Paleopathology at the Origins of Agriculture

Paleopathology at the Origins of Agriculture PDF Author: Wenner-Gren Foundation for Anthropological Research
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 646

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Book Description
An introduction to the symposium. Indications of stress from bone and teeth. Health as a crucial factor in the changes from hunting to developed farming in the Eastern Mediterranean. Socioeconomic change and patterns of pathology and variation in the mesolithic and neolithic of Western Europe: some suggestions. Archaeological and skeletal evidence for dietary change during the late pleistocene. Skeletal pathology from the paleolithic through the metal ages in Iran and Iraq. Growth, nutrition, and pathology in changing paleodemographic settings in South Asia. The effects of socioeconomic change in prehistoric Africa: Sudanese Nubia as a case study. The lower Illinois river region: a prehistoric context for the study of ancient diet and health. Subsistance and health in the lower Illinois valley: osteological evidence. Health changes at dickson mounds, Illinois (A.D.950-1300). Skeletal evidence for prehistoric subsistence adaptation in the central Ohio river valley. Prehistoric health in the Ohio river valley. Health and disease in prehistoric Georgia: the transition to agriculture. Paleopathology and the origins of maize agriculture in the lower Mississipi valley and caddoan culture areas. Agriculture, marginal environments, and nutritional stress in the prehistoric Southwest. Central California: prehistoric subsistence changes and health. Prehistoric subsistence and health status of coastral peoples from the panamanian isthmus of lower Central America. Prehistoric human biology of Equador: possible temporal trends and cultural correlations. Paleopathology in peruvian and chilean populations. The challenges and rewards of sedentism: the preceramic village of Paloma, Peru. Population, health and the evolution of subsistence: conclusions from the conference. Paleopathology at the origins of agriculture: editors' summation.

Paleopathology at the Origins of Agriculture

Paleopathology at the Origins of Agriculture PDF Author: Wenner-Gren Foundation for Anthropological Research
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 646

Get Book

Book Description
An introduction to the symposium. Indications of stress from bone and teeth. Health as a crucial factor in the changes from hunting to developed farming in the Eastern Mediterranean. Socioeconomic change and patterns of pathology and variation in the mesolithic and neolithic of Western Europe: some suggestions. Archaeological and skeletal evidence for dietary change during the late pleistocene. Skeletal pathology from the paleolithic through the metal ages in Iran and Iraq. Growth, nutrition, and pathology in changing paleodemographic settings in South Asia. The effects of socioeconomic change in prehistoric Africa: Sudanese Nubia as a case study. The lower Illinois river region: a prehistoric context for the study of ancient diet and health. Subsistance and health in the lower Illinois valley: osteological evidence. Health changes at dickson mounds, Illinois (A.D.950-1300). Skeletal evidence for prehistoric subsistence adaptation in the central Ohio river valley. Prehistoric health in the Ohio river valley. Health and disease in prehistoric Georgia: the transition to agriculture. Paleopathology and the origins of maize agriculture in the lower Mississipi valley and caddoan culture areas. Agriculture, marginal environments, and nutritional stress in the prehistoric Southwest. Central California: prehistoric subsistence changes and health. Prehistoric subsistence and health status of coastral peoples from the panamanian isthmus of lower Central America. Prehistoric human biology of Equador: possible temporal trends and cultural correlations. Paleopathology in peruvian and chilean populations. The challenges and rewards of sedentism: the preceramic village of Paloma, Peru. Population, health and the evolution of subsistence: conclusions from the conference. Paleopathology at the origins of agriculture: editors' summation.

Origins of Agriculture

Origins of Agriculture PDF Author: Charles A. Reed
Publisher: Walter de Gruyter
ISBN: 3110813483
Category : Social Science
Languages : en
Pages : 1064

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Book Description


The Origins of Agriculture

The Origins of Agriculture PDF Author: C. Wesley Cowan
Publisher: University of Alabama Press
ISBN: 0817353496
Category : Social Science
Languages : en
Pages : 244

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Book Description
The eight case studies in this book -- each a synthesis of available knowledge about the origins of agriculture in a specific region of the globe -- enable scholars in diverse disciplines to examine humanity's transition to agricultural societies. Contributors include: Gary W. Crawford, Robin W. Dennell, and Jack R. Harlan.

