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Author: Ray Oldenburg
Publisher:
ISBN: 9781614720973
Category :
Languages : en
Pages : 0
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Book Description
"Third places," or "great good places," are all the wonderful places where people gather, put aside the concerns of home and work (our first and second places), and hang out simply for the pleasures of good company and lively conversation. Third places are the heart of a community's social vitality, and have long been central to grassroots democracy. Author Ray Oldenburg is renowned for coining the term "third place." In this book, he portrays, probes, and promotes these great good places: coffee houses, cafés, bookstores, hair salons, bars, bistros, and more, both past and present - and offers a vision for their revitalization. Eloquent and visionary, this book offers a compelling argument for the importance of informal public and civic life. It explains how third places are essential to community health and individual well-being. In the years since its first appearance in 1989, The Great Good Place has inspired policy makers and entrepreneurs from Seattle to Singapore, Osaka to Oslo. They have opened coffee houses, bookstores, community centers, bars, and other establishments - proudly acknowledging their indebtedness to Ray Oldenburg's ideas. "The great value of this book is that Mr. Oldenburg has given us an insightful and extremely useful new lens through which to look at a familiar problem." -Roberta Gratz, New York Times Book Review "Well-written, informative, and often entertaining." -Newark Star-Ledger "Examines gathering places and reminds us how important they are. People need the "third place" to nourish sociability." -Parade "Oldenburg believes that the powerful need in humans to associate with one another will inevitably lead to the revival of places where, as the theme song to Cheers, the TV show, so aptly puts it, 'everyone knows your name.' We'll drink to that." -Booklist
Author: Ray Oldenburg
Publisher: Da Capo Press
ISBN: 0786752416
Category : Social Science
Languages : en
Pages : 377
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Book Description
The landmark survey that celebrates all the places where people hang out--and is helping to spawn their revival A New York Times Book Review Editor's Choice "Third places," or "great good places," are the many public places where people can gather, put aside the concerns of home and work (their first and second places), and hang out simply for the pleasures of good company and lively conversation. They are the heart of a community's social vitality and the grassroots of a democracy. Author Ray Oldenburg portrays, probes, and promotes th4ese great good places--coffee houses, cafes, bookstores, hair salons, bars, bistros, and many others both past and present--and offers a vision for their revitalization. Eloquent and visionary, this is a compelling argument for these settings of informal public life as essential for the health both of our communities and ourselves. And its message is being heard: Today, entrepreneurs from Seattle to Florida are heeding the call of The Great Good Place--opening coffee houses, bookstores, community centers, bars, and other establishments and proudly acknowledging their indebtedness to this book.
Author: Ray Oldenburg
Publisher: Da Capo Press
ISBN: 0786731109
Category : Social Science
Languages : en
Pages : 336
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Book Description
Nationwide, more and more entrepreneurs are committing themselves to creating and running "third places," also known as "great good places." In his landmark work, The Great Good Place, Ray Oldenburg identified, portrayed, and promoted those third places. Now, more than ten years after the original publication of that book, the time has come to celebrate the many third places that dot the American landscape and foster civic life. With 20 black-and-white photographs, Celebrating the Third Place brings together fifteen firsthand accounts by proprietors of third places, as well as appreciations by fans who have made spending time at these hangouts a regular part of their lives. Among the establishments profiled are a shopping center in Seattle, a three-hundred-year-old tavern in Washington, D.C., a garden shop in Amherst, Massachusetts, a coffeehouse in Raleigh, North Carolina, a bookstore in Traverse City, Michigan, and a restaurant in San Francisco.
Author: Ray Oldenburg
Publisher: Marlowe
ISBN: 9781569247785
Category : City and town life
Languages : en
Pages : 336
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Book Description
Describes informal meeting places around the world, looks at how each reflects its culture, and argues that suburbs are leading to their decline.
Author: Ray Oldenburg
Publisher: Paragon House Publishers
ISBN:
Category : Social Science
Languages : en
Pages : 374
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Book Description
A look at informal gathering places--coffe shops, community centers, beauty parlors, general stores, bars and others. The author considers their importance to our communities and the reasons for their gradual disappearance.
Author: Michael C. Bush
Publisher: Berrett-Koehler Publishers
ISBN: 1523095091
Category : Business & Economics
Languages : en
Pages : 252
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Book Description
Cover -- Half Title -- Title -- Copyright -- Dedication -- Contents -- Foreword A Better View of Motivation -- Introduction A Great Place to Work For All -- PART ONE Better for Business -- Chapter 1 More Revenue, More Profit -- Chapter 2 A New Business Frontier -- Chapter 3 How to Succeed in the New Business Frontier -- Chapter 4 Maximizing Human Potential Accelerates Performance -- PART TWO Better for People, Better for the World -- Chapter 5 When the Workplace Works For Everyone -- Chapter 6 Better Business for a Better World -- PART THREE The For All Leadership Call -- Chapter 7 Leading to a Great Place to Work For All -- Chapter 8 The For All Rocket Ship -- Notes -- Thanks -- Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- R -- S -- T -- U -- V -- W -- Z -- About Us -- Authors
Author: Henry James
Publisher:
ISBN: 9781419264696
Category :
Languages : en
Pages :
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Book Description
Dane picked out of his dim past a dozen halting similes. The sacred silent convent was one; another was the bright country-house. He did the place no outrage to liken it to an hotel; he permitted himself on occasion to feel it suggest a club. Such images, however, but flickered and went out--they lasted only long enough to light up the difference. An hotel without noise, a club without newspapers--when he turned his face to what it was "without" the view opened wide.
