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Author: Joe Lycett
Publisher: Hachette UK
ISBN: 147364044X
Category : Humor
Languages : en
Pages : 304
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Book Description
**THE BRILLIANT & IRREVERENT GUIDE FROM AWARD-WINNING COMEDIAN AND STAR OF THE GREAT BRITISH SEWING BEE AND JOE LYCETT'S GOT YOUR BACK ** Also seen on Epic Win, The Time it Takes, 8 Out of 10 Cats Does Countdown and Taskmaster. He's seen everywhere in fact. 'Joe is nothing short of hilarious' SARAH MILLICAN 'I Lycett, I Lycett a lot' HARRY HILL 'We were snorting with laughter like a happy pig throughout. Lots more of the same please Joe! 5*s' HEAT MAGAZINE * * * * * * Dear Reader, Life is hard. We are a bombarded generation: Facebook, billboards, Twitter, Instagram, taxes, newspapers, watches monitoring our sleep, apps that read our pulse, terrorism. There's such an onslaught to the senses these days it's a marvel any of us manage to get out of bed. I love bed. While we are overwhelmed and confused by the miasmic cloud of information, there are those that seek to take advantage: there are parking fines, hate Tweets, Nigerian email scams and Christmas newsletters from old school friends about their ugly kids. And just as we're getting round to doing something about it, we're distracted again. I, Joe Lycett, comedian, wordsmith, and professional complainer, am here to help. During my short life of doing largely nothing I've discovered solutions to many of life's problems, which I impart to you, dear Reader. Containing a centurion of complaint letters to unsuspecting celebrities, companies and anyone brave enough to clog up my phone, as well as illustrations, one-liners , jokes and life hacks, this little gem offers you a collection of tips and advice* for all manner of modern woe. By the time you have finished reading this book you will have learnt how to: - Reverse a parking fine - Manipulate the tabloid press - Navigate social media - Respond to hate mail - Out-weird internet trolls - Contest a so-called ripe avocado - Send the perfect Christmas newsletter - Defeat ISIS - Take down multi-national companies AND MUCH, MUCH MORE! Joe Lycett x * If you are looking for guidance with taxes, quitting smoking, moving house, love, divorce, education, healthcare or anything actually important may I recommend speaking to friends or family members and not consulting a book by a comedian who eats halloumi at least twice a day.
Author: Joe Lycett
Publisher: Hachette UK
ISBN: 147364044X
Category : Humor
Languages : en
Pages : 304
Get Book
Book Description
**THE BRILLIANT & IRREVERENT GUIDE FROM AWARD-WINNING COMEDIAN AND STAR OF THE GREAT BRITISH SEWING BEE AND JOE LYCETT'S GOT YOUR BACK ** Also seen on Epic Win, The Time it Takes, 8 Out of 10 Cats Does Countdown and Taskmaster. He's seen everywhere in fact. 'Joe is nothing short of hilarious' SARAH MILLICAN 'I Lycett, I Lycett a lot' HARRY HILL 'We were snorting with laughter like a happy pig throughout. Lots more of the same please Joe! 5*s' HEAT MAGAZINE * * * * * * Dear Reader, Life is hard. We are a bombarded generation: Facebook, billboards, Twitter, Instagram, taxes, newspapers, watches monitoring our sleep, apps that read our pulse, terrorism. There's such an onslaught to the senses these days it's a marvel any of us manage to get out of bed. I love bed. While we are overwhelmed and confused by the miasmic cloud of information, there are those that seek to take advantage: there are parking fines, hate Tweets, Nigerian email scams and Christmas newsletters from old school friends about their ugly kids. And just as we're getting round to doing something about it, we're distracted again. I, Joe Lycett, comedian, wordsmith, and professional complainer, am here to help. During my short life of doing largely nothing I've discovered solutions to many of life's problems, which I impart to you, dear Reader. Containing a centurion of complaint letters to unsuspecting celebrities, companies and anyone brave enough to clog up my phone, as well as illustrations, one-liners , jokes and life hacks, this little gem offers you a collection of tips and advice* for all manner of modern woe. By the time you have finished reading this book you will have learnt how to: - Reverse a parking fine - Manipulate the tabloid press - Navigate social media - Respond to hate mail - Out-weird internet trolls - Contest a so-called ripe avocado - Send the perfect Christmas newsletter - Defeat ISIS - Take down multi-national companies AND MUCH, MUCH MORE! Joe Lycett x * If you are looking for guidance with taxes, quitting smoking, moving house, love, divorce, education, healthcare or anything actually important may I recommend speaking to friends or family members and not consulting a book by a comedian who eats halloumi at least twice a day.
