Fish, Markets, and Fishermen

Fish, Markets, and Fishermen PDF Author: Suzanne Iudicello
Publisher: Island Press
ISBN: 1610912683
Category : Business & Economics
Languages : en
Pages : 207

Get Book

Book Description
A significant number of the world's ocean fisheries are depleted, and some have collapsed, from overfishing. Although many of the same fishermen who are causing these declines stand to suffer the most from them, they continue to overfish. Why is this happening? What can be done to solve the problem. The authors of Fish, Markets, and Fishermen argue that the reasons are primarily economic, and that overfishing is an inevitable consequence of the current sets of incentives facing ocean fishermen. This volume illuminates these incentives as they operate both in the aggregate and at the level of day-to-day decision-making by vessel skippers. The authors provide a primer on fish population biology and the economics of fisheries under various access regimes, and use that information in analyzing policies for managing fisheries. The book: provides a concise statistical overview of the world's fisheries documents the decline of fisheries worldwide gives the reader a clear understanding of the economics and population biology of fish examines the management issues associated with regulating fisheries offers case studies of fisheries under different management regimes examines and compares the consequences of various regimes and considers the implications for policy making The decline of the world's ocean fisheries is of enormous worldwide significance, from both economic and environmental perspectives. This book clearly explains for the nonspecialist the complicated problem of overfishing. It represents a basic resource for fishery managers and others-fishers, policymakers, conservationists, the fish consuming public, students, and researchers-concerned with the dynamics of fisheries and their sustenance.

Fish, Markets, and Fishermen

Fish, Markets, and Fishermen PDF Author: Suzanne Iudicello
Publisher: Island Press
ISBN: 1610912683
Category : Business & Economics
Languages : en
Pages : 207

Get Book

Book Description
A significant number of the world's ocean fisheries are depleted, and some have collapsed, from overfishing. Although many of the same fishermen who are causing these declines stand to suffer the most from them, they continue to overfish. Why is this happening? What can be done to solve the problem. The authors of Fish, Markets, and Fishermen argue that the reasons are primarily economic, and that overfishing is an inevitable consequence of the current sets of incentives facing ocean fishermen. This volume illuminates these incentives as they operate both in the aggregate and at the level of day-to-day decision-making by vessel skippers. The authors provide a primer on fish population biology and the economics of fisheries under various access regimes, and use that information in analyzing policies for managing fisheries. The book: provides a concise statistical overview of the world's fisheries documents the decline of fisheries worldwide gives the reader a clear understanding of the economics and population biology of fish examines the management issues associated with regulating fisheries offers case studies of fisheries under different management regimes examines and compares the consequences of various regimes and considers the implications for policy making The decline of the world's ocean fisheries is of enormous worldwide significance, from both economic and environmental perspectives. This book clearly explains for the nonspecialist the complicated problem of overfishing. It represents a basic resource for fishery managers and others-fishers, policymakers, conservationists, the fish consuming public, students, and researchers-concerned with the dynamics of fisheries and their sustenance.

The Fish Market

The Fish Market PDF Author: Lee van der Voo
Publisher: Macmillan
ISBN: 1250079101
Category : Business & Economics
Languages : en
Pages : 287

Get Book

Book Description
The U.S. is privatizing the ocean, wreaking havoc on the seas and on fishing towns. Some people believe it is worth it

Investigational Report of the U.S. Bureau of Fisheries

Investigational Report of the U.S. Bureau of Fisheries PDF Author: U.S. Fish and Wildlife Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 64

Get Book

Book Description


Food Fish; Market Review and Outlook

Food Fish; Market Review and Outlook PDF Author: United States. National Marine Fisheries Service. Market Research and Services Division
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 40

Get Book

Book Description


The Fish Market

The Fish Market PDF Author: Lee van der Voo
Publisher: St. Martin's Press
ISBN: 1466891734
Category : Business & Economics
Languages : en
Pages : 288

Get Book

Book Description
**Winner of the Oregon Book Award** Gulf Wild — the first seafood brand in America to trace each fish from the sea to the table — emerged after grouper, the star of fried fish sandwiches, fell off menus due to overfishing. The brand was born when the government privatized the rights to fish to fix the problem. Through traceability, Gulf Wild has met burgeoning consumer demand for domestic, sustainable seafood, selling in boutique grocers and catapulting grouper from the hamburger bun to the white tablecloth. But the property rights that saved grouper also shifted control of the fish from public to private, forever changing the relationship between wild seafood and the people that eat it. Aboard fishing vessels from Alaska to Maine, inside restaurants of top chefs, and from the halls of Congress, in The Fish Market, journalist Lee van der Voo tells the story of the people and places left behind in this era of ocean privatization—a trend that now controls more than half of American seafood. Following seafood money from U.S. docks to Wall Street, she explains the methods that investors, equity firms, and seafood landlords have used to capture the upside of the sustainable seafood movement, and why many people believe in them. She also goes behind the scenes of the Slow Fish movement—among holdouts against privatization of the sea— to show why they argue consumers don’t have to buy sustainability from Wall Street, or choose between the environment and their fisherman.

Harbor Fish Market

Harbor Fish Market PDF Author: Nick Alfiero
Publisher: Down East Books
ISBN: 1461744881
Category : Cooking
Languages : en
Pages : 145

Get Book

Book Description
For over 30 years, Harbor Fish Market in Portland, Maine, has been providing the highest quality seafood available. Through its retail store and food service division, it services retail customers, fine restaurants, and institutions. It also reaches thousands of customers through its retail airfreight department, and national wholesale sales department. In addition to its physical reach, Harbor Fish Market has become an iconic destination for tourists and locals alike: it is the authority on Maine seafood. With beautiful displays, knowledgeable family-run staff, and the best seafood around, Harbor Fish is synonomous with Maine’s iconic industry. Finally, the family behind the successful business offers up decades worth of recipes and expertise so that you can cook up a delicious dish. From appetizers to soups to entrees, this collection of family-tested recipes is the must-have Maine seafood cookbook.

Tsukiji

Tsukiji PDF Author: Theodore C. Bestor
Publisher: Univ of California Press
ISBN: 0520220242
Category : History
Languages : en
Pages : 440

Get Book

Book Description
Publisher Description

The Scientific Investigation of Marine Fisheries

The Scientific Investigation of Marine Fisheries PDF Author: California. State Fisheries Laboratory
Publisher:
ISBN:
Category : Atheriniformes
Languages : en
Pages : 816

Get Book

Book Description


Commercial Fisheries Review

Commercial Fisheries Review PDF Author:
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 614

Get Book

Book Description


Fish Transport and Fish Markets

Fish Transport and Fish Markets PDF Author: Spencer Walpole
Publisher: BoD – Books on Demand
ISBN: 3385315328
Category : Fiction
Languages : en
Pages : 38

Get Book

Book Description
Reprint of the original, first published in 1883.