The Eating Well Rush Hour Cookbook PDF Download
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Author: Magazine of Food and Health
Publisher:
ISBN: 9781884943065
Category : Cookbooks
Languages : en
Pages : 0
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Book Description
Healthy meals for busy cooks from the magazine of food and health - easy meals in 1 hour.
Author: Magazine of Food and Health
Publisher:
ISBN: 9781884943065
Category : Cookbooks
Languages : en
Pages : 0
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Book Description
Healthy meals for busy cooks from the magazine of food and health - easy meals in 1 hour.
Author: Jim Romanoff
Publisher: Eatingwell
ISBN: 9780881506877
Category : Cooking
Languages : en
Pages : 256
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Book Description
A wealth of quick-fix, healthy recipes culled from the kitchens of EatingWell magazine includes such options as Warm Salmon Salad with Crispy Potatoes, Garlic & Parsley Rubbed Lamb Chops with Greek Couscous Salad, and Chicken with Green Olives & Dried Plums. 30,000 first printing.
Author: Jim Romanoff
Publisher: National Geographic Books
ISBN: 0881507237
Category : Cooking
Languages : en
Pages : 0
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Book Description
A fusion of simplicity, healthy ingredients and just-right quantities, these delicious, exciting new recipes are designed for today's growing world of empty-nesters, couples without children and smaller households. For millions of fast-paced, modern households, the old cookbook standard of "serves four" is increasingly outdated and a daily nuisance. With more than 77 million baby boomers adjusting to the Empty Nest Syndrome, and with their adult children setting up their own new homes, there is a mounting demand for quick, easy, healthy recipes yielding fewer servings. But cooking for two people or even singles isn't as simple as cutting a recipe in half. In EatingWell Serves Two, the award-winning editors and recipe developers for America's leading food and nutrition magazine have created 150 dinner recipes from their hugely popular "Healthy in a Hurry" and "Serves Two" columns to meet the specific needs of smaller households. More than a cookbook, EatingWell Serves Two provides a smart guide for how to shop in small quantities, how to store leftover ingredients, keep a well-stocked pantry and use easy cooking strategies that result in minimal waste while putting a healthy, delicious meal on the table in 45 minutes or less. Filled with mouthwatering photography and tips on shopping, planning and simple cooking for two with healthy ingredients and without waste.
Author: Brook Noel
Publisher: Champion Press (WI)
ISBN: 9781891400674
Category : Cooking
Languages : en
Pages : 0
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Book Description
Easy and simple mealtime solutions are within reach of every busy family with the Rush Hour Cook's latest collection.
Author: Jessie Price
Publisher: Better Homes and Gardens Books
ISBN: 9780544925502
Category : Cooking (Natural foods)
Languages : en
Pages : 0
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Book Description
The editors at EatingWell preset a collection of quick and easy recipes, with simple ingredients lists focused on whole foods, to make eating clean both simple and achievable.
Author: Leanne Brown
Publisher: Workman Publishing Company
ISBN: 0761184171
Category : Cooking
Languages : en
Pages : 208
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Book Description
A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget. While studying food policy as a master’s candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government’s Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: Broiled Tilapia with Lime, Spicy Pulled Pork, Green Chile and Cheddar Quesadillas, Vegetable Jambalaya, Beet and Chickpea Salad—even desserts like Coconut Chocolate Cookies and Peach Coffee Cake. In addition to creating nutritious recipes that maximize every ingredient and use economical cooking methods, Ms. Brown gives tips on shopping; on creating pantry basics; on mastering certain staples—pizza dough, flour tortillas—and saucy extras that make everything taste better, like spice oil and tzatziki; and how to make fundamentally smart, healthful food choices. The idea for Good and Cheap is already proving itself. The author launched a Kickstarter campaign to self-publish and fund the buy one/give one model. Hundreds of thousands of viewers watched her video and donated $145,000, and national media are paying attention. Even high-profile chefs and food writers have taken note—like Mark Bittman, who retweeted the link to the campaign; Francis Lam, who called it “Terrific!”; and Michael Pollan, who cited it as a “cool kickstarter.” In the same way that TOMS turned inexpensive, stylish shoes into a larger do-good movement, Good and Cheap is poised to become a cookbook that every food lover with a conscience will embrace.
Author: Patricia Jamieson
Publisher:
ISBN: 9781884943003
Category : Cooking
Languages : en
Pages : 264
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Book Description
Author: Holly Berkowitz Clegg
Publisher: Wimmer Cookbooks
ISBN: 9780961088866
Category : Low-fat diet
Languages : en
Pages : 0
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Book Description
This meal-driven cookbook offers sensible solutions with healthy, delicious and time efficient recipes giving the "cook of today" the perfect balance in the kitchen. Chapters include: "Rush Hour Dinners, " "Lunches on the Run, " and an indispensable "Mix & Match Menu Planner." The American Institute for Cancer Research provides nutritional information, diabetic exchanges, and food facts.
Author:
Publisher: Artisan Publishers
ISBN: 9781884943119
Category : Cooking
Languages : en
Pages : 232
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Book Description
Author: Noel Brook
Publisher: Champion Press (WI)
ISBN: 9781932783995
Category : Menus
Languages : en
Pages : 0
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Book Description
Once known as the Queen-of-Incapable Cooking, Brook has been spotted securing saran wrap with sailor knots, baking a cherry pie without pitting the cherries and coloring unboiled Easter eggs. Frustrated with the lack of a family dinner hour in her home (her husband had opted for large lunches at work), she set out to create a cooking system (much to her husband's dismay) that would allow her to put great meals on the table quickly. A CEO, mom, wife, daughter, volunteer, church-goer, author and speaker, Brook's time is at a premium. Brook created simply stellar meals and menus for everyday enjoyment. Now, for the first time, Brooks first four "Rush Hour Pocket Series" cookbooks are available all in one volume. Within these pages you'll find Presto Pasta, Effortless Entertaining, One-Pot Wonders, and Family Favorites. Enjoy over 200 simple, quick and easy dishes.
