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Author: Carla Perez-Gallardo
Publisher: Chronicle Books
ISBN: 1648961460
Category : Cooking
Languages : en
Pages : 258
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Book Description
A 2023 JAMES BEARD AWARD FINALIST AN AIGA "50 BOOKS | 50 COVERS" WINNER Foreword by Grammy-winning singer-songwriter Meshell Ndegeocello. Home cooks will love serving up bold-flavored tropical comfort food from Please Wait to Be Tasted, the first cookbook from Lil' Deb's Oasis, the James Beard Award-nominated hotspot in Hudson, New York. More than a recipe collection, it's a big-hearted celebration of food, love, and community. For flavor-craving, art-loving, community-celebrating home cooks, Please Wait to Be Tasted serves up tropical comfort recipes, alongside musings on wine, music, love, sex, friendship, and fashion. At Lil' Deb's Oasis in the Hudson Valley of New York, chefs Carla Kaya Perez-Gallardo and Hannah Black, both art school graduates, have created a bright, welcoming, rainbow-colored, LGBTQ+ inclusive community, where guests are treated to "hot, sticky, juicy, moist fever dreams of flavor." Their recipes mesh respect for cultural traditions with a twist: Ceviche Mixto with Popcorn; Charred Octopus in the Ink of Its Cousin, Sweet Plantains with Green Cream, Abuela's Flan, and more. With "Please Wait to be Tasted" (a phrase featured in the restaurant's waiting area), you can bring these recipes home. In addition to some seventy recipes, Please Wait to Be Tasted shares the knowledge and love that go into making memorable meals at Lil' Deb's Oasis: essays on the restaurant's beginnings and the chefs' navigation of the colonial histories entangled in their recipes' origins; tips on techniques, tools, and pantry; and lessons on how to eat well together.
Author: Carla Perez-Gallardo
Publisher: Chronicle Books
ISBN: 1648961460
Category : Cooking
Languages : en
Pages : 258
Get Book
Book Description
A 2023 JAMES BEARD AWARD FINALIST AN AIGA "50 BOOKS | 50 COVERS" WINNER Foreword by Grammy-winning singer-songwriter Meshell Ndegeocello. Home cooks will love serving up bold-flavored tropical comfort food from Please Wait to Be Tasted, the first cookbook from Lil' Deb's Oasis, the James Beard Award-nominated hotspot in Hudson, New York. More than a recipe collection, it's a big-hearted celebration of food, love, and community. For flavor-craving, art-loving, community-celebrating home cooks, Please Wait to Be Tasted serves up tropical comfort recipes, alongside musings on wine, music, love, sex, friendship, and fashion. At Lil' Deb's Oasis in the Hudson Valley of New York, chefs Carla Kaya Perez-Gallardo and Hannah Black, both art school graduates, have created a bright, welcoming, rainbow-colored, LGBTQ+ inclusive community, where guests are treated to "hot, sticky, juicy, moist fever dreams of flavor." Their recipes mesh respect for cultural traditions with a twist: Ceviche Mixto with Popcorn; Charred Octopus in the Ink of Its Cousin, Sweet Plantains with Green Cream, Abuela's Flan, and more. With "Please Wait to be Tasted" (a phrase featured in the restaurant's waiting area), you can bring these recipes home. In addition to some seventy recipes, Please Wait to Be Tasted shares the knowledge and love that go into making memorable meals at Lil' Deb's Oasis: essays on the restaurant's beginnings and the chefs' navigation of the colonial histories entangled in their recipes' origins; tips on techniques, tools, and pantry; and lessons on how to eat well together.
Author: Andre Norton
Publisher: Macmillan
ISBN: 9780765354334
Category : Fiction
Languages : en
Pages : 308
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Book Description
Young Wisteria draws on all of her magical abilities, which link her to the mysterious powers of nature, as she ventures into the wilderness seeking revenge on the nobleman who had destroyed her village and killed Lady Ewaren.
Author: Brett W. Pelham
Publisher: SAGE Publications
ISBN: 1544333323
Category : Psychology
Languages : en
Pages : 521
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Book Description
Conducting Research in Psychology: Measuring the Weight of Smoke provides students an engaging introduction to psychological research by employing humor, stories, and hands-on activities. Through its methodology exercises, learners are encouraged to use their intuition to understand research methods and apply basic research principles to novel problems. Authors Brett W. Pelham and Hart Blanton integrate cutting-edge topics, including implicit biases, measurement controversies, online data collection, and new tools for determining the replicability of a set of research findings. The Fifth Edition broadens its coverage of methodologies to reflect the types of research now conducted by psychologists. Two new chapters accommodate the needs of instructors who incorporate student research projects into their courses.
