The Dangers of Celery: The Toxicity & Risks of Excess Celery Juice Consumption PDF Download
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Author: Asa Hershoff Nd
Publisher: Healing Wisdom Books
ISBN: 9780984123902
Category : Health & Fitness
Languages : en
Pages : 136
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Book Description
With the celery juice craze in full swing, and endorsed by a stream of eager celebrities, websites and online gurus, the hapless health consumer is unaware of the perils of eating celery in large quantities. This traditional medicinal herb only found its way to the dinner table in the 1820's. And now there are no less than 16 scientifically proven risks to its excess use. Toxic side-effects are happening, yet users are not aware of their true cause. Possibilities include: - Potentially fatal anaphylaxis (one of the world's top allergens).- Extreme sun sensitivity, resulting in burns or later skin cancers.- Miscarriages, male infertility and fetal abnormalities.- Suppressed detoxification of the liver and all cells in the body.- Incompatibility with hundreds of medical drugs.- A high source of heavy metals and pesticide contamination-Each issue with a full reference section of related scientific research.After outlining these dangers, the book examines the exaggerated claims, and debunks them one by one. A poor source of nutrition, the medicinal effects of celery and its active ingredients also belong to dozens of other plants, with far less associated risk. This is a cautionary tale that details the real difference between cure and symptomatic treatment, why food and medicine are two quite different things, and how to recognize accurate health claims vs misinformed or misleading ones.
Author: Asa Hershoff Nd
Publisher: Healing Wisdom Books
ISBN: 9780984123902
Category : Health & Fitness
Languages : en
Pages : 136
Get Book
Book Description
With the celery juice craze in full swing, and endorsed by a stream of eager celebrities, websites and online gurus, the hapless health consumer is unaware of the perils of eating celery in large quantities. This traditional medicinal herb only found its way to the dinner table in the 1820's. And now there are no less than 16 scientifically proven risks to its excess use. Toxic side-effects are happening, yet users are not aware of their true cause. Possibilities include: - Potentially fatal anaphylaxis (one of the world's top allergens).- Extreme sun sensitivity, resulting in burns or later skin cancers.- Miscarriages, male infertility and fetal abnormalities.- Suppressed detoxification of the liver and all cells in the body.- Incompatibility with hundreds of medical drugs.- A high source of heavy metals and pesticide contamination-Each issue with a full reference section of related scientific research.After outlining these dangers, the book examines the exaggerated claims, and debunks them one by one. A poor source of nutrition, the medicinal effects of celery and its active ingredients also belong to dozens of other plants, with far less associated risk. This is a cautionary tale that details the real difference between cure and symptomatic treatment, why food and medicine are two quite different things, and how to recognize accurate health claims vs misinformed or misleading ones.
Author: Asa Hershoff Nd
Publisher: Healing Wisdom Books
ISBN: 9780984123902
Category : Health & Fitness
Languages : en
Pages : 136
Get Book
Book Description
With the celery juice craze in full swing, and endorsed by a stream of eager celebrities, websites and online gurus, the hapless health consumer is unaware of the perils of eating celery in large quantities. This traditional medicinal herb only found its way to the dinner table in the 1820's. And now there are no less than 16 scientifically proven risks to its excess use. Toxic side-effects are happening, yet users are not aware of their true cause. Possibilities include: - Potentially fatal anaphylaxis (one of the world's top allergens).- Extreme sun sensitivity, resulting in burns or later skin cancers.- Miscarriages, male infertility and fetal abnormalities.- Suppressed detoxification of the liver and all cells in the body.- Incompatibility with hundreds of medical drugs.- A high source of heavy metals and pesticide contamination-Each issue with a full reference section of related scientific research.After outlining these dangers, the book examines the exaggerated claims, and debunks them one by one. A poor source of nutrition, the medicinal effects of celery and its active ingredients also belong to dozens of other plants, with far less associated risk. This is a cautionary tale that details the real difference between cure and symptomatic treatment, why food and medicine are two quite different things, and how to recognize accurate health claims vs misinformed or misleading ones.
