Author: K. K. Jindal
Publisher: Indus Publishing
ISBN: 9788173871627
Category : Science
Languages : en
Pages : 348
Book Description
Contributed articles; with reference to India.
Recent Trends in Horticulture in the Himalayas
Author: K. K. Jindal
Publisher: Indus Publishing
ISBN: 9788173871627
Category : Science
Languages : en
Pages : 348
Book Description
Contributed articles; with reference to India.
Publisher: Indus Publishing
ISBN: 9788173871627
Category : Science
Languages : en
Pages : 348
Book Description
Contributed articles; with reference to India.
Diversity and Development of Himalayan Economy
Author: M. C. Sati
Publisher:
ISBN:
Category : Horticultural products industry
Languages : en
Pages : 278
Book Description
With reference to Garhwal Region, India.
Publisher:
ISBN:
Category : Horticultural products industry
Languages : en
Pages : 278
Book Description
With reference to Garhwal Region, India.
Integrated Horticulture Development in Eastern Himalayas
Author: A. N. Sarkar
Publisher: M.D. Publications Pvt. Ltd.
ISBN: 9788185880402
Category : Science
Languages : en
Pages : 334
Book Description
The Eastern Himalayan region is blessed with biologically diverse natural resources. The wide-ranging topographies and congental agro-climates offer immense potential for growing almost all conceivable horticultural crops namely fruits, vegetables, plantations, spices, ornamentals, flowers, aromatic and medicinal crops, etc.
Publisher: M.D. Publications Pvt. Ltd.
ISBN: 9788185880402
Category : Science
Languages : en
Pages : 334
Book Description
The Eastern Himalayan region is blessed with biologically diverse natural resources. The wide-ranging topographies and congental agro-climates offer immense potential for growing almost all conceivable horticultural crops namely fruits, vegetables, plantations, spices, ornamentals, flowers, aromatic and medicinal crops, etc.
Potential and Prospects of J&K Economy
Author: Tariq Ahmad Bhat
Publisher: Educreation Publishing
ISBN:
Category : Education
Languages : en
Pages : 111
Book Description
This book endows with a lucid exposition and comprehensive analysis of almost all sectors of J&K economy. This book is a collection of some research papers published in various journals and is written in reader-friendly style and is designed to acquaint students, scholars, and other readers about the fundamental aspects of the State economy like agriculture, horticulture, sericulture, power, health, handicraft and so on. In short, this book is designed to provide readers an overview of the Jammu and Kashmir Economy.
Publisher: Educreation Publishing
ISBN:
Category : Education
Languages : en
Pages : 111
Book Description
This book endows with a lucid exposition and comprehensive analysis of almost all sectors of J&K economy. This book is a collection of some research papers published in various journals and is written in reader-friendly style and is designed to acquaint students, scholars, and other readers about the fundamental aspects of the State economy like agriculture, horticulture, sericulture, power, health, handicraft and so on. In short, this book is designed to provide readers an overview of the Jammu and Kashmir Economy.
Medicinal Plants
Author: Mallappa Kumara Swamy
Publisher: CRC Press
ISBN: 0429535600
Category : Medical
Languages : en
Pages : 416
Book Description
This book details several important medicinal plants, their occurrence, plant compounds and their chemical structures, and pharmacological properties against various human diseases. It also gives information on isolation and structural elucidation of phytocompounds, bio-assays, metabolomic studies, and therapeutical applications of plant compounds.
Publisher: CRC Press
ISBN: 0429535600
Category : Medical
Languages : en
Pages : 416
Book Description
This book details several important medicinal plants, their occurrence, plant compounds and their chemical structures, and pharmacological properties against various human diseases. It also gives information on isolation and structural elucidation of phytocompounds, bio-assays, metabolomic studies, and therapeutical applications of plant compounds.
Horticultural Development in the Hindu Kush-Himalayan Region
Author: S. S. Teaotia
Publisher:
ISBN:
Category : Horticultural crops
Languages : en
Pages : 560
Book Description
Publisher:
ISBN:
Category : Horticultural crops
Languages : en
Pages : 560
Book Description
Flowerevolution
Author: Katie Hess
Publisher: Hay House
ISBN: 1401948251
Category : Health & Fitness
Languages : en
Pages : 417
Book Description
In many ways, with the current advancements in technology, we've lost our connection to nature, and in turn, our connection to ourselves. This disconnection often leads to stress, fatigue, and imbalance. In Flowerevolution, flower alchemist Katie Hess and photographer Louie Schwartzberg invite us to venture into the vast and beautiful world of flowers, and learn how they can be used to give us...[Bokinfo].