Author: Dr. Jaerock Lee
Publisher: Urim Books
ISBN: 8975571238
Category : Religion
Languages : en
Pages : 309
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Book Description
This is the story of the life and ministry of a world renowned Korean evangelist Dr. Jaerock Lee. When modern medicine proved ineffective and he was still suffering from many kinds of illnesses, his sister brought him to Christ and his body was restored to health and wholeness. From that moment he met the living God, he has loved God first of all and dedicated his life to the kingdom and righteousness of God. And through numerous vowed and fasting prayers, he received the healing power of God to cure people of their various afflictions and diseases, even of cancer. Dr. Lee delivers a message of faith and holiness not just to save people’s afflicted bodies but to save something much more valuable—their souls. And he always emphasizes that some believers, though they profess faith with their lips and seem to lead a believing life outwardly, cannot gain salvation on the last judgment day if they do not take that belief deep into their heart and practice the Word of God in action. The works of one’s faith are extremely important for his everlasting salvation. The unchanging love for God and unceasing walk of faith with the Lord of a sincere believer and servant of God, which are described in this testimonial book are a signpost to good children of God.
Author: Katie Parla
Publisher: Clarkson Potter
ISBN: 0804187193
Category : Cooking
Languages : en
Pages : 258
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Book Description
A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!
Author: Camilla Trinchieri
Publisher: Soho Press
ISBN: 1641292849
Category : Fiction
Languages : en
Pages : 339
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Book Description
The follow-up to Murder in Chianti finds ex-NYPD detective Nico Doyle recruited by Italian authorities to investigate the murder of a prominent wine critic. One year after moving to his late wife’s Tuscan hometown of Gravigna, ex-NYPD detective Nico Doyle has fully settled into Italian country life, helping to serve and test recipes at his in-laws’ restaurant. But the town is shaken by the arrival of wine critic Michele Mantelli in his flashy Jaguar. Mantelli holds his influential culinary magazine and blog over Gravigna’s vintners and restaurateurs. Some of Gravigna's residents are impressed by his reputation, while others are enraged—especially Nico's landlord, whose vineyards Mantelli seems intent of ruining. Needless to say, Mantelli’s lavish, larger-than-life, and often vindictive personality has made him many enemies, and when he is poisoned, the local maresciallo, Perillo, has a headache of a high-profile murder on his hands—and once again turns to Nico for help.
Author: Hammie Van Zyl
Publisher: AuthorHouse
ISBN: 1477246533
Category : Religion
Languages : en
Pages : 155
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Book Description
Hammie and Alti van Zyl are in full-time ministry. God often calls them to complete a task far beyond their human abilities. God IS good: come taste and see is a testimonial of God's abundant goodness and a celebration of their years journeying with God. God IS good: come taste and see is full of stories of how the authors managed to keep on standing in tough times, how they never gave up even in the midst of their trials. They also tell about the great miracles God performed for them, such as: ? How they bought houses without money; ? How God provided or even created what they needed; ? How they supernaturally ran over the Himalayas with the power of God (even when Alti suffered severely from tumours); ? How God healed them instantly; ? How God protected them while they worked in war-torn countries; and ? How God did the impossible and changed many lives. ******************
Author: Suzanne Evans
Publisher: Between the Lines
ISBN: 1771134909
Category : History
Languages : en
Pages : 306
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Book Description
Half a world away from her home in Manitoulin Island, Ethel Mulvany is starving in Singapore’s infamous Changi Prison, along with hundreds of other women jailed there as POWs during the Second World War. They beat back pangs of hunger by playing decadent games of make-believe and writing down recipes filled with cream, raisins, chocolate, butter, cinnamon, ripe fruit – the unattainable ingredients of peacetime, of home, of memory. In this novelistic, immersive biography, Suzanne Evans presents a truly individual account of WWII through the eyes of Ethel – mercurial, enterprising, combative, stubborn, and wholly herself. The Taste of Longing follows Ethel through the fall of Singapore in 1942, the years of her internment, and beyond. As a prisoner, she devours dog biscuits and book spines, befriends spiders and smugglers, and endures torture and solitary confinement. As a free woman back in Canada, she fights to build a life for herself in the midst of trauma and burgeoning mental illness. Woven with vintage recipes and transcribed tape recordings, the story of Ethel and her fantastical POW Cookbook is a testament to the often-overlooked strength of women in wartime. It’s a story of the unbreakable power of imagination, generosity, and pure heart.
Author: Kim McMahill
Publisher: Pelican Ventures Book Group
ISBN: 194310445X
Category : Fiction
Languages : en
Pages : 260
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Book Description
Morgan Hunter sacrificed everything for her career. She had yet to encounter anything she wasn't willing to do to succeed...until now. When she uncovers evidence that the healthy foods she's been hired to promote may be dangerous, she must reevaluate her priorities. As questions mount and the body count rises, she finds herself caught in the cross-hairs of an organization that will stop at nothing to hide its secrets and protect its profits. With no one else to trust, Morgan is forced to seek help from the man she drove away, but whom she never stopped loving...
Author: James Madison Hammond
Publisher:
ISBN:
Category : English language
Languages : en
Pages : 328
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Book Description
