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Author: Madhulika Liddle
Publisher: Madhulika Liddle
ISBN:
Category : Cooking
Languages : en
Pages : 367
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Book Description
This book is all about how my little family—I, my husband, and our daughter (who turned six in January 2020)—did a culinary trip around the world, sitting at home. We ate food from twenty-six different countries (one country a week, for fifty-two weeks), and each time we virtually visited a country, we also explored it in other ways: by listening to its music, by talking about its history, and so on. Why am I focusing on the food? Because, after all, all said and done, it was the food that spurred each of these twenty-six parties. While we discussed politics and history, while we listened to music, the central, focal point of the party was always the food.
Author: Madhulika Liddle
Publisher: Madhulika Liddle
ISBN:
Category : Cooking
Languages : en
Pages : 367
Get Book
Book Description
This book is all about how my little family—I, my husband, and our daughter (who turned six in January 2020)—did a culinary trip around the world, sitting at home. We ate food from twenty-six different countries (one country a week, for fifty-two weeks), and each time we virtually visited a country, we also explored it in other ways: by listening to its music, by talking about its history, and so on. Why am I focusing on the food? Because, after all, all said and done, it was the food that spurred each of these twenty-six parties. While we discussed politics and history, while we listened to music, the central, focal point of the party was always the food.
Author: Igor Pravst
Publisher: Frontiers Media SA
ISBN: 2832507646
Category : Science
Languages : en
Pages : 143
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Book Description
Author: Igor Pravst
Publisher: Frontiers Media SA
ISBN: 2889746895
Category : Medical
Languages : en
Pages : 231
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Book Description
The COVID-19 coronavirus outbreak has affected populations across the world. In a short time we were exposed to a critical situation, faced with numerous medical, social and economic challenges. While the medical community has focused on developing successful diagnostic and medical treatments, many countries.
Author: Hamid El Bilali
Publisher: Frontiers Media SA
ISBN: 2832507255
Category : Medical
Languages : en
Pages : 117
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Book Description
Author: Francesco Orsini
Publisher: Frontiers Media SA
ISBN: 283253063X
Category : Science
Languages : en
Pages : 168
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Book Description
Author: Seela Aladuwaka
Publisher: Emerald Group Publishing
ISBN: 1801177325
Category : Social Science
Languages : en
Pages : 336
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Book Description
Systemic Inequality, Sustainability and COVID-19 provides an opportunity to engage in a critical dialog on the consequences and interactions of COVID-19 with social inequalities and environment management.
Author: Cassy Joy Garcia
Publisher: Victory Belt Publishing
ISBN: 1628603437
Category : Cooking
Languages : en
Pages : 400
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Book Description
Cook Once, Eat All Week is a revolutionary way to get a delicious, healthy, and affordable dinner on the table FAST. Author Cassy Joy Garcia will walk you through this tried-and-true method and show you how batch-cooking a few basic components can give you an entire week’s worth of dinners with minimal time and effort. Have you ever tried a meal prep plan before and gotten so excited about having your cooking for the week done ahead of time, only to find yourself totally exhausted after a full day in the kitchen, shocked by your grocery bill, and tired of the same leftovers by Tuesday? Cassy Joy Garcia had been there, too. As a mom, business owner, and Nutrition Consultant, she needed to get a healthy, affordable, and tasty dinner on the table fast every night, and she knew there had to be a better way to do it. She finally cracked the code when she discovered that by batch-cooking a protein, starch, and vegetable each week she could easily assemble three fresh, diverse meals in minimal time. After years of her readers asking her for better meal prep strategies and easy recipes, she released 4 weeks of recipes on her blog, Fed and Fit. Since then, tens of thousands of people have made and raved about the series and begged for more! In this book you’ll find 26 weeks of affordable, healthy, delicious meals that your family will love eating, and a chapter full of bonus 20-minute meals. Optional Instant Pot and slow cooker instructions are included to get you even more time back in your week. With a Real Food foundation, the weeks in this book aim to support dietary approaches that range from: gluten-free, dairy-free, Paleo, low carb, egg-free, kid-friendly and more. Three simple ingredients like shredded pork, potatoes, and cabbage are turned into these three easy to assemble meals: Honey Mustard Pork Sheet Pan Dinner Enchiladas Verde Casserole Sloppy Joe Stuffed Potatoes This book is a must-have for anyone looking for a REAL solution to help them eat healthfully while also saving time and money and loving what they are eating.
Author: Rachel Ama
Publisher: Random House
ISBN: 1473568722
Category : Cooking
Languages : en
Pages : 256
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Book Description
'this book is filled with recipes that look so very, very good to eat.' NIGELLA LAWSON 'it’s refreshing that Rachel Ama is, in many ways, just herself' RUBY TANDOH OBSERVER RISING STAR OF FOOD, 2019 Find brilliant plant-based dishes that make cooking and enjoying delicious vegan food every day genuinely easy – and fun - in Rachel Ama’s Vegan Eats. No bland or boring dishes, and forget all-day cooking. Rachel takes inspiration from naturally vegan dishes and cuisines as well as her Caribbean and West African roots to create great full-flavour recipes that are easy to make and will inspire you to make vegan food part of your daily life. Rachel’s recipes are quick and often one-pot; ingredients lists are short and supermarket-friendly; dishes can be prepped-ahead and, most importantly, she has included a song with each recipe so that you have a banging playlist to go alongside every plate of delicious food. Cinnamon French toast with strawberries Chickpea sweet potato falafel Peanut rice and veg stir-fry Caribbean fritters Plantain burger Tabbouleh salad Carrot cake waffles with cashew frosting So if you share Rachel's attitude that vegan food should fit into your life with ease and pleasure – whether you are a fully fledged vegan looking for new ideas, want to reduce your meat intake, make more environmentally friendly food choices, or just keen to eat more veg – Rachel’s genius cookbook is for you.
Author: Zhiwen Hu
Publisher: Frontiers Media SA
ISBN: 2832532721
Category : Medical
Languages : en
Pages : 170
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Book Description
Author: Ruby Turok-Squire
Publisher: Springer Nature
ISBN: 3031070992
Category : Social Science
Languages : en
Pages : 193
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Book Description
This edited volume examines how opportunities to realise children’s rights and the experience of childhood itself have been changed by the pandemic. It brings together the voices of leading scholars, policy advisors, psychologists, charities engaged in empowering children, and children and young people themselves. By exposing children’s own perspectives and ideas for change, the book aims to suggest ways in which children could be better supported during this crisis. Chapters connect the experiences of under-represented groups, including children with disabilities and housing-distressed children. Authors illuminate ways to see and hear children more clearly and enable children’s participation during and beyond COVID-19. This book is part of a mini-series that explores the effects of COVID-19 on children’s education, rights and participation. These books will expose and connect the struggles faced by particularly vulnerable children, including children with disabilities, housing-distressed children, and refugee and displaced children. They will explore how best to listen to and support children in diverse situations, in order to enable them to realise their rights more effectively.
