The Gourmet Food Storage Handbook PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Gourmet Food Storage Handbook PDF full book. Access full book title The Gourmet Food Storage Handbook by Stephanie Petersen. Download full books in PDF and EPUB format.
Author: Stephanie Petersen
Publisher: Horizon Publishers
ISBN: 9781462111992
Category : Brand name products
Languages : en
Pages : 0
Get Book
Book Description
Recipes using food storage
Author: Stephanie Petersen
Publisher: Horizon Publishers
ISBN: 9781462111992
Category : Brand name products
Languages : en
Pages : 0
Get Book
Book Description
Recipes using food storage
Author: Stephanie Petersen
Publisher: Front Table
ISBN: 9781462137732
Category : Cooking
Languages : en
Pages : 0
Get Book
Book Description
Food storage can be delicious! Stephanie Petersen (a.k.a. Chef Tess) and Honeyville Farms are back with The Meals in a Jar Handbook. Filled to the brim with tips, techniques, and recipes, this cookbook will teach you everything you need for family-sized meals stored in jars, including Chef Tess's dry-packing method. And don't mistake the long shelf life for bland, tasteless food that's difficult to prepare. Just add water and cook! You'll love the Sausage Gravy and Biscuit Dumplings Country-Style Hamburger Stew Cheesy Scalloped Potatoes and Ham Lemon-Lime Cheesecake Pie
Author: Willi Galloway
Publisher: Sasquatch Books
ISBN: 1570617953
Category : Gardening
Languages : en
Pages : 305
Get Book
Book Description
Conscious foodies will love this easy-to-follow guide on creating garden-to-table meals—with tips on growing and storing your own harvest, plus delicious recipes From sinking a seed into the soil through to sitting down to enjoy a meal made with vegetables and fruits harvested right outside your back door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy fresh, seasonal, local, organic food to grow the food they love to eat. For those who already have experience getting their hands dirty in the garden, this handbook will help them refine their gardening skills and cultivate gourmet quality food. The book also fills in the blanks that exist between growing food in the garden and using it in the kitchen with guides to 50 of the best-loved, tastiest vegetables, herbs, and small fruits. The guides give readers easy-to-follow planting and growing information, specific instructions for harvesting all the edible parts of the plant, advice on storing food in a way that maximizes flavor, basic preparation techniques, and recipes. The recipes at the end of each guide help readers explore the foods they grow and demonstrate how to use unusual foods, like radish greens, garlic scapes, and green coriander seeds.
Author: Julie Languille
Publisher: Simon and Schuster
ISBN: 1612432034
Category : Cooking
Languages : en
Pages : 321
Get Book
Book Description
Stock your pantry with shelf-stable, homemade meals you can serve in no time with this unique and practical recipe book. With Julie Languille’s Meals in a Jar, all you have to do is pull one off the shelf, mix with water, cook, and serve. It’s as quick and easy as preparing a box of mac and cheese—but it’s not store-bought junk, it’s your favorite dishes made from scratch. With Julie’s easy-to-follow recipes and a little planning, you’ll have your pantry stocked with healthy, delicious ready-to-cook meals, like: • Tomato Soup with Cheese • Cheddar Garlic Biscuits • Cornmeal Pancakes with Syrup • Breakfast Burritos • Chicken Chipotle Soup • Carnitas • Braised Short Ribs • Turkey Pot Pie • Coq Au Vin • Rustic Fruit Pie Meals in a Jar is packed with step-by-step instructions for natural breakfasts, lunches, dinners and desserts that allow even the most inexperienced chefs to make scrumptious, nutritious dishes. Not only are the recipes in this book perfect for carry-along camping fare or rushed weeknight dinners, they can also be life-savers in times of disasters like fires, blackouts or hurricanes.
Author: Dana Gunders
Publisher: Chronicle Books
ISBN: 1452149437
Category : Cooking
Languages : en
Pages : 203
Get Book
Book Description
This “slim but indispensable new guide” offers “practical tips and delicious recipes that will help reduce kitchen waste and save money” (The Washington Post). Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their habits. This handbook—packed with engaging checklists, simple recipes, practical strategies, and educational infographics—is the ultimate tool for using more and wasting less in your kitchen. From a scientist at the Natural Resources Defense Council come these everyday techniques that call for minimal adjustments of habit, from shopping, portioning, and using a refrigerator properly to simple preservation methods including freezing, pickling, and cellaring. At once a good read and a go-to reference, this handy guide is chock-full of helpful facts and tips, including twenty “use-it-up” recipes and a substantial directory of common foods.
