The Encyclopedia of Fruit and Nuts

The Encyclopedia of Fruit and Nuts PDF Author: Jules Janick
Publisher: CABI
ISBN: 0851996388
Category : Technology & Engineering
Languages : en
Pages : 992

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Book Description
Ever wanted to know the genus name for a coconut? Intended for all your research needs, this encyclopedia is a comprehensive collection of information on temperate and tropical fruit and nut crops. Entries are grouped alphabetically by family and then by species, making it easy to find the information you need. Coverage includes palms and cacti as well as vegetable fruits of Solanaceae and Curcurbitacea. This book not only deals with the horticulture of the fruit and nut crops but also discusses the botany, making it a useful tool for anyone from scientists to gardeners and fruit hobbyists.

The Encyclopedia of Fruit and Nuts

The Encyclopedia of Fruit and Nuts PDF Author: Jules Janick
Publisher: CABI
ISBN: 0851996388
Category : Technology & Engineering
Languages : en
Pages : 992

Get Book

Book Description
Ever wanted to know the genus name for a coconut? Intended for all your research needs, this encyclopedia is a comprehensive collection of information on temperate and tropical fruit and nut crops. Entries are grouped alphabetically by family and then by species, making it easy to find the information you need. Coverage includes palms and cacti as well as vegetable fruits of Solanaceae and Curcurbitacea. This book not only deals with the horticulture of the fruit and nut crops but also discusses the botany, making it a useful tool for anyone from scientists to gardeners and fruit hobbyists.

Encyclopedia of Fruits, Vegetables, Nuts, and Seeds for Healthful Living

Encyclopedia of Fruits, Vegetables, Nuts, and Seeds for Healthful Living PDF Author: Joseph M. Kadans
Publisher: Reward Books
ISBN: 9780132754200
Category : Cooking
Languages : en
Pages : 215

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Book Description
Describes the specific health-building functions of every nutritional element as well as the medicinal uses of natural vegetarian foods

The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs

The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs PDF Author:
Publisher: Chartwell Books
ISBN: 0785834885
Category : Cooking
Languages : en
Pages : 363

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Book Description
"From roots and shoots, almonds to zucchini, field and forest to the family table-this delectable guide reveals the intriguing stories of the world's favorite food plants. The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs covers every edible plant you can imagine. It invites us on a gorgeously illustrated tour through the world garden to discover the origins, traditions, and contemporary culture of more than 450 fruits, vegetables, nuts, grains, herbs, and spices. It's the explorative home cook's best friend in the kitchen, an edible guide for the vegans, vegetarians, and omnivores alike. Splashed with hundreds of appetizing images and written by top culinary and horticultural experts, it also tells individual stories in an extensive directory of species which lists geographical origins, botanical facts, traditional uses, and culinary tips for hundreds of plants."--provided by Amazon.com.

The Encyclopedia of Fruits, Berries, & Nuts

The Encyclopedia of Fruits, Berries, & Nuts PDF Author: Albert Edmund Wilkinson
Publisher:
ISBN:
Category : Berries
Languages : en
Pages : 296

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Book Description


Cold-Hardy Fruits and Nuts

Cold-Hardy Fruits and Nuts PDF Author: Allyson Levy
Publisher: Chelsea Green Publishing
ISBN: 1645020460
Category : Gardening
Languages : en
Pages : 384

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Book Description
*2023 GardenComm Media Awards Silver Laurel Medal of Achievement The easy-to-use resource for growing healthy, resilient, low-maintenance trees, shrubs, vines, and other fruiting plants from around the world—perfect for farmers, gardeners, and landscapers at every scale. Illustrated with more than 200 color photographs and covering 50 productive edible crops—from Arctic kiwi to jujube, medlar to heartnut—this is the go-to guide for growers interested in creating diversity in their growing spaces. "[Levy and Serrano] go way beyond the standard fare. . . . With their help, you’ll be growing persimmons, currants and hazelnuts in no time."—Modern Farmer Cold-Hardy Fruits and Nuts is a one-stop compendium of the most productive, edible fruit-and nut-bearing crops that push the boundaries of what can survive winters in cold-temperate growing regions. While most nurseries and guidebooks feature plants that are riddled with pest problems (such as apples and peaches), veteran growers and founders of the Hortus Arboretum and Botanical Gardens, Allyson Levy and Scott Serrano, focus on both common and unfamiliar fruits that have few, if any, pest or disease problems and an overall higher level of resilience. Inside Cold-Hardy Fruits and Nuts you’ll find: Taste profiles for all fifty hardy fruits and nuts, with notes on harvesting and uses Plant descriptions and natural histories Recommended cultivars, both new and classic Propagation methods for increasing plants Nut profiles including almonds, chestnuts, walnuts, and pecans Fertilization needs and soil/site requirements And much more! With beautiful and instructive color photographs throughout, the book is also full of concise, clearly written botanical and cultural information based on the authors’ years of growing experience. The fifty fruits and nuts featured provide a nice balance of the familiar and the exotic: from almonds and pecans to more unexpected fruits like maypop and Himalayan chocolate berry. Cold-Hardy Fruits and Nuts gives adventurous gardeners all they need to get growing. Both experienced and novice gardeners who are interested in creating a sustainable landscape with a greater diversity of plant life—while also providing healthy foods—will find this book an invaluable resource.

The Carbon Farming Solution

The Carbon Farming Solution PDF Author: Eric Toensmeier
Publisher: Chelsea Green Publishing
ISBN: 1603585710
Category : Science
Languages : en
Pages : 497

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Book Description
"Agriculture is rightly blamed as a major culprit of our climate crisis. But in this groundbreaking new book, Eric Toensmeier argues that agriculture--specifically, the subset of practices known as "carbon farming"--can, and should be, a linchpin of a global climate solutions platform"--

Fruit and Nut Crops

Fruit and Nut Crops PDF Author: P. E. Rajasekharan
Publisher: Springer Nature
ISBN: 9819953480
Category :
Languages : en
Pages : 666

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Book Description


Encyclopaedia of Hardy Fruits & Nuts (5 Volumes Set)

Encyclopaedia of Hardy Fruits & Nuts (5 Volumes Set) PDF Author:
Publisher: Koros Press
ISBN: 9781907653407
Category : Fruit
Languages : en
Pages :

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Book Description


Breeding and Health Benefits of Fruit and Nut Crops

Breeding and Health Benefits of Fruit and Nut Crops PDF Author: Jaya Soneji
Publisher: BoD – Books on Demand
ISBN: 1789232724
Category : Medical
Languages : en
Pages : 160

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Book Description
The fruit and nut crops are laden with health benefits. As people are becoming more conscious about their health and nutritional uptake, the worldwide demand and consumption of fruit and nut crops are steadily increasing. This has made it hard to keep pace between the rate of fruit and nut production and its consumption. To meet this increasing demand, there is a need to produce improved, better yielding, and high-quality fruit and nut crops. This book intends to provide the reader with a comprehensive overview of the current status and future prospects of fruit and nut crops. Such information covered in this book will directly enhance both basic and applied research in fruit and nut crops and will particularly be useful for students, scientists, researchers, teachers, breeders, policy-makers, and growers.

Exotic Fruits and Nuts of the New World

Exotic Fruits and Nuts of the New World PDF Author: Odilo Duarte
Publisher: CABI
ISBN: 1780645058
Category : Science
Languages : en
Pages : 342

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Book Description
A major reference work on exotic and underutilised fruits and nuts of the New World. While many of these are well known in the local markets and in Spanish-language literature, they have rarely been brought to the attention of the wider English-speaking audience, and as such this book will offer an entirely new resource to those interested in exotic crops.