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Author: Neva Brackett
Publisher: Review and Herald Pub Assoc
ISBN: 0828019959
Category : Vegetarian cooking
Languages : en
Pages : 130
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Book Description
Lose weight, lower cholesterol, reverse diabetes and enjoy delicious food at the same time. It's not too good to be true.
Author: Neva Brackett
Publisher: Review and Herald Pub Assoc
ISBN: 0828019959
Category : Vegetarian cooking
Languages : en
Pages : 130
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Book Description
Lose weight, lower cholesterol, reverse diabetes and enjoy delicious food at the same time. It's not too good to be true.
Author: John Hagee
Publisher: Charisma Media
ISBN: 1591858186
Category : Religion
Languages : en
Pages : 257
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Book Description
Those looking for suggestions about improving personal effectiveness and personal growth will both enjoy and benefit from "The Seven Secrets."
Author: Neva Brackett
Publisher:
ISBN: 9780967595719
Category :
Languages : en
Pages : 126
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Book Description
A Vegetarian / Vegan Cookbook with helps for loosing / controling weight, reversing diabetes, lowering blood pressure without medication and reversing heart disease. The author and nutritionist husband publisher have been in the health education field over 30 years.
Author: Dennis Edwin Smith
Publisher: Review and Herald Pub Assoc
ISBN: 0828025754
Category : Religion
Languages : en
Pages : 91
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Book Description
Physical health influences spiritual and emotional health as well as the ability to minister effectively. As Ellen White said so succinctly: "The misuse of our physical powers shortens the period of time in which our lives can be used for the glory of God. And it unfits us to accomplish the work God has given us to do" (Christs Object Lessons, p. 346).In this volume Dennis smith invites you to spend 40 days continuing the work God has given you while exploring a wholistic view of healththe importance of caring for mind, body, and souland the integral role of the health message during these last days of earths history.
Author: Karen Le Billon
Publisher: Hachette UK
ISBN: 0349404453
Category : Family & Relationships
Languages : en
Pages : 416
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Book Description
Are mealtimes with your kids a source of frustration? Ever wonder how on earth to get them to eat the recommended five servings of fruits and veggies per day (or even per week)? The 7 Secrets of Raising Happy Eaters is a practical and engaging guide for parents eager to get past their children's food resistance - or to avoid it altogether. The book introduces 7 Secrets of Raising Eager Eaters. Secrets include: Secret 1: Teach your child to eat, just like you teach them to read! Secret 6: 'Teach me to do it myself'. Child participation is every parent's secret weapon. Karen LeBillon, author of French Kids Eat Everything, coaches readers through the process of taste training, including strategies, games and experiments that will encourage even reluctant eaters to branch out. Over 100 delicious, kid-tested, age-appropriate recipes lead families step-by-step through the process of learning to love new foods, enabling kids to really enjoy the foods we know they should be eating. Wise and compelling, The 7 Secrets of Raising Happy Eaters is grounded in revolutionary new research on the science of taste. Packed full of observations from real-life families, it provides everything parents need to transform their children - from babies to toddlers to teens -into good eaters for life.
Author: Kelli Bronski
Publisher: The Experiment, LLC
ISBN: 1615195424
Category : Cooking
Languages : en
Pages : 346
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Book Description
Learn how to make the best gluten-free pizza you’ve ever had in this definitive guide—from the authors of the forthcoming Kids Cook Gluten-Free For Kelli and Peter Bronski, pizza is a passion. So when Peter was diagnosed with celiac disease, they set out on a mission—to master the art of gluten-free pizza-making themselves. With insights from the best pizzaioli from Naples to New York City and beyond—and more than a decade of gluten-free recipe experience—they tested over one thousand pies in pursuit of the perfect gluten-free pizza. Now, they deliver the spectacular result: Seventy-five recipes with all of the authentic flavor and texture of traditional pizza, but none of the gluten Every step of the process explained, from making the perfect flour blends to launching your pizza into the oven—and everything in between Fifteen (!) kinds of dough covering all the major pizza styles, including puffy Neapolitan, traditional New York, crispy Roman, buttery Chicago deep dish, and thick-crust Detroit and Sicilian pies You’ll find: Classic and creative flavor combinations, like Rustic Pepperoni, Thai Chicken, and Wild Mushroom Grain-free and nutrient-rich pizzas, like Pesto Farinata, Cauliflower and Zucchini Crusts, and Teff and Buckwheat Doughs Pizzas for every meal, like Chocolate-Hazelnut Dessert Pizza, Lox and Cream Cheese Breakfast Pizza Fried and filled pizzas, focaccia, and flatbreads, like Montanara Pizza, Calzones, Rosemary Focaccia, and Fig and Prosciutto Flatbread Everyone deserves great pizza—and with this book, you can finally have it!