Author: Gaye Levy
Publisher: CreateSpace
ISBN: 9781500153366
Category : Reference
Languages : en
Pages : 54
Get Book
Book Description
The Prepper's Guide to Food Storage A Practical Guide to Storing Food For the Long Term When most people start thinking about family preparedness, they focus on food. Not shelter, gear, sanitation, power, self-defense or the myriad of other concerns that need to be addressed following an emergency or disaster situation. Quite simply, food is the number one concern people have second only to their concern for having an adequate supply of water. The Prepper's Guide to Food Storage is a book about food: What to store, how to store it and best practices. It is a roadmap for showing ordinary citizens that long-term food storage is not something that will overwhelm or burden the family budget. This book is based upon the author's own tried and true personal experience as someone who has learned to live the preparedness lifestyle by approaching emergency preparedness and planning in a systematic, step-by-step manner. This book will cover: Store What You Eat and Eat What you Store, 20 Items to Kick Start Your Food Storage Pantry, Tips for Building an Emergency Food Supply, Common Food Storage Mistakes, Moving Beyond Pre-packaged Foods, and much, much more! Whether you simply want to prepare for natural disasters or whether you believe the world is headed toward a major food crisis, this book is for you. It covers basic tips and techniques you can use to stock your food storage pantry so that you can be assured that your family will have food to eat, no matter what.
Author: Crystal Godfrey
Publisher: Front Table Books
ISBN: 9781462118045
Category : Cooking
Languages : en
Pages : 0
Get Book
Book Description
Steer clear of food storage disaster! Empower yourself with the insider info it takes to store healthy food, save money, and make delicious meals. Use these savvy tricks to avoid accidents waiting to happen to your supply. Keep produce, whole grains, and even meat and dairy for months--or years! Become a food storage expert and never go hungry again!
Author: Nicole Bassett
Publisher: ReadHowYouWant.com
ISBN: 1458753204
Category : Cooking
Languages : en
Pages : 270
Get Book
Book Description
We all look forward to spring and summer, when the sun returns, the blooms bud, and we feel the urge to reacquaint ourselves with the great outdoors. But camping and hiking trips, whether day treks or week-long journeys, beg an age-old question: what to bring along to eat? Chef in Your Backpack proves that camping and hiking meals don't always have to be about stale sandwiches and bagged veggies. With a little ingenuity and know-how, and a bit of advance planning, you can be dining in high style around the campfire. Nicole Bassett is an outdoors enthusiast who has been developing and preparing outdoor meal recipes for years. She believes in the notion that a great yet easy-to-make meal is not only more satisfying, but is more nutritious and energizing for your hikes and treks. She also offers great tips for keeping your food safe from spoilage and not-so-friendly creatures, as well as nifty ideas like using film canisters to store spices, and using your camping mug as a measuring cup. Nicole offers a wide-range of meal ideas, from power breakfasts to soul-nurturing dinners, all of which can either be prepared in its entirety outdoors, or with a little preparation at home before you go
Author: Jan Jackson
Publisher: Horizon Publishers & Distributors
ISBN: 9780882909691
Category : Cooking
Languages : en
Pages : 0
Get Book
Book Description
One constant families can count on is the possibility of life-altering change. You never know when you may face unexpected unemployment or become the victim of extreme weather conditions or other natural disasters. But even in the wake of all this uncertainty, you and your family can enjoy peace of mind with this invaluable emergency preparedness cookbook by Jan Jackson. Complete with customizable recipes that use only ingredients you can store for up to two years in your pantry and helpful tips on how to rotate your supplies so you'll never have to worry about wasting food, 100-Day Pantry will ease your conscience and your budget.Regardless of whether life's storms come by way of job loss or hurricane, you'll stay safe and sound with the 100-Day Pantry.
Author: Susan Gast
Publisher: Createspace Independent Publishing Platform
ISBN: 9781479397662
Category : Cooking (Dried foods)
Languages : en
Pages : 0
Get Book
Book Description
Food Dehydrating - made Easy! Save Money, stop throwing away spoiled fruits and veggies - dehydrate them instead and serve up healthy treats both you and your kids will enjoy! Follow our "six simple steps" to safely STORE fruit, vegetables, and meat after dehydration for long-term food storage in the comfort of your own home. Learn about Nesco and Excalibur food dehydrators, the FoodSaver vacuum-sealer machine, Vacuum-Sealer bags, Mylar bags, oxygen absorbers, and plastic bins and buckets too! Easy Food Dehydrating and Safe Food Storage is illustrated with how-to photos for dehydrating, storing, and re-hydrating your foods. Included are easy-to-make recipes the whole family will enjoy. To close the book, let's not forget "why" you should begin dehydrating food in these uncertain times - and how having dehydrated food on hand in emergency situations could just save your family's lives. We cover: - How to Dehydrate Fruit, Vegetables, and Meat in Six Simple Steps - Your Dehydrating Fruit HQ - Your Dehydrating Veggies HQ - Dehydrating Pet Food - Make Your Own Chicken Chow Doggie Food - Conditioning Dehydrated Food - Storing Dehydrated Food Safely - Food Dehydrators, the Excalibur and Nesco 'starter' models - Food Vacuum Sealer - FoodSaver brand - Re-hydrating Food - putting the water back in! - Easy Dehydrated Food Recipes - Main meals, Desserts, and Extras! - Frequently Asked Questions - and their answers - "Why" dehydrate food at all? Thanks for your interest, and please feel free to leave a review after reading -- and Thank You again!
