Author:
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 952
Book Description
Handbook of Biochemistry and Molecular Biology: Nucleic acids. 2 v
Author:
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 952
Book Description
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 952
Book Description
Handbook of Biochemistry and Molecular Biology
Author: Gerald D. Fasman
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 472
Book Description
V.1- Protens; v.2.B. Nucleic acids; v.2c- Lipi ds, carbohydrates, stervides.
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 472
Book Description
V.1- Protens; v.2.B. Nucleic acids; v.2c- Lipi ds, carbohydrates, stervides.
Handbook of Biochemistry and Molecular Biology
Author: Gerald D. Fasman
Publisher:
ISBN: 9780849305030
Category :
Languages : en
Pages : 923
Book Description
Publisher:
ISBN: 9780849305030
Category :
Languages : en
Pages : 923
Book Description
Handbook of Biochemistry and Molecular Biology, Fourth Edition
Author: Roger L. Lundblad
Publisher: CRC Press
ISBN: 1466515155
Category : Medical
Languages : en
Pages : 1098
Book Description
Edited by renowned protein scientist and bestselling author Roger L. Lundblad, with the assistance of Fiona M. Macdonald of CRC Press, this fourth edition of the Handbook of Biochemistry and Molecular Biology represents a dramatic revision — the first in two decades — of one of biochemistry's most referenced works. This edition gathers a wealth of information not easily obtained, including information not found on the web. Offering a molecular perspective not available 20 years ago, it provides physical and chemical data on proteins, nucleic acids, lipids, and carbohydrates. Presented in an organized, concise, and simple-to-use format, this popular reference allows quick access to the most frequently used data. Covering a wide range of topics, from classical biochemistry to proteomics and genomics, it also details the properties of commonly used biochemicals, laboratory solvents, and reagents. Just a small sampling of the wealth of information found inside the handbook: Buffers and buffer solutions Heat capacities and combustion levels Reagents for the chemical modification of proteins Comprehensive classification system for lipids Biological characteristics of vitamins A huge variety of UV data Recommendations for nomenclature and tables in biochemical thermodynamics Guidelines for NMR measurements for determination of high and low pKa values Viscosity and density tables Chemical and physical properties of various commercial plastics Generic source-based nomenclature for polymers Therapeutic enzymes About the Editors: Roger L. Lundblad, Ph.D. Roger L. Lundblad is a native of San Francisco, California. He received his undergraduate education at Pacific Lutheran University and his PhD degree in biochemistry at the University of Washington. After postdoctoral work in the laboratories of Stanford Moore and William Stein at the Rockefeller University, he joined the faculty of the University of North Carolina at Chapel Hill. He joined the Hyland Division of Baxter Healthcare in 1990. Currently Dr. Lundblad is an independent consultant and writer in biotechnology in Chapel Hill, North Carolina. He is an adjunct Professor of Pathology at the University of North Carolina at Chapel Hill and Editor-in-Chief of the Internet Journal of Genomics and Proteomics. Fiona M. Macdonald, Ph.D., F.R.S.C. Fiona M. Macdonald received her BSc in chemistry from Durham University, UK. She obtained her PhD in inorganic biochemistry at Birkbeck College, University of London, studying under Peter Sadler. Having spent most of her career in scientific publishing, she is now at Taylor and Francis and is involved in developing chemical information products.
Publisher: CRC Press
ISBN: 1466515155
Category : Medical
Languages : en
Pages : 1098
Book Description
Edited by renowned protein scientist and bestselling author Roger L. Lundblad, with the assistance of Fiona M. Macdonald of CRC Press, this fourth edition of the Handbook of Biochemistry and Molecular Biology represents a dramatic revision — the first in two decades — of one of biochemistry's most referenced works. This edition gathers a wealth of information not easily obtained, including information not found on the web. Offering a molecular perspective not available 20 years ago, it provides physical and chemical data on proteins, nucleic acids, lipids, and carbohydrates. Presented in an organized, concise, and simple-to-use format, this popular reference allows quick access to the most frequently used data. Covering a wide range of topics, from classical biochemistry to proteomics and genomics, it also details the properties of commonly used biochemicals, laboratory solvents, and reagents. Just a small sampling of the wealth of information found inside the handbook: Buffers and buffer solutions Heat capacities and combustion levels Reagents for the chemical modification of proteins Comprehensive classification system for lipids Biological characteristics of vitamins A huge variety of UV data Recommendations for nomenclature and tables in biochemical thermodynamics Guidelines for NMR measurements for determination of high and low pKa values Viscosity and density tables Chemical and physical properties of various commercial plastics Generic source-based nomenclature for polymers Therapeutic enzymes About the Editors: Roger L. Lundblad, Ph.D. Roger L. Lundblad is a native of San Francisco, California. He received his undergraduate education at Pacific Lutheran University and his PhD degree in biochemistry at the University of Washington. After postdoctoral work in the laboratories of Stanford Moore and William Stein at the Rockefeller University, he joined the faculty of the University of North Carolina at Chapel Hill. He joined the Hyland Division of Baxter Healthcare in 1990. Currently Dr. Lundblad is an independent consultant and writer in biotechnology in Chapel Hill, North Carolina. He is an adjunct Professor of Pathology at the University of North Carolina at Chapel Hill and Editor-in-Chief of the Internet Journal of Genomics and Proteomics. Fiona M. Macdonald, Ph.D., F.R.S.C. Fiona M. Macdonald received her BSc in chemistry from Durham University, UK. She obtained her PhD in inorganic biochemistry at Birkbeck College, University of London, studying under Peter Sadler. Having spent most of her career in scientific publishing, she is now at Taylor and Francis and is involved in developing chemical information products.
