Information in Relation to Disease Prevailing Among Swine and Other Domestic Animals (Classic Reprint) PDF Download
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Author: United States Dept Of Agriculture
Publisher: Forgotten Books
ISBN: 9780484130769
Category : Pets
Languages : en
Pages : 154
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Book Description
Excerpt from Information in Relation to Disease Prevailing Among Swine and Other Domestic Animals Fowls are most susceptible to diseases during the molting-season, or when the first snow-storms occur. Roup will soon be brought on by roosting in low and damp apart ments during the winter months. Farmers who allow their fowls to roost high in their barns are seldom troubled by this malady. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: United States Dept Of Agriculture
Publisher: Forgotten Books
ISBN: 9780484130769
Category : Pets
Languages : en
Pages : 154
Get Book
Book Description
Excerpt from Information in Relation to Disease Prevailing Among Swine and Other Domestic Animals Fowls are most susceptible to diseases during the molting-season, or when the first snow-storms occur. Roup will soon be brought on by roosting in low and damp apart ments during the winter months. Farmers who allow their fowls to roost high in their barns are seldom troubled by this malady. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: William Gates LeDuc
Publisher:
ISBN: 9783337242725
Category :
Languages : en
Pages : 156
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Book Description
Information in Relation to Disease Prevailing Among Swine and Other Domestic Animals is an unchanged, high-quality reprint of the original edition of 1878. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Author: United States. Dept. Of Agriculture
Publisher: Hardpress Publishing
ISBN: 9781314947427
Category :
Languages : en
Pages : 168
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Book Description
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Animals
Languages : en
Pages : 168
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Book Description
Author: Ival Arthur Merchant
Publisher:
ISBN:
Category : Communicable diseases in animals
Languages : en
Pages : 376
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Book Description
Author: Barbara E. Straw
Publisher: John Wiley & Sons
ISBN: 1118704908
Category : Medical
Languages : en
Pages : 1171
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Book Description
The ninth and latest edition of this comprehensive guide to swine diseases and production information features extensively revised and updated chapters on physical examination and diagnosis, various viral and bacterial diseases (including several new disease chapters), other miscellaneous conditions and veterinary practice. Notwithstanding the title, this classic book covers not only infectious diseases of swine, but also includes chapters dealing with therapeutics, surgery and anesthesia, animal welfare, nutrition, and the provision of veterinary services. Diseases of Swine, 9e is divided into 5 sections: Physical Examination and Diagnosis, Viral Diseases, Bacterial Diseases, Miscellaneous Conditions, and Veterinary Practice. The ninth edition reflects changes to our knowledge and management of swine diseases and addresses recent research and progress in the field. More than 100 distinguished and widely recognized contributing authors bring the latest information to this new edition. With liberal use of illustrative materials--275 high quality illustrations and black and white photographs and more than a dozen color images--Diseases of Swine, 9e offers unparalleled coverage and is an indispensable reference for the veterinary practitioner, from the new graduate to the seasoned swine practitioner. This new edition is an indispensable and up-to-date reference text that belongs on the shelf of anyone interested in swine production, health and management.
Author: Anne Martin
Publisher: Syrawood Publishing House
ISBN: 9781647404093
Category : Medical
Languages : en
Pages : 0
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Book Description
Swine refers to a type of omnivorous mammal that belongs to suidae family. They have thick bodies and short legs. Commercial breeds of domestic swine raised for meat production are easily accessible throughout the world. Diseases among swine can be caused by protozoa, bacteria, viruses, noxious substances, dietary deficiencies, and internal and external parasites. The diseases associated with swine include coccidiosis, swine dysentery, exudative dermatitis, porcine parvovirus, respiratory diseases and mastitis. Some of the safety measures that can be helpful in preventing diseases of swine include careful observation, nutritious pig feed, providing a clean environment for the animals, and quarantining infected animals. This book is a detailed explanation of the various diseases of swine. A number of latest researches have been included to keep the readers up-to-date with the global concepts in this area of study. The book will prove to be immensely beneficial to students and researchers involved in the field of veterinary science and medicine.