Author: Joe Lycett
Publisher: Hodder & Stoughton
ISBN: 147364044X
Category : Humor
Languages : en
Pages : 304
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Book Description
**THE BRILLIANT & IRREVERENT GUIDE FROM AWARD-WINNING COMEDIAN HUGO BOSS FORMERLY KNOWN AS JOE LYCETT ** As seen on Joe Lycett's Got Your Back, The Time it Takes, also seen on 8 Out of 10 Cats Does Countdown and Taskmaster. He's seen everywhere in fact. 'Joe is nothing short of hilarious' SARAH MILLICAN 'I Lycett, I Lycett a lot' HARRY HILL 'We were snorting with laughter like a happy pig throughout. Lots more of the same please Joe! 5*s' HEAT MAGAZINE * * * * * * Dear Reader, Life is hard. We are a bombarded generation: Facebook, billboards, Twitter, Instagram, taxes, newspapers, watches monitoring our sleep, apps that read our pulse, terrorism. There's such an onslaught to the senses these days it's a marvel any of us manage to get out of bed. I love bed. While we are overwhelmed and confused by the miasmic cloud of information, there are those that seek to take advantage: there are parking fines, hate Tweets, Nigerian email scams and Christmas newsletters from old school friends about their ugly kids. And just as we're getting round to doing something about it, we're distracted again. I, Joe Lycett, comedian, wordsmith, and professional complainer, am here to help. During my short life of doing largely nothing I've discovered solutions to many of life's problems, which I impart to you, dear Reader. Containing a centurion of complaint letters to unsuspecting celebrities, companies and anyone brave enough to clog up my phone, as well as illustrations, one-liners , jokes and life hacks, this little gem offers you a collection of tips and advice* for all manner of modern woe. By the time you have finished reading this book you will have learnt how to: - Reverse a parking fine - Manipulate the tabloid press - Navigate social media - Respond to hate mail - Out-weird internet trolls - Contest a so-called ripe avocado - Send the perfect Christmas newsletter - Defeat ISIS - Take down multi-national companies AND MUCH, MUCH MORE! Joe Lycett x * If you are looking for guidance with taxes, quitting smoking, moving house, love, divorce, education, healthcare or anything actually important may I recommend speaking to friends or family members and not consulting a book by a comedian who eats halloumi at least twice a day.
Author: Jane Grigson
Publisher: U of Nebraska Press
ISBN: 9780803259942
Category : Cooking
Languages : en
Pages : 636
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Book Description
In Jane Grigson's Vegetable Book American readers, gardeners, and food lovers will find everything they've always wanted to know about the history and romance of seventy-five different vegetables, from artichokes to yams, and will learn how to use them in hundreds of different recipes, from the exquisitely simple ?Broccoli Salad? to the engagingly esoteric ?Game with Tomato and Chocolate Sauce.? Jane Grigson gives basic preparation and cooking instructions for all the vegetables discussed and recipes for eating them in every style from least adulterated to most adorned. This is by no means a book intended for vegetarians alone, however. There are recipes for ?Cassoulet,? ?Chicken Gumbo,? and even Dr. William Kitchiner's 1817 version of ?Bubble and Squeak? (fried beef and cabbage). ø Jane Grigson's Vegetable Book is a joy to read and a pleasure to use in the kitchen. It will introduce you to vegetables you've never met before, develop your friendship with those you know only in passing, and renew your romance with some you've come to take for granted. ø This edition has a special introduction for American readers, tables of equivalent weights and measures, and a glossary, which make the book as accessible to Americans as it is to those in Grigson's native England.
