agricultural land area to contract to maintain the agricultural productivity outcomes realized in previous years.

AgrInvest-Food Systems Project – Political economy analysis of the Ethiopian food system

AgrInvest-Food Systems Project – Political economy analysis of the Ethiopian food system PDF Author: Woolfrey, S.; Bizzotto Molina, P.; Ronceray, M.
Publisher: Food & Agriculture Org.
ISBN: 9251339430
Category : Social Science
Languages : en
Pages : 65

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Book Description
This study aims to inform the implementation in Ethiopia of the AgrInvest-Food Systems Project, a collaboration between the Food and Agricultural Organization of the United Nations (FAO) and the European Centre for Development Policy Management (ECDPM) to promote private investment in African food systems that contributes to sustainable development objectives. The study analyses the Ethiopian food system, identifying and explaining notable trends, important socio-economic, food security and nutrition and environmental outcomes generated by the food system, as well as the structural factors, institutions, and actors that shape food system outcomes in Ethiopia.

Ethiopia's agrifood system: Past trends, present challenges, and future scenarios

Ethiopia's agrifood system: Past trends, present challenges, and future scenarios PDF Author: Dorosh, Paul A., ed.
Publisher: Intl Food Policy Res Inst
ISBN: 0896296911
Category : Political Science
Languages : en
Pages : 520

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Book Description
Ethiopia has experienced impressive agricultural growth and poverty reduction, stemming in part from substantial public investments in agriculture. Yet, the agriculture sector now faces increasing land and water constraints along with other challenges to growth. Ethiopia’s Agrifood System: Past Trends, Present Challenges, and Future Scenarios presents a forward-looking analysis of Ethiopia’s agrifood system in the context of a rapidly changing economy. Growth in the agriculture sector remains essential to continued poverty reduction in Ethiopia and will depend on sustained investment in the agrifood system, especially private sector investment. Many of the policies for a successful agricultural and rural development strategy for Ethiopia are relevant for other African countries, as well. Ethiopia’s Agrifood System should be a valuable resource for policymakers, development specialists, and others concerned with economic development in Africa south of the Sahara.

Challenges and prospects of agricultural production and productivity

Challenges and prospects of agricultural production and productivity PDF Author: Urgessa Tilahun
Publisher: GRIN Verlag
ISBN: 3656724032
Category : Technology & Engineering
Languages : en
Pages : 32

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Book Description
Seminar paper from the year 2013 in the subject Agrarian Studies, grade: A, Wollega University (Haro Sabu Agricultural Research Center), language: English, abstract: Agricultural production in Ethiopia is characterized by subsistence orientation, low productivity, low level of technology and inputs, lack of infrastructures and market institutions, and extremely vulnerable to rainfall variability. Productivity performance in the agriculture sector is critical to improvement in overall economic well-being in Ethiopia. Low availability of improved or hybrid seed, lack of seed multiplication capacity, low profitability and efficiency of fertilizer, lack of irrigation development, lack of transport infrastructure, inaccessibility of market and prevalence of land degradation, unfertile soil, overgrazing, deforestation and desertification are among the constraints to agricultural productivity during last period. However, in 2011 the sector grew by 9% driven by cereal production which reached a record high of 19.10 million tons in Ethiopia.

Climate change impacts on crop yields in Ethiopia

Climate change impacts on crop yields in Ethiopia PDF Author: Thomas, Timothy S.
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 16

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Book Description
We present results of model simulations of maize, wheat, and sorghum yields in Ethiopia through 2085. The analysis draws on climate outcomes from 32 global climate models and an agronomic crop model to estimate effects on the yields of these cereals of expected higher temperatures and, for most of Ethiopia, increased rainfall. The simulation results suggest that climate change will likely have only relatively small effects on average yields of maize, wheat, and sorghum in Ethiopia up to 2055, as agronomic conditions for cultivation of these crops may actually improve in large parts of the country. Nonetheless, yields will need to increase over time to enable cereal production to keep pace with expected demand growth due to increases in population and per capita incomes. Moreover, even if future changes in climate have only moderate impacts on average crop yields in Ethiopia, there is growing evidence that weather outcomes are likely to become more variable in the future, implying that severe droughts and floods may very well have a greater impact on cereal production in the future than in the past.

Measuring the Economic Impact of Climate Change on Ethiopian Agriculture:

Measuring the Economic Impact of Climate Change on Ethiopian Agriculture: PDF Author: Temesgen Tadesse Deressa
Publisher: World Bank Publications
ISBN:
Category : Agriculture
Languages : en
Pages : 32

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Book Description
Abstract: This study uses the Ricardian approach to analyze the impact of climate change on Ethiopian agriculture and to describe farmer adaptations to varying environmental factors. The study analyzes data from 11 of the country's 18 agro-ecological zones, representing more than 74 percent of the country, and survey of 1,000 farmers from 50 districts. Regressing of net revenue on climate, household, and soil variables show that these variables have a significant impact on the farmers' net revenue per hectare. The study carries out a marginal impact analysis of increasing temperature and changing precipitation across the four seasons. In addition, it examines the impact of uniform climate scenarios on farmers' net revenue per hectare. Additionally, it analyzes the net revenue impact of predicted climate scenarios from three models for the years 2050 and 2100. In general, the results indicate that increasing temperature and decreasing precipitation are both damaging to Ethiopian agriculture. Although the analysis did not incorporate the carbon fertilization effect, the role of technology, or the change in prices for the future, significant information for policy-making can be extracted.