Author: Anthony William
Publisher: Hay House, Inc
ISBN: 1401957668
Category : Health & Fitness
Languages : en
Pages : 208
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Book Description
Celery juice is everywhere for a reason: because it's saving lives as it restores people's health one symptom at a time. From celebrities posting about their daily celery juice routines to people from all walks of life sharing pictures and testimonials of their dramatic recovery stories, celery juice is revealing itself to ignite healing when all odds seem against it. What began decades ago as a quiet movement has become a global healing revolution. In Celery Juice: The Most Powerful Medicine of Our Time Healing Millions Worldwide, Anthony William, the originator of the global celery juice movement, introduces you to celery juice's incredible ability to create sweeping improvements on every level of our health: • Healing the gut and relieving digestive disorders • Balancing blood sugar, blood pressure, weight, and adrenal function • Neutralizing and flushing toxins from the liver and brain • Restoring health in people who suffer from a vast range of chronic and mystery illnesses and symptoms, among them fatigue, brain fog, acne, eczema, addiction, ADHD, thyroid disorders, diabetes, SIBO, eating disorders, autoimmune disorders, Lyme disease, and eye problems After revealing exactly how celery juice does its anti-inflammatory, alkalizing, life-changing work to provide these benefits and many more, he gives you the powerful, definitive guidelines to do your own celery juice cleanse correctly and successfully. You'll get instructions on how to make the juice, how much to drink, when to drink it, and what to expect as your body begins to detox, plus answers to FAQs such as "Is it safe to drink celery juice while pregnant or breastfeeding?", "Is blending better than juicing?", and "Can I take my medications with it?" Here is everything you need to know--from the original source--to receive the full gift of what Anthony calls "one of the greatest healing tonics of all time."
Author: Sarah Ballantyne
Publisher: Simon and Schuster
ISBN: 1668031639
Category : Health & Fitness
Languages : en
Pages : 295
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Book Description
Ditch diet culture and get the most nutrients from your food with the no-guilt, personalized, and exciting new science that will change how you think about food and nourishment, from New York Times bestselling author Dr. Sarah Ballantyne. Almost all of us are missing essential vitamins and minerals from our diets that leave us feeling unwell and unable to achieve our health goals—even those of us who take our daily multi, buy organic produce, or have tried to kick-start our health with different dietary habits. Now, bestselling author Dr. Sarah Ballantyne throws all of that out the window in favor of a simple yet radical idea: choose foods to meet our nutritional needs. Unlock health and vitality with Nutrivore, a transformative guide that navigates the world of nutrition, dispels diet myths, and empowers you to embrace a nutrient-focused lifestyle tailored to your unique needs. Nutrivore is a paradigm shifting, comprehensive approach to nutrition that includes: -An easy-to-follow plan for getting the full spectrum of nutrients we all need to reach our health goals, focusing on twelve foundational food families. -Definitive science that identifies foods rich in the nutrients that treat common symptoms and ailments. -Comprehensive lists of foods and pain points that you can use to craft your own unique eating plan, such as eating magnesium-rich leafy greens to help with headaches, potassium-packed sweet potatoes to help lower blood pressure, or molasses loaded with calcium to relieve PMS. With no food off-limits, Nutrivore is a permissive dietary structure, emphasizing nutrient-rich selections compatible with your preferred diet or anti-diet, that can reduce your risk of future health problems and help alleviate the symptoms you’re currently facing—so you can finally start feeling good every day.
Author: M. Mohamed Essa
Publisher: Springer Nature
ISBN: 3030304027
Category : Medical
Languages : en
Pages : 700
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Book Description
The book focuses on implications of traditional and processed foods for autism spectrum disorder (ASD) intervention and management. Numerous phytonutrients and pharmacologically active compounds in edible natural products and diet could influence and offer protection to neuronal dysfunction that occurs due to ASD. The neuroprotective effects of various fruits, vegetables, nuts and seeds phytochemicals, and other natural bioactive ingredients against ASD and related conditions are discussed. Topics such as the possible neuroprotective mechanism of action of these foods and the therapeutic role of antioxidants in relation to ASD are addressed. This book also highlights the scope of using anti-inflammatory agents and antioxidants to promote neurogenesis and improve other symptoms in ASD. It emphasizes personalized nutritional approaches with dietary management of neurodevelopmental disorders/ASD cases. Information in this book is relevant to researchers in the field of complementary and alternative medicine, nutraceuticals, neuroscience, agriculture, nutrition, and food science. This volume is beneficial to students of varying levels, and across multiple disciplines.