Author: Paul B. Skousen
Publisher: Izzard Ink
ISBN: 1630720550
Category : Fiction
Languages : en
Pages : 454
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Book Description
What if you had the seven most powerful ideas in the world? For a thousand years rumors spread among the desert peoples that mysterious scrolls containing fantastic secrets had fashioned the Abdali-ud-din into the richest, most powerful trading dynasty in the world. Men would kill for such knowledge. Indeed, they had killed. And then suddenly, the scrolls simply disappeared. This is the story of the last holder of the scrolls, an old chief named Zafir. Worried that his life was nearly spent, Zafir chose young Bassam to be his heir to the scrolls. Was Bassam ready? To prove the young man Zafir took him on a long caravan trek with the intent of teaching him the scrolls. Partway into the trip came a deadly surprise. Things changed. The hidden messages of the scrolls are timeless. The same secrets that gave such riches to the dynasties of old are just as potent today. Learn these cryptic mysteries that Zafir passed to Bassam, and Bassam to his beloved Rasha, and be delightfully surprised how the Seven Secret Scrolls may guide all who possess them on a pleasant journey toward peace and prosperity. Reviews Paul Skousen shows us he has the gifts of descriptive metaphors and modifiers of all kinds. He makes Bassam and the Seven Secret Scrolls so interesting, so down to earth, that a book one may never have considered reading becomes one which changes one’s soul. —Michael J. Thompson—AML This is a beautifully written story given to us as if it was a tale only the most esteemed sages, descendants of eons past, have deemed us worthy enough to pass it on to. Every word commands our attention as not a single one is to be missed or we may lose the meaning of the entire book. The excerpt has an ancient feel to it that leads me to imagine reading it by oil lamp in one of the caves described in the story. A mystery almost as vexing if not more than the one the author has written. I felt the excerpt to be one with almost magical powers. —ABNA Manuscript Excerpt Review
Author: Todd Wilbur
Publisher: Penguin
ISBN: 1101153881
Category : Cooking
Languages : en
Pages : 289
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Book Description
#1 bestselling Top Secret Recipes series with more than 4 million books sold! Todd Wilbur, the irrepressible restaurant recipe knockoff artist, is back. Thanks to Wilbur's latest Top Secret mission—to re-create some of America's most popular food products without the fat—readers can now feast guilt-free on their favorite snacks. The easy-to-follow recipes, along with Wilbur's patented blueprint illustrations, are guaranteed to produce healthier homemade treats that taste identical to the real thing—like Nabisco Reduced-Fat Oreo Cookies or Entenmann's Light Low-Fat Cinnamon Rolls. Wilbur also tackles some familiar restaurant delights, including Bennigan's Buffalo Chicken Sandwich, McDonald's Arch Deluxe and Egg McMuffin, and Wendy's Chicken Caesar Fresh Stuffed Pita—concocting them all at a fraction of the calories and at a fraction of the cost. Once again, the intrepid Todd Wilbur goes where no food writer has gone before—and proves that when it comes to providing recipes for food that diners really want to eat, he is the peoples' choice.
Author: Jack D. Wilner
Publisher: CRC Press
ISBN: 9781574440881
Category : Business & Economics
Languages : en
Pages : 250
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Book Description
There are hundreds of books out there on sales, but 7 Secrets to Successful Sales Management is one of the few aimed directly at the most critical person in the sales organization: the sales manager. A practical, hands-on guide, the book presents an integrated approach to sales management and combines the author's experience with innovative strategies for motivating your sales force, recruiting quality sales people, and training new employees. Written by a grizzled veteran, the book reflects his success and allows you to learn from his mistakes. As Jack Wilner is fond of saying, "Nothing in this book is theoretical. It's all based on one thing and one thing only-what works!"
Author: Tonya Fines, BSC, PE
Publisher: Critical Bench
ISBN:
Category : Health & Fitness
Languages : en
Pages : 17
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Book Description
You’ve simply been misinformed by gimmicks, uniformed trainers, and devious marketers that contaminate the fitness community. I’m referring to quick-fix ab products (ie. the Sauna Belt) that you see in popular fitness magazines and infomercials on TV as well as generally poorly informed trainers and fitness experts. As frustrating as it is to hear something from source only to hear the complete opposite from the next, I’m here to tell you that you CAN lose stubborn belly fat and get a flat, sexy stomach rather quickly… and without any of those ridiculous gimmicks. So sit tight and stick with me over the next few pages as I drop 7 “truth bombs” and give you the goods.
