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Author: Senthilkumar Rajagopal
Publisher: CRC Press
ISBN: 1000982742
Category : Science
Languages : en
Pages : 398
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Book Description
Key features – Covers emerging therapeutic and nutritional approaches for the treatment and management of OCD Reviews the role of various micro-nutrients in OCD Discusses the prenatal genetic diagnosis and application of computational modelling in OCD Includes the nutritional and dietary roles in neuropsychiatric disorders like depression and obsessive-compulsive disorder (OCD) Explores the application of nano-biotechnology in OCD
Author: Senthilkumar Rajagopal
Publisher: CRC Press
ISBN: 1000982742
Category : Science
Languages : en
Pages : 398
Get Book
Book Description
Key features – Covers emerging therapeutic and nutritional approaches for the treatment and management of OCD Reviews the role of various micro-nutrients in OCD Discusses the prenatal genetic diagnosis and application of computational modelling in OCD Includes the nutritional and dietary roles in neuropsychiatric disorders like depression and obsessive-compulsive disorder (OCD) Explores the application of nano-biotechnology in OCD
Author: David K Humble
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
In the realm of mental health, the intersection between nutrition and well-being is a compelling and evolving frontier. "OCD and Nutrition" is an exploration into the intricate connections between diet and the manifestations of Obsessive-Compulsive Disorder (OCD). This book provides a comprehensive guide for individuals grappling with OCD, offering insights into the potential impact of dietary choices on the management of symptoms. Unveiling the latest research and expert perspectives, this book navigates through the nuanced relationship between nutrients, brain function, and the intricate workings of OCD. From exploring the role of gut health in mental well-being to shedding light on specific dietary interventions, this resource empowers individuals to make informed choices in their journey towards mental wellness. Key Features: Nutritional Insights: Delve into the impact of various nutrients on brain function and their potential influence on OCD symptoms. Gut-Brain Connection: Explore the crucial role of gut health in mental well-being and how it relates to the manifestations of OCD. Lifestyle Considerations: Examine broader lifestyle factors and dietary choices that may contribute to the exacerbation or alleviation of OCD symptoms. Practical Guidance: Receive practical insights and recommendations for incorporating nutritional considerations into a holistic approach to managing OCD. Empowering Perspective: Recognizing the individuality of each person's journey, this book aims to empower readers to make informed decisions about their dietary choices in collaboration with their mental health care team. Whether you are personally navigating OCD or supporting a loved one, "OCD and Nutrition" serves as a beacon of knowledge, offering a thoughtful and empowering perspective on the role of diet in mental well-being. Embark on a journey of understanding, informed decision-making, and empowerment with this groundbreaking exploration into the interplay between nutrition and Obsessive-Compulsive Disorder.
Author: Ali Greymond
Publisher: Ali Greymond
ISBN: 1988320046
Category : Self-Help
Languages : en
Pages :
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Book Description
About the Book The behavioral and nutritional aspects of OCD are two halves of the problem and you need to fix both for permanent OCD recovery. This book will show you what you can do in your daily life to overcome OCD through nutritional and lifestyle changes. It will also give you an in-depth look why you get OCD thoughts, what makes them stick, and how to stop them. Ali Greymond recovered from OCD using this method and has helped people all over the world recover from OCD as well. If you are ready to recover from OCD, this book is for you. What You Will Discover In This Book: - Nutritional and Behavioral Aspects of OCD Recovery - Mechanics of OCD - Reassurance and Avoidance - Natural Foods & Vitamins - Vitamin D - Get All Your Vitamins Every Day - Caffeine and OCD - Stress and OCD - Adrenal Fatigue (Why you are always tired) - Sleep and OCD - Positive Mental Stimulation - Breathing Exercises - EMF and OCD - Proven Method of Getting Over OCD - What you MUST do on daily basis to get rid of OCD obsessions and compulsions - What you are doing wrong and what thoughts and actions are making your OCD worse.
Author: Senthilkumar Rajagopal
Publisher:
ISBN: 9781003387893
Category : MEDICAL
Languages : en
Pages : 0
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Book Description
This reference book discusses the role of nutrition in obsessive-compulsive disorders (OCD). It covers the investigational therapies in OCD, use of animal models, and biomarkers for better diagnosis, monitoring, and possible therapeutic options with nutrients for patients with OCD. This book highlights the role of probiotics, amino acids, vitamins, micronutrients, and salts in the management of OCD. It includes such topics as applications of computational modeling and nano-biotechnology in OCD, the effects of environmental pollutants, and the regulation of antidepressants in OCD. KEY FEATURES Covers emerging therapeutic and nutritional approaches for the treatment and management of OCD Reviews the role of various micronutrients in OCD Discusses the prenatal genetic diagnosis and application of computational modelling in OCD Includes the nutritional and dietary roles in such neuropsychiatric disorders as depression and obsessive-compulsive disorder (OCD) Explores the application of nano-biotechnology in OCD This book is meant for researchers and professionals in the field of nutritional neuroscience and psychology.
Author: Henry Emmons
Publisher: Simon and Schuster
ISBN: 0743265076
Category : Health & Fitness
Languages : en
Pages : 305
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Book Description
Something about our modern way of life is making us sick. The antidepressants of old caused such painful and disabling side effects that the new sophisticated medications featuring fewer side effects seem to present an effortless solution to overcoming depression. Although depression requires physical intervention to correct the brain chemistry imbalance, author Henry Emmons believes that this physical intervention can be effectively achieved without medication. Many physicians and psychologists rely on medication as the first response to treating depression but medications are certainly not the only way to treat depression nor are they always the best way to provide the necessary physical intervention. Dr Emmons believes that it is crucial to treat depression with a diet, exercise and lifestyle plan that helps to rebalance brain chemistry. The programme as presented in his book, focuses on creating a pathway from depression to joyful living and shares a plan for each of the three types of depression: anxious depression, agitated depression and sluggish depression.