Author: Lise Wilkinson
Publisher: Cambridge University Press
ISBN: 9780521375733
Category : Medical
Languages : en
Pages : 288
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Book Description
Man's attempts to learn about aspects of the human body and its functions by observation and study of animals are to be found throughout history, especially at times and in cultures where the human body was considered sacrosanct, even after death. This book describes the origins and later development, especially in the eighteenth and nineteenth centuries, of comparative medicine and its interrelationship with medicine and veterinary medicine and the efforts of its practitioners to understand and control outbreaks of infectious, epidemic diseases in humans and in domestic animals. In the nineteenth century their efforts and increasing professionalism led to the creation of specialised institutes devoted to the study of comparative medicine. Paradoxically the first such institute, the Brown Institution, opened in London in 1871, despite the fact that the study of this branch of medicine in Britain had always lagged behind that in France and Germany. The book discusses the rise and fall of this centre and describes how it was soon overtaken in importance by the great institutes in Paris and Berlin and then, from the turn of the century, by American institutes, funded by private fortunes. This book sheds much new light on the medical and veterinary history of this period and will provide a new perspective on the history of bacteriology.
Author: G.A. Herrera
Publisher: Karger Medical and Scientific Publishers
ISBN: 3805595387
Category : Medical
Languages : en
Pages : 382
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Book Description
Our understanding of the pathogenesis of renal diseases and the ability to accurately classify and diagnose them has improved considerably over the last two decades. Until now, however, this information has not been available in a single, up-to-date and succinct yet comprehensive source. The publication at hand aims at filling this gap, condensing a vast amount of information into easily accessible chapters.After a discussion of basic concepts and principles of renal tissue reactions to injurious agents using a specific cell/compartment approach, a multitude of disorders are looked at, including renal interstitial fibrosis, glomerulosclerosis, various forms of glomerulonephritis and nephropathy, amyloidosis and renal Fanconi syndrome. Some of the chapters address controversial subjects, reporting the current situation and showing areas of future potential research interest. At the end of many of the contributions, a summary is provided, often in the form of a chart to facilitate the understanding of the information and to make it most useful for didactic purposes.This book is intended for students of various disciplines, as well as clinicians and investigators and all those trying to correlate basic research information with clinical issues.
Author: Gove Hambidge
Publisher: Daya Books
ISBN: 9788176220866
Category : Swine
Languages : en
Pages : 242
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Book Description
The Book Diseases And Parasites Of Swine Divided Into 11 Chapters: Hog Cholera, Swine Erysipelas, Enteritis Of Swine, Swine Influenza, Miscellaneous Diseases Of Swine, Brucellosis (Infectious Abortion) In Swine, Mange Of Swine, Hog Lice, Internal Parasites Of Swine, Trichinosis, Salt Tolerance And Salt Poisoning Of Swine, Nutritional Diseases Of Swine. Equally Useful As A Handy Reference Source For Students Of Veterinary Courses And Also For Practicing Veterinarians. The Book Compiles The Necessary Available Information Related To Various Diseases Of The Swine. The Text Has Been Aptly Illustrated Through Photographs And A Comprehensive Subject Index Have Been Provided To Enhance The Utility Of The Book. Contents Chapter 1: Hog Cholera By C N Mcbryde, Chapter 2: Swine Erysipelas By H W Schoening, G G Grey & O I Osteen, Chapter 3: Enteritis Of Swine By C N Dale, Chapter 4: Swine Influenza By C N Dale, Chapter 5: Miscellaneous Diseases Of Swine By G T Creech, Chapter 6: Brucellosis (Infectious Abortion) In Swine By Adolph Eichhorn, Chapter 7: Mange Of Swine By Marion Imes, Chapter 8: Hog Lice By O G Babcock & E C Cushing, Chapter 9: Internal Parasites Of Swine By L A Spindler, Chapter 10: Trichinosis By Benjamin Schwartz, Chapter 11: Salt Tolerance And Salt Poisoning Of Swine By N R Ellis, Chapter 12: Nutritional Diseases Of Swine By Louis L Madsen.