Author: Michael E. Knowles
Publisher: Academic Press
ISBN: 0128231548
Category : Medical
Languages : en
Pages : 1190
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Book Description
Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain presents approaches for exposure-led risk assessment and the management of changes in the chemical, pathogenic microbiological and physical (radioactivity) contamination of ’food’ at all key stages of production, from farm to consumption. This single volume resource introduces scientific advances at all stages of the production to improve reliability, predictability and relevance of food safety assessments for the protection of public health. This book is aimed at a diverse audience, including graduate and post-graduate students in food science, toxicology, microbiology, medicine, public health, and related fields. The book's reach also includes government agencies, industrial scientists, and policymakers involved in food risk analysis. Includes new technologies such as nanotechnology, genetic modification, and cloning Provides information on advances in pathogen risk assessment through novel and real-time molecular biological techniques, biomarkers, resistance measurement, and cell-to-cell communication in the gut Covers the role of the microbiome and the use of surrogates (especially for viruses)
Author: Leah Hechtman
Publisher: Elsevier Australia
ISBN: 0729541517
Category : Health & Fitness
Languages : en
Pages : 1611
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Book Description
Clinical Naturopathic Medicine is a foundation clinical text integrating the holistic traditional principles of naturopathic philosophy with the scientific rigour of evidence-based medicine (EBM) to support contemporary practices and principles. The text addresses all systems of the body and their related common conditions, with clear, accessible directions outlining how a practitioner can understand health from a naturopathic perspective and apply naturopathic medicines to treat patients individually. These treatments include herbal medicine, nutritional medicine and lifestyle recommendations. All chapters are structured by system and then by condition, so readers are easily able to navigate the content by chapter and heading structure. The content is designed for naturopathic practitioners and students (both undergraduate and postgraduate levels) and for medical and allied health professionals with an interest in integrative naturopathic medicine. detailed coverage of naturopathic treatments provides readers with a solid understanding of the major therapeutic modalities used within naturopathic medicine each system is reviewed from both naturopathic and mainstream medical perspectives to correlate the variations and synergies of treatment only clinically efficacious and evidence-based treatments have been included information is rigorously researched (over 7500 references) from both traditional texts and recent research papers the content skilfully bridges traditional practice and EBM to support confident practitioners within the current health care system
Author: Steven Bailey, ND
Publisher: Square One Publishers, Inc.
ISBN: 0757002668
Category : Cooking
Languages : en
Pages : 276
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Book Description
The juice of fresh fruits and vegetables provides a powerhouse of antioxidents, vitamins, minerals, and enzymes. The trick is knowing which juices can best serve your individual needs.
Author: Leah Hechtman
Publisher: Elsevier Health Sciences
ISBN: 0729582264
Category : Medical
Languages : en
Pages : 1611
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Book Description
Clinical Naturopathic Medicine is a foundation clinical text integrating the holistic traditional principles of naturopathic philosophy with the scientific rigour of evidence-based medicine (EBM) to support contemporary practices and principles. The text addresses all systems of the body and their related common conditions, with clear, accessible directions outlining how a practitioner can understand health from a naturopathic perspective and apply naturopathic medicines to treat patients individually. These treatments include herbal medicine, nutritional medicine and lifestyle recommendations. All chapters are structured by system and then by condition, so readers are easily able to navigate the content by chapter and heading structure. The content is designed for naturopathic practitioners and students (both undergraduate and postgraduate levels) and for medical and allied health professionals with an interest in integrative naturopathic medicine. detailed coverage of naturopathic treatments provides readers with a solid understanding of the major therapeutic modalities used within naturopathic medicine each system is reviewed from both naturopathic and mainstream medical perspectives to correlate the variations and synergies of treatment only clinically efficacious and evidence-based treatments have been included information is rigorously researched (over 7500 references) from both traditional texts and recent research papers the content skilfully bridges traditional practice and EBM to support confident practitioners within the current health care system
Author: Phyllis A. Balch
Publisher: Penguin
ISBN: 9781583332368
Category : Health & Fitness
Languages : en
Pages : 914
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Book Description
BALCH/PRESCRIPTION FOR NUTRITIONAL