Author: Cassy Joy Garcia
Publisher: Simon and Schuster
ISBN: 1628601035
Category : Cooking
Languages : en
Pages : 400
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Book Description
"Fed & Fit offers meal preparation guides and incorporates practical application tools that are centered around the 'Pillars' to ensure complete success and make transitioning to a healthy lifestyle a positive and rewarding experience. Fed & Fit also features expert techniques and fitness recommendations from New York Times Bestselling author and fitness coach Juli Bauer, "--
Author: William Campbell
Publisher: Springer Science & Business Media
ISBN: 1461335787
Category : Medical
Languages : en
Pages : 596
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Book Description
I have cured the Empress of Boolampoo of a Cramp she got in her tongue by eating Pork and buttered parsnips .... The Earl of Rochester-17th Century As the modern outpouring of biological information continues at ever increasing pace, two kinds of reviews are needed to keep the torrent in manageable form. The one assumes a working knowledge of the field in question and tries to bring the reader up to date by reporting and assessing the recent developments. The other attempts to assimilate the recent developments into a coherent restatement of the whole subject. This book falls in the latter category. Trichinella spiralis infection has been in the medical and biological limelight for more than a century, and interest in it continues una bated-as evidenced by what Norman Stoll called the "perennially exuberant" research on trichinosis. The infection seems to offer some thing for almost everyone. For the physician, it offers a patient with painful and sometimes fatal disease; for the public-health official, a threat to the commonweal; for the experimental biologist, a life cycle that is unique yet easily and rapidly maintained in the laboratory; for the field ecologist, a symbiont with an affinity for an extraordinary range of wildlife species; for the pork producer, a poorer profit; for the cook, a culinary constraint; and for the diner, a dietary danger. Yet, despite this breadth of interest, and the cascade of new data, the only comprehensive books on the subject in English are those of S.E.
Author:
Publisher: Pelican Publishing Company
ISBN: 9781455611935
Category : Christmas cooking
Languages : en
Pages : 136
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Book Description
Author: Nigella Lawson
Publisher: Knopf Canada
ISBN: 0307364011
Category : Cooking
Languages : en
Pages : 579
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Book Description
Nigella Christmas comprises reliable, practical, easy-to-follow recipes and inspiring and reassuring advice, presented in a gorgeous package that will make this the ultimate gift to yourself, your family and friends. Nigella Christmas will surely become an all-time perennial favourite, the book we will all reach for – for minimum stress and maximum enjoyment – at holiday season. Recipes include everything from Christmas cakes and puddings to quick homemade presents (cookies and chutneys); food to cook and freeze ahead; oven slow-cooking; “hero” ingredients; as well as party food and drinks. And, of course, exciting and inspiring variations for the Main Event – from traditional turkey, festive ham and special trimmings; to a Swedish or Polish Christmas à la Nigella; to a vegetarian Christmas feast.
Author: Andrea Bemis
Publisher: HarperCollins
ISBN: 0062492241
Category : Cooking
Languages : en
Pages : 280
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Book Description
Some recipes are dreamed up in the kitchen. Others are dished up from the dirt. For Andrea Bemis, who owns and operates an organic vegetable farm with her husband in Parkdale, Oregon, meals are inspired by the day’s harvest. In this stunning cookbook, Andrea shares simple, inventive, and delicious recipes for cooking through the seasons. Welcome to life on Tumbleweed Farm—where the work may be hard, but the stove is always warm.
Author: Judith Jones
Publisher: Anchor
ISBN: 0307498255
Category : Biography & Autobiography
Languages : en
Pages : 304
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Book Description
From the legendary editor who helped shape modern cookbook publishing-one of the food world's most admired figures-comes this evocative and inspiring memoir. Living in Paris after World War II, Jones broke free of bland American food and reveled in everyday French culinary delights. On returning to the States she published Julia Child's Mastering the Art of French Cooking. The rest is publishing and gastronomic history. A new world now opened up to Jones as she discovered, with her husband Evan, the delights of American food, publishing some of the premier culinary luminaries of the twentieth century: from Julia Child, James Beard, and M.F.K. Fisher to Claudia Roden, Edna Lewis, and Lidia Bastianich. Here also are fifty of Jones's favorite recipes collected over a lifetime of cooking-each with its own story and special tips. The Tenth Muse is an absolutely charming memoir by a woman who was present at the creation of the American food revolution and played a pivotal role in shaping it.
Author: Diane Janowski
Publisher: Lulu.com
ISBN: 0615206794
Category : History
Languages : en
Pages : 334
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Book Description
Homespun Cuisine, Health, Romance, Etiquette. Raising Children and Farm Animals This wonderful book is a reprint of ""Our Own Book"" first published in 1888. Over 600 Victorian era food recipes including Boiled Bullock's Head, Economical Veal Soup, Beef Balls, Frizzled Beef, Knuckle of Veal, Brooklyn Cake, Good Girl's Cake, Railroad Cake, Isinglass Jelly, Gruel, Calf's Foot Jelly, Invalid Apple Pie, Hasty Pudding, Flannel Cakes, Queen Pudding, and Fried Mush. Make your own barn paint, indelible ink, ginger beer, shaving soap, waterproof glue, cologne, violin varnish, and more. How and when to take a bath. What to feed sheep. Answers for all of life's challenges as a Victorian person. Paperback book 334 pages.
