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Author: Lawrence K. Wang
Publisher: CRC Press
ISBN: 1420037153
Category : Science
Languages : en
Pages : 648
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Book Description
Increasing demand on industrial capacity has, as an unintended consequence, produced an accompanying increase in harmful and hazardous wastes. Derived from the second edition of the popular Handbook of Industrial and Hazardous Wastes Treatment, Waste Treatment in the Process Industries outlines the fundamentals and latest developments in waste treatment in various process industries, such as pharmaceuticals, textiles, petroleum, soap, detergent, phosphate, paper, pulp, pesticides, rubber, and power. Comprehensive in scope, it provides information that is directly applicable to daily waste management problems throughout the industry. The book contains in-depth discussions of environmental pollution sources, waste characteristics, control technologies, management strategies, facility innovations, process alternatives, costs, case histories, effluent standards, and future trends for the process industry. It includes extensive bibliographies for each type of industrial process waste treatment or practice, invaluable information to anyone who needs to trace, follow, duplicate, or improve on a specific process waste treatment practice. A quick scan of the chapters and contributors reveals the depth and breadth of the book's coverage. It provides technical and economical information on how to develop the most feasible total environmental control program that can benefit both process industry and local municipalities.
Author: Lawrence K. Wang
Publisher: CRC Press
ISBN: 1420037153
Category : Science
Languages : en
Pages : 648
Get Book
Book Description
Increasing demand on industrial capacity has, as an unintended consequence, produced an accompanying increase in harmful and hazardous wastes. Derived from the second edition of the popular Handbook of Industrial and Hazardous Wastes Treatment, Waste Treatment in the Process Industries outlines the fundamentals and latest developments in waste treatment in various process industries, such as pharmaceuticals, textiles, petroleum, soap, detergent, phosphate, paper, pulp, pesticides, rubber, and power. Comprehensive in scope, it provides information that is directly applicable to daily waste management problems throughout the industry. The book contains in-depth discussions of environmental pollution sources, waste characteristics, control technologies, management strategies, facility innovations, process alternatives, costs, case histories, effluent standards, and future trends for the process industry. It includes extensive bibliographies for each type of industrial process waste treatment or practice, invaluable information to anyone who needs to trace, follow, duplicate, or improve on a specific process waste treatment practice. A quick scan of the chapters and contributors reveals the depth and breadth of the book's coverage. It provides technical and economical information on how to develop the most feasible total environmental control program that can benefit both process industry and local municipalities.
Author: Richard Bahu
Publisher: IChemE
ISBN: 9780852953242
Category : Nature
Languages : en
Pages : 234
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Book Description
Very Good,No Highlights or Markup,all pages are intact.
Author: Lawrence K. Wang
Publisher: CRC Press
ISBN: 9781420072242
Category : Technology & Engineering
Languages : en
Pages : 494
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Book Description
Comprehensive in its scope and directly applicable to daily waste management problems of specific industries, Waste Treatment in the Metal Manufacturing, Forming, Coating, and Finishing Industries covers hazardous industrial waste treatment, renovation, and reuse in the metal manufacturing, forming, coating, enameling, and finishing industries. It details specific hazardous and industrial wastes from metal industries, basic and advanced principals and applications, augmented by figures, tables, examples, and case histories. This book elucidates new industries and new waste management topics and provides all of the necessary technical information on industrial and hazardous waste treatment. Focusing on new developments in innovative and alternative technologies, it offers in-depth coverage of environmental pollution sources, waste characteristics, facility innovations, design criteria, control technologies, management strategies, process alternatives, costs, and effluent standards. It also addresses the regional and global effects of important pollution control practices specific to the process industries. Since the field of industrial hazardous waste treatment is very broad and no one can claim to be an expert in all industries, the editors have collected contributions from a wide range of experts, making the information in this handbook authoritative, inclusive, and cutting-edge. It seamlessly interweaves the traditional with the novel, covering all sectors of pollution control and delineating the need for a total environmental control program and how to achieve it.
Author: Woodard & Curran, Inc.
