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Author: Martyn Cornell
Publisher:
ISBN: 9780785809401
Category : Beer
Languages : en
Pages : 0
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Book Description
Bottles, cans, glasses, ash trays and coasters that populate the world of beer are all eminently collectible. Here is advice on what makes a rarity, together with pricing guidelines, and tips on storage and display.
Author: Martyn Cornell
Publisher:
ISBN: 9780785809401
Category : Beer
Languages : en
Pages : 0
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Book Description
Bottles, cans, glasses, ash trays and coasters that populate the world of beer are all eminently collectible. Here is advice on what makes a rarity, together with pricing guidelines, and tips on storage and display.
Author: Martyn Cornell
Publisher:
ISBN: 9781840922141
Category : Beer
Languages : en
Pages : 160
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Book Description
This guide to beer memorabilia includes bottles, cans, glasses, ashtrays, beer mats and coasters. It provides advice on what makes a rarity, together with pricing guidelines, and tips on storage and display. The book also offers information on museums, breweries, societies and websites.
Author: Martyn Cornell
Publisher: The History Press
ISBN: 0752475940
Category : Cooking
Languages : en
Pages : 153
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Book Description
Amber, Gold and Black is the most comprehensive history of British beer in all its variety ever written. Learn all there is to know about the history of the beers Britons have brewed and enjoyed down the centuries: Bitter, Porter, Mild and Stout, IPA, Brown Ale, Burton Ale and Old Ale, Barley Wine and Stingo, Golden Ale, Gale Ale, Honey Ale, White Beer, Heather Ale and Mum. This is a celebration of the depth of our beery heritage, a look at the roots of the styles we enjoy today, as well as those ales and beers we have lost, and a study of how the liquids that fill our beer glasses, amber, gold and black, developed over the years. Whatever your knowledge of beer, from beginner to buff, Amber, Gold and Black will tell you things you never knew before about Britain's favourite drink.
Author: Garrett Oliver
Publisher: OUP USA
ISBN: 0195367138
Category : Cooking
Languages : en
Pages : 962
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Book Description
"The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by 166 of the world's most prominent beer experts"-- Provided by publisher.
Author: Martyn Cornell
Publisher:
ISBN: 9781445647975
Category : Ale
Languages : en
Pages : 0
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Book Description
The history of ale and beer is full of strange tales
Author: Martyn Cornell
Publisher: The History Press
ISBN: 0752475940
Category : History
Languages : en
Pages : 235
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Book Description
Amber, Gold & Black is the most comprehensive history of British beer in all its variety ever written. Learn all there is to know about the history of the beers Britons have brewed and enjoyed down the centuries: Bitter, Porter, Mild and Stout, IPA, Brown Ale, Burton Ale and Old Ale, Barley Wine and Stingo, Golden Ale, Gale Ale, Honey Ale, White Beer, Heather Ale and Mum. This is a celebration of the depths of our beery heritage, a look at the roots of the styles we enjoy today, as well as those ales and beers we have lost, and a study of how the liquids that fill our beer glasses, amber gold and black, developed over the years. Whatever your knowledge of beer, from beginner to buff, Amber, Gold & Black will tell you things you never knew before about Britain's favourite drink.
Author: David G. Moyer
Publisher: AuthorHouse
ISBN: 1438972571
Category : Beer industry
Languages : en
Pages : 118
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Book Description
Author: MARTYN. CORNELL
Publisher: Pen and Sword History
ISBN: 9781526791467
Category :
Languages : en
Pages : 0
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Book Description
Come with us on a beer-fueled journey crisscrossing the globe, taking in every continent and more than 40 different countries, as we discover the huge range of different brews available today around the world, explore their backstories, take a deep dive into the history of beer, going back 13,000 years to the dawn of civilization, and come right up to the 21st century to discover beer styles invented only a few years ago. No matter if you are a beginner in beer, just starting to discover the amazing variety of beverages made from grain and yeast that can be found from pole to pole, or an experienced beer drinker who knows their porter from their pilsner and their bock from their bitter, there will be stories within these pages that will educate, amaze, amuse and inspire you. Around the World in 80 Beers travels from the pine forest of Finland to the jungles of Brazil, and the moors of Scotland to the rocky coasts of New Zealand. It covers all the great brewing cities of the world - Munich, Pilsen, London, Dublin, Milwaukee and so on - and also looks at beer brewing in places as diverse as Trappist monasteries in Belgium and villages in the hills of Myanmar in South East Asia. The range of different beers covered is astonishing: not just the well-known, such as IPA, pilsner, and Imperial stout, but the rare and little-heard-of, such as Norwegian kveik ale, or Jopejskie, the thick, black, amazingly strong beer recently revived in Poland. It uncovers some strange stories, such as the surprising popularity of milk stout among the urban working class in South Africa, and knocks some myths on the head, such as the allegedly ancient history of Irish Red Ale. In all, this is a trip like no other you have ever been on. Strap yourself in, and grab your glass.
Author: Martyn Cornell
Publisher: Headline Book Pub Limited
ISBN: 9780755311651
Category : Cooking
Languages : en
Pages : 328
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Book Description
Beer: The Story Of The Pint is the chronicle of Britain's favourite drink, a river that stretches back to the sacred brews of the first Neolithic farmers and forward another six millennia to today's megabreweries. It tells the story of our national obsession with brewing and answers such questions as: when did bitter and mild originate? What is the true story of porter and stout? What herbs did medieval brewers use before hops? How did lager get to be the most popular beer in Britain, rising from 2 per cent of sales to nearly 50 per cent in just 40 years? What was a Victorian brewery like? And what are the stories behind the great breweries? The British Isles have always had a beer culture, with beer drunk everywhere from ploughman's hut to palace. At last, this impeccably researched and highly original book does justice to its fascinating story. This is the last word on beer and its history - no one interested in the subject will need any other book.
Author: Arthur James Wells
Publisher:
ISBN:
Category : Bibliography, National
Languages : en
Pages : 1438
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Book Description