Author: Jim Collins
Publisher: Harper Collins
ISBN: 0066620996
Category : Business & Economics
Languages : en
Pages : 320
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Book Description
The Challenge Built to Last, the defining management study of the nineties, showed how great companies triumph over time and how long-term sustained performance can be engineered into the DNA of an enterprise from the verybeginning. But what about the company that is not born with great DNA? How can good companies, mediocre companies, even bad companies achieve enduring greatness? The Study For years, this question preyed on the mind of Jim Collins. Are there companies that defy gravity and convert long-term mediocrity or worse into long-term superiority? And if so, what are the universal distinguishing characteristics that cause a company to go from good to great? The Standards Using tough benchmarks, Collins and his research team identified a set of elite companies that made the leap to great results and sustained those results for at least fifteen years. How great? After the leap, the good-to-great companies generated cumulative stock returns that beat the general stock market by an average of seven times in fifteen years, better than twice the results delivered by a composite index of the world's greatest companies, including Coca-Cola, Intel, General Electric, and Merck. The Comparisons The research team contrasted the good-to-great companies with a carefully selected set of comparison companies that failed to make the leap from good to great. What was different? Why did one set of companies become truly great performers while the other set remained only good? Over five years, the team analyzed the histories of all twenty-eight companies in the study. After sifting through mountains of data and thousands of pages of interviews, Collins and his crew discovered the key determinants of greatness -- why some companies make the leap and others don't. The Findings The findings of the Good to Great study will surprise many readers and shed light on virtually every area of management strategy and practice. The findings include: Level 5 Leaders: The research team was shocked to discover the type of leadership required to achieve greatness. The Hedgehog Concept (Simplicity within the Three Circles): To go from good to great requires transcending the curse of competence. A Culture of Discipline: When you combine a culture of discipline with an ethic of entrepreneurship, you get the magical alchemy of great results. Technology Accelerators: Good-to-great companies think differently about the role of technology. The Flywheel and the Doom Loop: Those who launch radical change programs and wrenching restructurings will almost certainly fail to make the leap. “Some of the key concepts discerned in the study,” comments Jim Collins, "fly in the face of our modern business culture and will, quite frankly, upset some people.” Perhaps, but who can afford to ignore these findings?
Author: Ray Oldenburg
Publisher:
ISBN: 9781614720973
Category :
Languages : en
Pages : 0
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Book Description
"Third places," or "great good places," are all the wonderful places where people gather, put aside the concerns of home and work (our first and second places), and hang out simply for the pleasures of good company and lively conversation. Third places are the heart of a community's social vitality, and have long been central to grassroots democracy. Author Ray Oldenburg is renowned for coining the term "third place." In this book, he portrays, probes, and promotes these great good places: coffee houses, cafés, bookstores, hair salons, bars, bistros, and more, both past and present - and offers a vision for their revitalization. Eloquent and visionary, this book offers a compelling argument for the importance of informal public and civic life. It explains how third places are essential to community health and individual well-being. In the years since its first appearance in 1989, The Great Good Place has inspired policy makers and entrepreneurs from Seattle to Singapore, Osaka to Oslo. They have opened coffee houses, bookstores, community centers, bars, and other establishments - proudly acknowledging their indebtedness to Ray Oldenburg's ideas. "The great value of this book is that Mr. Oldenburg has given us an insightful and extremely useful new lens through which to look at a familiar problem." -Roberta Gratz, New York Times Book Review "Well-written, informative, and often entertaining." -Newark Star-Ledger "Examines gathering places and reminds us how important they are. People need the "third place" to nourish sociability." -Parade "Oldenburg believes that the powerful need in humans to associate with one another will inevitably lead to the revival of places where, as the theme song to Cheers, the TV show, so aptly puts it, 'everyone knows your name.' We'll drink to that." -Booklist
Author: Ray Oldenburg
Publisher: Paragon House Publishers
ISBN: 9781557784582
Category : City and town life
Languages : en
Pages : 338
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Book Description
The "third place" is a place where people can gather and put aside the concerns of work and home. Third places are the heart of a community's social fabric, but, sadly, they are diminishing from our social landscape. Ray Oldenburg details the problem and presents a compelling argument for these places as essential for both the health of our towns and ourselves.
Author: Eric L. Haralson
Publisher: Infobase Publishing
ISBN: 1438117272
Category : Literary Criticism
Languages : en
Pages : 529
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Book Description
Examines the life and writings of Henry James including detailed synopses of his works, explanations of literary terms, biographies of friends and family, and social and historical influences.