Publisher: Elsevier
ISBN: 0080459862
Category : Technology & Engineering
Languages : en
Pages : 532
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Book Description
Industrial Waste Treatment Handbook provides the most reliable methodology for identifying which waste types are produced from particular industrial processes and how they can be treated. There is a thorough explanation of the fundamental mechanisms by which pollutants become dissolved or become suspended in water or air. Building on this knowledge, the reader will learn how different treatment processes work, how they can be optimized, and the most efficient method for selecting candidate treatment processes. Utilizing the most up-to-date examples from recent work at one of the leading environmental and science consulting firms, this book also illustrates approaches to solve various environmental quality problems and the step-by-step design of facilities. Practical applications to assist with the selection of appropriate treatment technology for target pollutants Includes case studies based on current work by experts in waste treatment, disposal, management, environmental law and data management Provides glossary and table of acronyms for easy reference
Author: Keith W. Waldron
Publisher: Elsevier
ISBN: 1845692527
Category : Technology & Engineering
Languages : en
Pages : 680
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Book Description
The intensification of agriculture and food production in recent years has led to an increase in the production of food co-products and wastes. Their disposal by incineration or landfill is often expensive as well as environmentally sensitive. Methods to valorise unused co-products and improve the management of wastes that cannot be reused, as well as techniques to reduce the quantity of waste produced in the first place, are increasingly important to the food industry. With its distinguished editor and array of international contributors, Waste management and co-product recovery in food processing reviews the latest developments in this area and describes how they can be used to reduce waste. The first section of the book provides a concise introduction to the field with a particular focus on legislation and consumer interests, principle drivers of waste management. Part two addresses the minimisation of biowaste and the optimisation of water and energy use in food processing. The third section covers key technologies for co-product separation and recovery, such as supercritical fluid extraction and membrane filtration, as well as important issues to consider when recovering co-products, such as waste stabilisation and microbiological risk assessment. Part four offers specific examples of waste management and co-product exploitation in particular sectors such as the red meat, poultry, dairy, fish and fruit and vegetable industries. The final part of the book summarises advanced techniques, to dispose of waste products that cannot be reused, and reviews state of the art technologies for wastewater treatment. Waste management and co-product recovery in food processing is a vital reference to all those in the food processing industry concerned with waste minimisation, co-product valorisation and end waste management. Looks at the optimisation of manufacturing procedures to decrease waste, energy and water use Explores methods to valorise waste by co-product recovery Considers best practice in different sectors of the food industry
Author: Lawrence K. Wang
Publisher: CRC Press
ISBN: 1420037129
Category : Science
Languages : en
Pages : 344
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Book Description
Many standard industrial waste treatment texts sufficiently address a few major technologies for conventional in-plant environmental control strategies in the food industry. But none explore the complete range of technologies with a focus on new developments in innovative and alternative technology, design criteria, effluent standards, managerial decision methodology, and regional and global environmental conservation specific to the food industry. Until now. Waste Treatment in the Food Processing Industry provides in-depth coverage of environmental pollution sources, waste characteristics, control technologies, management strategies, facility innovations, process alternatives, costs, case histories, effluent standards, and future trends. It delineates methodologies, technologies, and the regional and global effects of important pollution control practices. The book highlights major food processing plants or installations that have significant effects on the environment. Since the areas of food industry waste treatment are broad, no one can claim to be an expert in all of them. Reflecting this, the editors recruited collective contributions from specialists in their respective topics, rather than relying on a single author's expertise. The topics covered include dairies, seafood processing plants, olive oil manufacturing factories, potato processing plants, soft drink production plants, bakeries, and various other food processing facilities. Professors, students, and researchers in the environmental, civil, chemical, sanitary, mechanical, and public health engineering and science fields will find valuable educational materials in this book. The extensive bibliographies for each type of food waste treatment or practice will be invaluable to environmental managers, or researchers who need to trace, follow, duplicate, or improve on a specific food waste treatment practice. Comprehensive in scope, the book provides solutions that are directly applicable to the daily waste management problems specific to the food processing industry.