Publisher: Hay House
ISBN: 1401948251
Category : Health & Fitness
Languages : en
Pages : 417
Book Description
In many ways, with the current advancements in technology, we've lost our connection to nature, and in turn, our connection to ourselves. This disconnection often leads to stress, fatigue, and imbalance. In Flowerevolution, flower alchemist Katie Hess and photographer Louie Schwartzberg invite us to venture into the vast and beautiful world of flowers, and learn how they can be used to give us...[Bokinfo].
Pest Management and Residual Analysis in Horticultural Crops
Author: Rachna Gulati
Publisher: New India Publishing
ISBN: 9789381450710
Category : Horticultural crops
Languages : en
Pages : 390
Book Description
The book is intended to provide a clear overview on the management of pests and diseases of horticulture crops, associated soil and beneficial fauna, residue status of pesticides and their estimation techniques. It is divided in four parts: Part I explain the practices followed in the pest management of horticulture crops. s include pest status of insects, mites, rodents, and diseases in fruits, vegetables, ornamentals, spices and mushrooms and their management. Different aspects of biological, cultural, and mechanical controls are also highlighted. Harmful and beneficial soil fauna associated with horticulture crops are dealt in Part II. Keeping in view the potential of beneficial organisms, the effects of pesticides on predators, parasites and pollinators have also been discussed in this section. The recent scientific developments related to residue status in vegetables, fruits and spices are provided in Part III. Part IV includes the residue estimation techniques of various pesticides.
Publisher: New India Publishing
ISBN: 9789381450710
Category : Horticultural crops
Languages : en
Pages : 390
Book Description
The book is intended to provide a clear overview on the management of pests and diseases of horticulture crops, associated soil and beneficial fauna, residue status of pesticides and their estimation techniques. It is divided in four parts: Part I explain the practices followed in the pest management of horticulture crops. s include pest status of insects, mites, rodents, and diseases in fruits, vegetables, ornamentals, spices and mushrooms and their management. Different aspects of biological, cultural, and mechanical controls are also highlighted. Harmful and beneficial soil fauna associated with horticulture crops are dealt in Part II. Keeping in view the potential of beneficial organisms, the effects of pesticides on predators, parasites and pollinators have also been discussed in this section. The recent scientific developments related to residue status in vegetables, fruits and spices are provided in Part III. Part IV includes the residue estimation techniques of various pesticides.
Challenging Problems in Horticultural and Forest Pathology
Author: R. C. Sharma
Publisher: Indus Publishing
ISBN: 9788173871825
Category : Horticultural crops
Languages : en
Pages : 472
Book Description
Papers presented at the Symposium on Challenging Problems in Horticultural and Forest Pathology, held at Solan during 14-15 November 2003.
Publisher: Indus Publishing
ISBN: 9788173871825
Category : Horticultural crops
Languages : en
Pages : 472
Book Description
Papers presented at the Symposium on Challenging Problems in Horticultural and Forest Pathology, held at Solan during 14-15 November 2003.
Antioxidants in Fruits: Properties and Health Benefits
Author: Gulzar Ahmad Nayik
Publisher: Springer Nature
ISBN: 9811572852
Category : Medical
Languages : en
Pages : 636
Book Description
This book provides a comprehensive review of the antioxidant value of widely consumed fruits. Each chapter covers the botanical description, nutritional & health properties of these popular fruits. Fruits are one of the most important indicators of dietary quality and offer protective effects against several chronic diseases such as cardiovascular diseases, obesity, and various types of cancer. In order to effectively promote fruit consumption, it is necessary to know and understand the components of fruits. In addition to underscoring the importance of fruit consumption’s effects on human diet, the book addresses the characterization of the chemical compounds that are responsible for the antioxidant proprieties of various fruits. Given its scope, the book will be of interest to graduate and post-graduate students, research scholars, academics, pomologists and agricultural scientists alike. Those working in various fruit processing industries and other horticultural departments will also find the comprehensive information relevant to their work.
Publisher: Springer Nature
ISBN: 9811572852
Category : Medical
Languages : en
Pages : 636
Book Description
This book provides a comprehensive review of the antioxidant value of widely consumed fruits. Each chapter covers the botanical description, nutritional & health properties of these popular fruits. Fruits are one of the most important indicators of dietary quality and offer protective effects against several chronic diseases such as cardiovascular diseases, obesity, and various types of cancer. In order to effectively promote fruit consumption, it is necessary to know and understand the components of fruits. In addition to underscoring the importance of fruit consumption’s effects on human diet, the book addresses the characterization of the chemical compounds that are responsible for the antioxidant proprieties of various fruits. Given its scope, the book will be of interest to graduate and post-graduate students, research scholars, academics, pomologists and agricultural scientists alike. Those working in various fruit processing industries and other horticultural departments will also find the comprehensive information relevant to their work.