Author: Uma Naidoo
Publisher: Hachette UK
ISBN: 0316536806
Category : Medical
Languages : en
Pages : 347
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Book Description
Eat for your mental health and learn the fascinating science behind nutrition with this "must-read" guide from an expert psychiatrist (Amy Myers, MD). Did you know that blueberries can help you cope with the aftereffects of trauma? That salami can cause depression, or that boosting Vitamin D intake can help treat anxiety? When it comes to diet, most people's concerns involve weight loss, fitness, cardiac health, and longevity. But what we eat affects more than our bodies; it also affects our brains. And recent studies have shown that diet can have a profound impact on mental health conditions ranging from ADHD to depression, anxiety, sleep disorders, OCD, dementia and beyond. A triple threat in the food space, Dr. Uma Naidoo is a board-certified psychiatrist, nutrition specialist, and professionally trained chef. In This Is Your Brain on Food, she draws on cutting-edge research to explain the many ways in which food contributes to our mental health, and shows how a sound diet can help treat and prevent a wide range of psychological and cognitive health issues. Packed with fascinating science, actionable nutritional recommendations, and delicious, brain-healthy recipes, This Is Your Brain on Food is the go-to guide to optimizing your mental health with food.
Author: Uma Naidoo
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Did you know that blueberries can help you cope with the aftereffects of trauma? That salami can cause depression, or that boosting Vitamin D intake can help treat anxiety? When it comes to diet, most people's concerns involve weight loss, fitness, cardiac health, and longevity. But what we eat affects more than our bodies; it also affects our brains. And recent studies have shown that diet can have a profound impact on mental health conditions ranging from ADHD to depression, anxiety, sleep disorders, OCD, dementia and beyond. A triple threat in the food space, Dr. Uma Naidoo is a board-certified psychiatrist, nutrition specialist, and professionally trained chef. In This Is Your Brain on Food, she draws on cutting-edge research to explain the many ways in which food contributes to our mental health, and shows how a sound diet can help treat and prevent a wide range of psychological and cognitive health issues. Packed with fascinating science, actionable nutritional recommendations, and 40 delicious, brain-healthy recipes, This Is Your Brain on Food is the go-to guide to optimizing your mental health with food.
Author: Christopher Pittenger
Publisher: Oxford University Press
ISBN: 0190228164
Category : Medical
Languages : en
Pages : 777
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Book Description
Obsessive-compulsive disorder (OCD) affects one person in 40 and can cause great suffering. This volume provides the first comprehensive summary of our understanding of this enigmatic condition, summarizing current work ranging from genetics and neurobiology through cognitive psychology, treatment, personal experiences, and societal implications
Author: Ann Louise Gittleman
Publisher: Da Capo Lifelong Books
ISBN: 0738234729
Category : Health & Fitness
Languages : en
Pages : 479
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Book Description
The award-winning New York Times bestselling author of the New Fat Flush series is back with a foolproof way to melt fat faster than ever Go beyond Keto and Paleo with Radical Metabolism, which reveals the secrets to reviving a sluggish over-40 metabolism -- secrets that work even faster if you're in your 20s and 30s, or you suffer from thyroid issues. No matter your age, if you're a "slow loser" who wants to speed off stubborn pounds and keep those pounds off for good, then this book is for you. Inside Radical Metabolism you'll discover which "forbidden fats," forgotten flavors, and fat-busting beverages you must eat and drink in order to supercharge your metabolism--making weight loss easier than ever before. But weight loss is just the beginning. With this easy-to-follow program you'll also enjoy greater energy, balanced mood, healthier skin, and protection against autoimmunity, gallbladder issues, type II diabetes, and other devastating health problems. A breeze to use, the Radical Metabolism program consists of: a 4-day Radical Intensive Cleanse designed to rest your digestive tract and detoxify your body a 21-Day Radical Reboot where you'll learn exactly what combinations of foods to eat for results you can feel and see a Maintenance Plan for a radically healthy life With menu plans, 50 sumptuous recipes, an extensive resource section, Radical Metabolism has everything you need to say supercharge your metabolism and transform your body into a fat-burning dynamo in just 21 days.
Author: Ron A. Thompson
Publisher: Routledge
ISBN: 1135839670
Category : Health & Fitness
Languages : en
Pages : 301
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Book Description
Over the past fifteen years, there has been a great increase in the knowledge of eating disorders in sport and effective means of treatment. In this book, the authors draw on their extensive clinical experience to discuss how to identify, manage, treat, and prevent eating disorders in sport participants. They begin by examining the clinical conditions related to eating problems, including descriptions of specific disorders and a review of the relevant literature. Special attention is given to the specific gender and sport-related factors that can negatively influence the eating habits of athletes. The second half of the book discusses identification of participants with disordered eating by reviewing symptoms and how they manifest in sport; management issues for sport personnel, coaches, athletic trainers, and healthcare professionals; treatment; and medical considerations, such as the use of psychotropic medications. A list of useful resources is included in an appendix, as well as a glossary of important terms.
