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Author: Paul Wallace Gates
Publisher: Routledge
ISBN:
Category : Agriculture
Languages : en
Pages : 504
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Book Description
Part of a series of detailed reference manuals on American economic history, this volume examines the aspects and problems of land policies and the growth in farming during the mid-1800s.
Author: Paul Wallace Gates
Publisher: Routledge
ISBN:
Category : Agriculture
Languages : en
Pages : 504
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Book Description
Part of a series of detailed reference manuals on American economic history, this volume examines the aspects and problems of land policies and the growth in farming during the mid-1800s.
Author: Paul Wallace Gates
Publisher: New York, Winston
ISBN:
Category : Agriculture
Languages : en
Pages : 570
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Book Description
Third in a publisher's series of 9 volumes designed to give a readable survey of the economic history of the United States.
Author: Paul W. Gates
Publisher: Routledge
ISBN: 1315496631
Category : Business & Economics
Languages : en
Pages : 486
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Book Description
Part of a series of detailed reference manuals on American economic history, this volume examines the aspects and problems of land policies and the growth in farming during the mid-1800s.
Author: Pete Daniel
Publisher: UNC Press Books
ISBN: 1469602024
Category : Social Science
Languages : en
Pages : 352
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Book Description
Between 1940 and 1974, the number of African American farmers fell from 681,790 to just 45,594--a drop of 93 percent. In his hard-hitting book, historian Pete Daniel analyzes this decline and chronicles black farmers' fierce struggles to remain on the land in the face of discrimination by bureaucrats in the U.S. Department of Agriculture. He exposes the shameful fact that at the very moment civil rights laws promised to end discrimination, hundreds of thousands of black farmers lost their hold on the land as they were denied loans, information, and access to the programs essential to survival in a capital-intensive farm structure. More than a matter of neglect of these farmers and their rights, this "passive nullification" consisted of a blizzard of bureaucratic obfuscation, blatant acts of discrimination and cronyism, violence, and intimidation. Dispossession recovers a lost chapter of the black experience in the American South, presenting a counternarrative to the conventional story of the progress achieved by the civil rights movement.
Author: Jan Dobbins
Publisher: Barefoot Books
ISBN: 1782856722
Category : Juvenile Fiction
Languages : en
Pages : 27
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Book Description
A busy family and their friends spend a day working and playing on the farm. From milking the cows in the morning to closing the gate at night, learn about a day in the life of a farming family. Enhanced CD includes video animation and audio singalong.
Author: Vernon Webster Johnson
Publisher:
ISBN:
Category :
Languages : en
Pages : 132
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Book Description
Author: Marcel Mazoyer
Publisher: NYU Press
ISBN: 1583671218
Category : Business & Economics
Languages : en
Pages : 528
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Book Description
Only once we understand the long history of human efforts to draw sustenance from the land can we grasp the nature of the crisis that faces humankind today, as hundreds of millions of people are faced with famine or flight from the land. From Neolithic times through the earliest civilizations of the ancient Near East, in savannahs, river valleys and the terraces created by the Incas in the Andean mountains, an increasing range of agricultural techniques have developed in response to very different conditions. These developments are recounted in this book, with detailed attention to the ways in which plants, animals, soil, climate, and society have interacted. Mazoyer and Roudart’s A History of World Agriculture is a path-breaking and panoramic work, beginning with the emergence of agriculture after thousands of years in which human societies had depended on hunting and gathering, showing how agricultural techniques developed in the different regions of the world, and how this extraordinary wealth of knowledge, tradition and natural variety is endangered today by global capitialism, as it forces the unequal agrarian heritages of the world to conform to the norms of profit. During the twentieth century, mechanization, motorization and specialization have brought to a halt the pattern of cultural and environmental responses that characterized the global history of agriculture until then. Today a small number of corporations have the capacity to impose the farming methods on the planet that they find most profitable. Mazoyer and Roudart propose an alternative global strategy that can safegaurd the economies of the poor countries, reinvigorate the global economy, and create a livable future for mankind.
Author: Israel Mordecai Baill
Publisher:
ISBN:
Category : Rural elderly
Languages : en
Pages : 44
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Book Description
Author: Lisa M. Hamilton
Publisher: ReadHowYouWant.com
ISBN: 1458771156
Category : Business & Economics
Languages : en
Pages : 378
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Book Description
A century of industrialization has left our food system riddled with problems, yet for solutions we look to nutritionists and government agencies, scientists and chefs. Lisa M. Hamilton asks: why not look to the people who grow our food? In this narrative nonfiction book she tells three stories, of an African-American dairyman in Texas who plays David to the Goliath of agribusiness corporations; a tenth-generation rancher in New Mexico struggling to restore agriculture as a pillar of his community; and a modern pioneer family in North Dakota breeding new varieties of plants to face the future's double threat: climate change and the patenting of life forms. In unique ways, these ''unconventional farmers'' reject the passive role that modern agriculture has insisted they accept and instead reclaim their place as stewards of the land and leaders within society. Threads of history and discussion weave through the tales, exploring how farmers have been pushed to the margins of agriculture and how that has led to the broken food system we grapple with today. These unusual characters and their extraordinary stories make the case that in order to repair the damage, we must bring farmers back to the table.
Author: Martha Hodgkins
Publisher: Chronicle Books
ISBN: 1616896035
Category :
Languages : en
Pages : 179
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Book Description
An agricultural revolution is sweeping the land. Appreciation for high-quality food, often locally grown, an awareness of the fragility of our farmlands, and a new generation of young people interested in farming, animals, and respect for the earth have come together to create a new agrarian community. To this group of farmers, chefs, activists, and visionaries, Letters to a Young Farmer is addressed. Three dozen esteemed leaders of the changes that made this revolution possible speak to the highs and lows of farming life in vivid and personal letters specially written for this collaboration. Barbara Kingsolver speaks to the tribe of farmers—some born to it, many self-selected—with love, admiration, and regret. Dan Barber traces the rediscovery of lost grains and foodways. Michael Pollan bridges the chasm between agriculture and nature. Bill McKibben connects the early human quest for beer to the modern challenge of farming in a rapidly changing climate. Letters to a Young Farmer is a vital road map of how we eat and farm, and why now, more than ever before, we need farmers.