Author: Paul N. Cheremisinoff
Publisher: Elsevier
ISBN: 0815519524
Category : Technology & Engineering
Languages : en
Pages : 348
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Book Description
The purpose of this book is to provide a base of information and analysis to assist in implementation of the policy of reducing and/or minimizing hazardous waste generation in manufacturing and more specifically in the process industries. What is the significance of reducing the generation of all process wastes? This book examines the technical nature of waste reduction and the extent to which waste reduction can likely be implemented. Also explored is the extent to which technology itself, as well as information and resources, is a barrier to waste reduction. In what ways are waste reduction decisions dependent on specific circumstances? Can the amount of feasible waste reduction be estimated? Auditing of manufacturing and unit operations and processes are particularly significant and useful in the chemical process industries (food, pharmaceuticals, chemicals, fertilizer, petrochemicals, etc.) since it is estimated that these industries account for more than half of the hazardous wastes generated. This book presents a compilation of complete information on potential sources of waste loss or generation through technical inspection. Also presented are calculation methods for determining air-waste-solid wastes material balances, informational requirements and waste reduction analysis. The reader should find the book useful in the areas of auditing and waste minimization. It is replete with useful information as well as specific case histories, which should make it a practical tool for the user.
Author: S.T. Kolaczkowski
Publisher: CRC Press
ISBN: 1482286416
Category : Technology & Engineering
Languages : en
Pages : 676
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Book Description
Proceedings of the International Congress on Recent Advances in the Management of Hazardous and Toxic Wastes in the Process Industries, Vienna, Austria, 8-13 March 1987.
Author: Maria Kosseva
Publisher: Academic Press
ISBN: 0123919282
Category : Technology & Engineering
Languages : en
Pages : 338
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Book Description
Food Industry Wastes: Assessment and Recuperation of Commodities presents emerging techniques and opportunities for the treatment of food wastes, the reduction of water footprint, and creating sustainable food systems. Written by a team of experts from around the world, this book provides a guide for implementing bioprocessing techniques. It also helps researchers develop new options for the recuperation of these wastes for community benefit. More than 34 million tons of food waste was generated in the United States in 2009, at a cost of approximately $43 billion. And while less than three percent of that waste was recovered and recycled, there is growing interest and development in recovering and recycling food waste. These processes have the potential not only to reduce greenhouse gases, but to provide energy and resources for other purposes. This book examines these topics in detail, starting with sources, characterization and composition of food wastes, and development of green production strategies. The book then turns to treatment techniques such as solid-state fermentation and anaerobic digestion of solid food waste for biogas and fertilizer. A deep section on innovative biocatalysts and bioreactors follows, encompassing hydrogen generation and thermophilic aerobic bioprocessing technologies. Rounding out the volume are extensive sections on water footprints, including electricity generation from microbial fuel cells (MFCs), and life cycle assessments. Food waste is an area of focus for a wide range of related industries from food science to energy and engineering Outlines the development of green product strategies International authoring team represents the leading edge in research and development Highlights leading trends of current research as well as future opportunities for reusing food waste
Author: Stanley N. Barton
Publisher: Nova Publishers
ISBN: 9781634856003
Category : Factory and trade waste
Languages : en
Pages : 0
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Book Description
Conventional wastewater treatment processes are expensive and require complex operations and maintenance. They also generate large volumes of secondary waste that must be appropriately disposed. This book discusses management options, assessment and environmental issues of industrial waste. Chapter One focuses on a new method to treat wastewater containing acrylic acid in petrochemical industries. Chapter Two covers topics on nutrient cycling in wastewater treatment plants, the characteristics of industrial pollution, the industrially consolidated processes for wastewater treatment, the concept of process intensification applied to wastewater treatment, the emerging processes to wastewater treatment and the concept of biorefinery applied to wastewater treatment, summarizing a range of useful techno-economic opportunities to be applied on wastewater treatments plants. Chapter Three studies the residual material in order to determine its suitability for reuse as fine aggregate in clay mixtures. Chapter Four explores the feasible utilization of orange peels arising from juice production as biosorbent for removal of water pollutants.
