Improving Goat Production in the Tropics PDF Download
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Author: C. P. Peacock
Publisher: Oxfam
ISBN: 9780855982690
Category : Technology & Engineering
Languages : en
Pages : 416
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Book Description
Written for both livestock specialists and for development workers who have not been formally trained in animal production, this book explains the theory of goat-keeping using practical, step-by-step guidelines. It also takes into account the social, economic and organizational context in which the technology has to function.
Author: C. P. Peacock
Publisher: Oxfam
ISBN: 9780855982690
Category : Technology & Engineering
Languages : en
Pages : 416
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Book Description
Written for both livestock specialists and for development workers who have not been formally trained in animal production, this book explains the theory of goat-keeping using practical, step-by-step guidelines. It also takes into account the social, economic and organizational context in which the technology has to function.
Author: C. Devendra
Publisher: CABI Publishing
ISBN:
Category : Animal industry
Languages : en
Pages : 200
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Book Description
This book covers Goat production in the Tropics.
Author: Christie Peacock
Publisher:
ISBN: 9780855987732
Category : Goats
Languages : en
Pages : 408
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Book Description
Author: C. Devendra
Publisher: Longman Publishing Group
ISBN:
Category : Bokke
Languages : en
Pages : 296
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Book Description
Author: C. Devender
Publisher:
ISBN:
Category :
Languages : en
Pages : 182
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Book Description
Author: Sándor Kukovics
Publisher: BoD – Books on Demand
ISBN: 1789232023
Category : Medical
Languages : en
Pages : 414
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Book Description
Goat science covers quite a wide range and varieties of topics, from genetics and breeding, via nutrition, production systems, reproduction, milk and meat production, animal health and parasitism, etc., up to the effects of goat products on human health. In this book, several parts of them are presented within 18 different chapters. Molecular genetics and genetic improvement of goats are the new approaches of goat development. Several factors affect the passage rate of digesta in goats, but for diet properties, goats are similar to other ruminants. Iodine deficiency in goats could be dangerous. Assisted reproduction techniques have similar importance in goats like in other ruminants. Milk and meat production traits of goats are almost equally important and have significant positive impacts on human health. Many factors affect the health of goats, heat stress being of increasing importance. Production systems could modify all of the abovementioned characteristics of goats.
Author: Carl Jansen
Publisher: Agromisa Foundation
ISBN: 9077073558
Category : Goats
Languages : en
Pages : 96
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Book Description
Author: Pramod Kumar Rout
Publisher: CABI
ISBN: 1789240131
Category : Medical
Languages : en
Pages : 323
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Book Description
This book is a practical manual for goat production systems covering: breeding and selection, feeding based on available crops and resources, and targeted preventative health care for increased productivity and income. It outlines best practice and strategies for setting up a farm, overcoming challenges, increasing milk and meat quality, obtaining sustainability, reducing environmental pollution, optimising climatic conditions and tapping into local know-how. In addition, the book details developing region-specific data for effective decision making and better management, as well as how to run a developmental project to empower stake holders for higher production, support innovation, and analyse the supply chain for better product quality and marketing.
Author: J. W. Copland
Publisher: Agribookstore/Winrock
ISBN:
Category : Electronic books
Languages : en
Pages : 140
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Book Description
Author: Pramod Kumar Rout
Publisher:
ISBN: 9781789240153
Category : Goat farming
Languages : en
Pages :
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Book Description
