Author: United States. Agricultural Adjustment Administration
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 44
Book Description
Recent Changes in the Florida Citrus Industry
Author: United States. Agricultural Adjustment Administration
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 44
Book Description
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 44
Book Description
Strategic Planning for the Florida Citrus Industry
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309153352
Category : Technology & Engineering
Languages : en
Pages : 329
Book Description
Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.
Publisher: National Academies Press
ISBN: 0309153352
Category : Technology & Engineering
Languages : en
Pages : 329
Book Description
Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.
The Citrus Industry
Author: Ronald W. Ward
Publisher: Wiley-Blackwell
ISBN:
Category : Business & Economics
Languages : en
Pages : 200
Book Description
Publisher: Wiley-Blackwell
ISBN:
Category : Business & Economics
Languages : en
Pages : 200
Book Description
Strategic Planning for the Florida Citrus Industry
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309152070
Category : Technology & Engineering
Languages : en
Pages : 328
Book Description
Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.
Publisher: National Academies Press
ISBN: 0309152070
Category : Technology & Engineering
Languages : en
Pages : 328
Book Description
Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.
Working Together to Market Florida Citrus Fruit
Author: George H. Goldsborough
Publisher:
ISBN:
Category : Citrus fruits
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Citrus fruits
Languages : en
Pages : 28
Book Description
Problems of the Citrus-fruit Industry
Author: United States. Congress. Senate. Agriculture and Forestry Committee
Publisher:
ISBN:
Category :
Languages : en
Pages : 542
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 542
Book Description
The Citrus Industry
Author: Herbert John Webber
Publisher: Univ of California Press
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 956
Book Description
Publisher: Univ of California Press
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 956
Book Description
A Review of the Citrus Greening Research and Development Efforts Supported by the Citrus Research and Development Foundation
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309472148
Category : Technology & Engineering
Languages : en
Pages : 289
Book Description
Huanglongbing (HLB) or citrus greening, first observed more than a hundred years ago in Asia, is the most serious disease threat to the citrus-growing industry worldwide due to its complexity, destructiveness, and incalcitrance to management. First detected in Florida in 2005, HLB is now widespread in the state and threatens the survival of the Florida citrus industry despite substantial allocation of research funds by Florida citrus growers and federal and state agencies. As the HLB epidemic raged in 2008, Florida citrus growers began allocating funds for HLB research in hopes of finding short-, medium-, and long-term solutions. This effort created the Citrus Research and Development Foundation (CRDF), an organization with oversight responsibility for HLB research and development efforts in Florida. This report provides an independent review of the portfolio of research projects that have been or continue to be supported by the CRDF. It seeks to identify ways to retool HLB researchâ€"which, despite significantly increasing understanding of the factors involved in HLB, has produced no major breakthroughs in controlling the diseaseâ€"and accelerate the development of durable tools and strategies that could help abate the damage caused by HLB and prevent the possible collapse of the Florida citrus industry.
Publisher: National Academies Press
ISBN: 0309472148
Category : Technology & Engineering
Languages : en
Pages : 289
Book Description
Huanglongbing (HLB) or citrus greening, first observed more than a hundred years ago in Asia, is the most serious disease threat to the citrus-growing industry worldwide due to its complexity, destructiveness, and incalcitrance to management. First detected in Florida in 2005, HLB is now widespread in the state and threatens the survival of the Florida citrus industry despite substantial allocation of research funds by Florida citrus growers and federal and state agencies. As the HLB epidemic raged in 2008, Florida citrus growers began allocating funds for HLB research in hopes of finding short-, medium-, and long-term solutions. This effort created the Citrus Research and Development Foundation (CRDF), an organization with oversight responsibility for HLB research and development efforts in Florida. This report provides an independent review of the portfolio of research projects that have been or continue to be supported by the CRDF. It seeks to identify ways to retool HLB researchâ€"which, despite significantly increasing understanding of the factors involved in HLB, has produced no major breakthroughs in controlling the diseaseâ€"and accelerate the development of durable tools and strategies that could help abate the damage caused by HLB and prevent the possible collapse of the Florida citrus industry.
Export Possibilities for Florida Citrus Crops
Author: Gwynn Garnett
Publisher:
ISBN:
Category :
Languages : en
Pages : 10
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 10
Book Description
Citrus Industry of Florida
Author: Florida. Department of Agriculture
Publisher:
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 199
Book Description
Publisher:
ISBN:
Category : Citrus fruit industry
Languages : en
Pages : 199
Book Description