Land Constraints and Agricultural Intensification in Ethiopia

Land Constraints and Agricultural Intensification in Ethiopia PDF Author: Derek Headey
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 40

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Book Description
Highland Ethiopia is one of the most densely populated regions of Africa and has long been associated with both Malthusian disasters and Boserupian agricultural intensification. This paper explores the race between these two countervailing forces, with the goal of informing two important policy questions. First, how do rural Ethiopians adapt to land constraints? And second, do land constraints significantly influence welfare outcomes in rural Ethiopia? To answer these questions we use a recent household survey of high-potential areas. We first show that farm sizes are generally very small in the Ethiopian highlands and declining over time, with young rural households facing particularly severe land constraints. We then ask whether smaller and declining farm sizes are inducing agricultural intensification, and if so, how. We find strong evidence in favor of the Boserupian hypothesis that land-constrained villages typically use significantly more purchased input costs per hectare and more family labor, and achieve higher maize and teff yields and high gross income per hectare. However, although these higher inputs raise gross revenue, we find no substantial impact of greater land constraints on net farm income per hectare once family labor costs are accounted for. Moreover, farm sizes are strongly positively correlated with net farm income, suggesting that land constraints are an important cause of rural poverty. We conclude with some broad policy implications of our results.

The sustainable land management program in the Ethiopian highlands: An evaluation of its impact on crop production

The sustainable land management program in the Ethiopian highlands: An evaluation of its impact on crop production PDF Author: Schmidt, Emily
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 20

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Book Description
Agricultural productivity in the highlands of Ethiopia is threatened by severe land degradation, resulting in significant reductions in agricultural GDP. In order to mitigate ongoing erosion and soil nutrient loss in the productive agricultural highlands of the country, the government of Ethiopia initiated a Sustainable Land Management Program (SLMP) targeting 209 woredas (districts) in six regions of the country. This study evaluates the impact of SLMP on the value of agricultural production in select woredas by using a panel survey from 2010 to 2014. Whereas previous studies have used cross-sectional data and short timeframe field trials to measure sustainable land management (SLM) effects on agricultural productivity, this analysis exploits data collected over four years to assess impact. The results of this analysis show that participation by farmers in SLMP, regardless of the number of years of participation in the program, is not associated with significant increases in value of production. This may be due to several reasons. First, similar to previous studies, it is possible that longer term maintenance is necessary in order to experience significant benefits. For example, Schmidt and Tadesse (2014) report that farmers must maintain SLM for a minimum of seven years to reap benefits in value of production. Second, this analysis finds that value of production, as well as SLM investments, increased significantly in both treatment and non-treatment areas over the study period. Previous research has found that non-treatment neighbors learn from nearby program areas, and adopt technologies similar to programmed areas, which would dilute the impact measurement of program effects (Bernard et al. 2007; Angelucci and DiMaro 2010). Finally, it is important to note that kebeles that were not selected in the SLMP, but are downstream relative to a targeted kebele may receive indirect benefits through reduced flooding, increased water tables, etc. Thus, the impact of the SLMP may be underestimated in this analysis if non-program kebeles are benefiting indirectly from the program.

Policies for Sustainable Land Management in the Highlands of Ethiopia

Policies for Sustainable Land Management in the Highlands of Ethiopia PDF Author: Mohammad Abdul Jabbar
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9789291460885
Category : Land use
Languages : en
Pages : 72

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Book Description


Structural change and poverty reduction in Ethiopia: Economy-wide analysis of the evolving role of agriculture

Structural change and poverty reduction in Ethiopia: Economy-wide analysis of the evolving role of agriculture PDF Author: Dorosh, Paul
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 35

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Book Description
This paper explores these issues for Ethiopia utilizing an economy-wide computable general equilibrium (CGE) model based on a detailed social accounting matrix (SAM). We present the results of four alternative investment scenarios -- faster investment in i) cities; ii) crop agriculture; iii) the rural non-farm sector and agro-industry; and iv) livestock. The simulations suggest that investments in cities generate faster economic growth and structural transformation. However, given the large share of the population with incomes linked to agriculture and the rural economy, investments in the rural economy are likely to continue to be more pro-poor than urban public investments through the mid-2020s. After the mid-2020s, investments in cities become more pro-poor. In short, though rapid economic growth and structural transformation have diminished the relative importance of the agricultural sector in Ethiopia’s economy, continued public investments in agriculture and the broader agri-food system remain crucial for equity and poverty alleviation in Ethiopia, as well as for reducing food import dependency.