Agricultural Intensification and Prehistoric Health in the Valley of Oaxaca, Mexico

Agricultural Intensification and Prehistoric Health in the Valley of Oaxaca, Mexico PDF Author: Denise C. Hodges
Publisher: U OF M MUSEUM ANTHRO ARCHAEOLOGY
ISBN: 0915703165
Category :
Languages : en
Pages : 145

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Book Description


Human Bioarchaeology of the Transition to Agriculture

Human Bioarchaeology of the Transition to Agriculture PDF Author: Ron Pinhasi
Publisher: John Wiley & Sons
ISBN: 1119956684
Category : Science
Languages : en
Pages : 479

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Book Description
A holistic and comprehensive account of the nature of the transition from hunting to farming in prehistory. It addresses for the first time the main bioarchaeological aspects such as changes in mobility, behaviour, diet and population dynamics. This book is of major interest to the relevant audience since it offers for the first time a global perspective on the bioarchaeology of the transition to agriculture. It includes contributions from world-class researchers, with a particular emphasis on advances in methods (e.g. ancient DNA of pathogens, stable isotope analysis, etc.). The book specifically addresses the following aspects associated with the transition to agriculture in various world regions: Changes in adult and subadult stature and subadult growth profiles Diachronic trends in the analysis of functional morphological structures (craniofacial, vault, lower limbs, etc.) and whether these are associated with change in overall sex-specific morphological variability Changes in mobility Changes in behaviour which can be reconstructed from the study of the skeletal record. These include changes in activity patterns, sexual dimorphism, evidence of inter-personal trauma, and the like. Population dynamics and microevolution by examining intra and inter population variations in dental and cranial metric traits, as well as archaeogenetic studies of ancient DNA (e.g. mtDNA markers).

Ancient Health

Ancient Health PDF Author: Mark N. Cohen
Publisher:
ISBN: 9780813044033
Category : Agriculture
Languages : en
Pages : 0

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Book Description
"Pulls together a global sampling of excellent research on a topic of great interest to scholars of prehistory that otherwise would be difficult to assemble or in some cases to even access."--Patricia M. Lambert, Utah State University Twenty years ago Mark Nathan Cohen coedited a collection of essays that set a new standard in using paleopathology to identify trends in health associated with changes in prehistoric technology, economy, demography, and political centralization. Ancient Health expands and celebrates that work. Confirming earlier conclusions that human health declined after the adoption of farming and the rise of civilization, this book greatly enlarges the geographical range of paleopathological studies by including new work from both established and up-and-coming scholars. Moving beyond the western hemisphere and western Eurasia, this collection involves studies from Chile, Peru, Mexico, the United States, Denmark, Britain, Portugal, South Africa, Israel, India, Vietnam, Thailand, China, and Mongolia. Adding great significance to this volume, the author discusses and successfully rebuts the arguments of the "osteological paradox" that long have challenged work in the area of quantitative paleopathology, demonstrating that the "paradox" has far less meaning than its proponents argue. Mark Nathan Cohen is University Distinguished Teaching Professor of Anthropology at the State University of New York, Plattsburgh. Gillian M. M. Crane-Kramer is visiting assistant professor of anthropology at the State University of New York, Plattsburgh.

First Farmers

First Farmers PDF Author: Peter Bellwood
Publisher: John Wiley & Sons
ISBN: 1119706343
Category : Social Science
Languages : en
Pages : 358

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Book Description
A wide-ranging and accessible introduction to the origins and histories of the first agricultural populations in many different parts of the world This fully revised and updated second edition of First Farmers examines the origins of food production across the world and documents the expansions of agricultural populations from source regions during the past 12,000 years. It commences with the archaeological records from the multiple homelands of agriculture, and extends into discussions that draw on linguistic and genomic information about the human past, featuring new findings from the last ten years of research. Through twelve chapters, the text examines the latest evidence and leading theories surrounding the early development of agricultural practices through data drawn from across the anthropological discipline—primarily archaeology, comparative linguistics, and biological anthropology—to present a cohesive history of early farmer migration. Founded on the author's insights from his research into the agricultural prehistory of East and Southeast Asia—one of the best focus areas for the teaching of prehistoric archaeology—this book offers an engaging account of how prehistoric humans settled new landscapes. The second edition has been thoroughly updated with many new maps and illustrations that reflect the multidisciplinary knowledge of the present day. Authored by a leading scholar with wide-ranging experience across the fields of anthropology and archaeology, First Farmers, Second Edition includes information on: The early farming dispersal hypothesis in current perspective, plus operational considerations regarding the origins and dispersals of agriculture The archaeological evidence for the origins and spreads of agriculture in the Eurasian, African and American continents The histories of the language families that spread with the first farming populations, and the evidence from biological anthropology and ancient DNA that underpins our modern knowledge of these migrations Drawing evidence from across the sub-disciplines of anthropology to present a cohesive and exciting analysis of an important subject in the study of human population history, Farmers First, Second Edition is an important work of scholarship and an excellent introduction to multiple methods of anthropological and archaeological inquiry for the beginner student in prehistoric anthropology and archaeology, human migration, archaeology of East and Southeast Asia, agricultural history, comparative anthropology, and more disciplines across the anthropology curriculum.

