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Author: Lorne Bruce
Publisher: Dundurn
ISBN: 1550022059
Category : History
Languages : en
Pages : 400
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Book Description
Free Books for All provides a detailed and reflective account of the people. groups, communities, and ideas that shaped library development in the decades between 1850 and 1930, from Egerton Ryerson to George Locke, from Mechanics Institutes to renovated Carnegie libraries. A chronological narrative, lively writings by the people involved, tables, maps, graphs, and period photographs combine to tell the stories of the librarians, trustees, educators, politicians, and library users who contributed to Ontario's early public library system. The book brings to life a fascinating period of library history. The movement to use the power of local governments to furnish rate-supported library service for citizens was a successful Victorian and Edwardian thrust. Today, more than 500 public libraries span the province, serving as intermediary points between authors and readers and providing a wide scope of information and programming services for educational and recreational purposes. The libraries themselves are, in part, a tribute to the men and women who worked tirelessly to promote library service before 1930. This new study will deepen our understanding of the people and processes that established the foundation for modern public library service in Ontario and Canada.
Author: Janet Poppendieck
Publisher: Univ of California Press
ISBN: 0520944410
Category : Social Science
Languages : en
Pages : 369
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Book Description
How did our children end up eating nachos, pizza, and Tater Tots for lunch? Taking us on an eye-opening journey into the nation's school kitchens, this superbly researched book is the first to provide a comprehensive assessment of school food in the United States. Janet Poppendieck explores the deep politics of food provision from multiple perspectives--history, policy, nutrition, environmental sustainability, taste, and more. How did we get into the absurd situation in which nutritionally regulated meals compete with fast food items and snack foods loaded with sugar, salt, and fat? What is the nutritional profile of the federal meals? How well are they reaching students who need them? Opening a window onto our culture as a whole, Poppendieck reveals the forces--the financial troubles of schools, the commercialization of childhood, the reliance on market models--that are determining how lunch is served. She concludes with a sweeping vision for change: fresh, healthy food for all children as a regular part of their school day.
Author: Julian Hawthorne
Publisher:
ISBN:
Category : Detective and mystery stories
Languages : en
Pages : 314
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Book Description
Author:
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 554
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Book Description
An encyclopedia designed especially to meet the needs of elementary, junior high, and senior high school students.
Author: Lorne Bruce
Publisher: Dundurn
ISBN: 1550022059
Category : History
Languages : en
Pages : 400
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Book Description
Free Books for All provides a detailed and reflective account of the people. groups, communities, and ideas that shaped library development in the decades between 1850 and 1930, from Egerton Ryerson to George Locke, from Mechanics Institutes to renovated Carnegie libraries. A chronological narrative, lively writings by the people involved, tables, maps, graphs, and period photographs combine to tell the stories of the librarians, trustees, educators, politicians, and library users who contributed to Ontario's early public library system. The book brings to life a fascinating period of library history. The movement to use the power of local governments to furnish rate-supported library service for citizens was a successful Victorian and Edwardian thrust. Today, more than 500 public libraries span the province, serving as intermediary points between authors and readers and providing a wide scope of information and programming services for educational and recreational purposes. The libraries themselves are, in part, a tribute to the men and women who worked tirelessly to promote library service before 1930. This new study will deepen our understanding of the people and processes that established the foundation for modern public library service in Ontario and Canada.
Author:
Publisher: Wendy Boswell
ISBN: 1257802984
Category :
Languages : en
Pages : 38
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 96
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Book Description
LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
Author: School Committee of the City of Providence
Publisher:
ISBN:
Category : Public schools
Languages : en
Pages : 724
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Book Description
Author:
Publisher: Lulu.com
ISBN: 1870254147
Category : Reference
Languages : en
Pages : 179
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Book Description
One of the problems which face all librarians adding e-books to their collections is that of bibliographic control: there is no legal deposit for e-books and consequently there is no single place from which new titles can be found. If this is true of commercially published e-books, it is most certainly also true of free e-books... and there are many thousands of free e-books available over the Internet, many of which are of a quality such that librarians might wish to have them in their collections. The 2011 Guide to Free or Nearly-Free e-Books is offered as a tool for librarians and others involved in book selection (e.g. teachers in schools) in all sectors - school, further and higher education, public and special libraries - to facilitate easy access to free e-books and e-book collections which can enhance their digital library.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 514
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Book Description
Author:
Publisher:
ISBN:
Category : Almanacs, Canadian
Languages : en
Pages : 522
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Book Description