Handbook of Biochemistry
Author: Gerald D Fasman
Publisher: CRC Press
ISBN: 1351089285
Category : Medical
Languages : en
Pages : 666
Book Description
This volume contains information on the nucleotide composition of bacterial DNA. Eukaryotic protists, etc.; Nearest neighbour frequencies in DNA; repeated and unique sequences in eukaryotes; nucleic acid sequences in bacteriophage, chloroplasts, mitochondria, kinetoplasts, satellites and TRNA. Information on the physical properties of RNA, atomic coordinates of DNA-DNA. Also included in this volume is information on enzymes involved in nucleic acid function.
Publisher: CRC Press
ISBN: 1351089285
Category : Medical
Languages : en
Pages : 666
Book Description
This volume contains information on the nucleotide composition of bacterial DNA. Eukaryotic protists, etc.; Nearest neighbour frequencies in DNA; repeated and unique sequences in eukaryotes; nucleic acid sequences in bacteriophage, chloroplasts, mitochondria, kinetoplasts, satellites and TRNA. Information on the physical properties of RNA, atomic coordinates of DNA-DNA. Also included in this volume is information on enzymes involved in nucleic acid function.
Handbook of Biochemistry
Author: Gerald D Fasman
Publisher: CRC Press
ISBN: 1351089293
Category : Medical
Languages : en
Pages : 1106
Book Description
The section of this handbook has been dividing into two volumes, the first volume contains information relating to purines, pyrimidine and nucleoside, oligonucleotide, polynucleotides, and their derivatives. Both ribo and deoxyribo compounds are listed also. The second volume will contain the remaining material similar to Volume 1 and material more relative to genetic and biological aspects such as enzymes involved in nucleic acid function, protein synthesis, linkage maps.
Publisher: CRC Press
ISBN: 1351089293
Category : Medical
Languages : en
Pages : 1106
Book Description
The section of this handbook has been dividing into two volumes, the first volume contains information relating to purines, pyrimidine and nucleoside, oligonucleotide, polynucleotides, and their derivatives. Both ribo and deoxyribo compounds are listed also. The second volume will contain the remaining material similar to Volume 1 and material more relative to genetic and biological aspects such as enzymes involved in nucleic acid function, protein synthesis, linkage maps.
Handbook of Biochemistry
Author: Fasman
Publisher: CRC Press
ISBN: 9780849305160
Category : Medical
Languages : en
Pages : 466
Book Description
V.1- Protens; v.2.B. Nucleic acids; v.2c- Lipi ds, carbohydrates, stervides.
Publisher: CRC Press
ISBN: 9780849305160
Category : Medical
Languages : en
Pages : 466
Book Description
V.1- Protens; v.2.B. Nucleic acids; v.2c- Lipi ds, carbohydrates, stervides.
Handbook of Biochemistry and Molecular Biology: Physical and chemical data. 2 v
Author:
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 952
Book Description
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 952
Book Description
CRC Handbook of Biochemistry and Molecular Biology
Handbook of Biochemistry and Molecular Biology: Proteins. 3 v
Author:
Publisher:
ISBN:
Category : Alakoids
Languages : en
Pages : 456
Book Description
V.1- Protens; v.2.B. Nucleic acids; v.2c- Lipi ds, carbohydrates, stervides.
Publisher:
ISBN:
Category : Alakoids
Languages : en
Pages : 456
Book Description
V.1- Protens; v.2.B. Nucleic acids; v.2c- Lipi ds, carbohydrates, stervides.