Food and Evolution

Food and Evolution PDF Author: Marvin Harris
Publisher: Temple University Press
ISBN: 9781439901038
Category : Cooking
Languages : en
Pages : 648

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Book Description
An unprecedented interdisciplinary effort suggests that there is a systematic theory behind why humans eat what they eat.

Advances in Human Palaeopathology

Advances in Human Palaeopathology PDF Author: Ron Pinhasi
Publisher: John Wiley & Sons
ISBN: 047072417X
Category : Social Science
Languages : en
Pages : 408

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Book Description
This volume presents a truly integrated methodological and biocultural approach to the expanding discipline of human palaeopathology. The book provides researchers and practitioners with a comprehensive guide to the main methods and techniques that are currently available for studying diseases and related conditions from human skeletal remains. It also describes the ways in which these methods can be applied to the reconstruction of health and disease in the past. The first part of the book deals with the survival of palaeopathological evidence and provides an up-to-date account of some of the latest techniques for studying disease in ancient remains. These include imaging techniques, such as radiography and CT scanning, and biochemical and histological analyses. Part two discusses the diagnosis and interpretation of particular classes of disease. The emphasis here is on what can be learnt by taking a biocultural or holistic approach to the study of disease frequencies at a population level. Combines theoretical, methodological and diagnostic aspects with key biocultural approaches. Includes overviews of the latest applicable techniques from molecular biology, biochemistry, histopathology and medical imaging. Written by an international team of experts. This book is an invaluable resource for biological anthropologists and archaeologists who study health and disease in past populations. It is also of interest to medical researchers dealing with epidemiological, diagnostic and pathophysiological aspects of diseases, who need a perspective upon the ways in which particular diseases affected earlier generations. Praise from the reviews: “... This book offers an impressive amount of information for both students and more advanced researchers. Its value lies in the vast expertise the contributors have to offer, with all of them being experts with long-standing careers in their respective fields, as well as the geographical distribution of examples that are given to illustrate specific diseases... outstanding and it truly is an important resource for anyone interested in palaeopathology.” PALEOPATHOLOGY NEWSLETTER “The strengths of the book are numerous, but I am especially impressed with the clarity of presentation... I strongly recommend the book, and plan on using it in my classes as assigned reading to emphasize the very complex nature of diagnosis and its essential role of providing baseline information for interpreting health profiles of ancient populations.” THE QUARTERLY REVIEW OF BIOLOGY “It may be asked if we really need yet another book on paleopathology, especially because there are many acclaimed sources available. In this case, the answer must be a resounding ‘‘Yes!’’...Visually and textually, this volume is of exceptional value for guiding future generations of paleopathologists.” AMERICAN JOURNAL OF PHYSICAL ANTHROPOLOGY "Pinhasi and Mays have produced an excellent, balanced compilation that reflects what is currently happening in paleopathology research and that nicely addresses paleopathology as both discipline and tool, highlighting technical advanced and schooling us on how disease manifests in the human skeleton. This is valuable resource that students and professionals interested in human paloepathology should consider adding to their libraries." AMERICAN JOURNAL OF HUMAN BIOLOGY

Health and Lifestyle Change

Health and Lifestyle Change PDF Author: Rebecca Huss-Ashmore
Publisher: UPenn Museum of Archaeology
ISBN: 9781931707015
Category : Social Science
Languages : en
Pages : 152

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Book Description
The health impacts of changing behavior and lifestyle in a range of prehistoric, historic, and extant populations are examined in this volume. Of particular interest to the authors is the identification of issues that link past and present, and the ability of research on disease in the past to shed light on modern health problems. MASCA Vol. 9