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Author: Enrique C. Ochoa, author of Feeding Mexico and co-editor of Latino Los Angeles
Publisher: Rowman & Littlefield Publishers
ISBN: 0742579824
Category : History
Languages : en
Pages : 288
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Book Description
Winner of the 1998 Michael C. Meyer Manuscript Prize! Feeding Mexico: The Political Uses of Food since 1910 traces the Mexican government's intervention in the regulation, production, and distribution of food from the days of Cardenas to the recent privatization inspired by NAFTA. Professor Ochoa argues that the real goals of the government's food subsidies were political, driven by presidential desires to court urban labor. Many of the agencies and policies were hastily set in place in response to short-term political or economic crises. Since the goals were not to alleviate poverty, but to provide modest subsidies to urban consumers, the policies did not eliminate destitution or malnutrition in the country. Despite the minimal achievements of these interventionist policies, the State Food Agency provided a symbol of the state's concern for the workers. The elimination of the Agency in the 1990s prompted social protest and unrest. Feeding Mexico is the first study to examine the creation of networks to deliver food products, the relationship of these channels of distribution to the food crisis, and the role of the state in trying to ameliorate the problem. Based on exhaustive research of new archival material and richly documented with statistical tables, this book exposes the dynamics and outcome of social policy in twentieth-century Mexico.
Author: Enrique C. Ochoa, author of Feeding Mexico and co-editor of Latino Los Angeles
Publisher: Rowman & Littlefield Publishers
ISBN: 0742579824
Category : History
Languages : en
Pages : 288
Get Book
Book Description
Winner of the 1998 Michael C. Meyer Manuscript Prize! Feeding Mexico: The Political Uses of Food since 1910 traces the Mexican government's intervention in the regulation, production, and distribution of food from the days of Cardenas to the recent privatization inspired by NAFTA. Professor Ochoa argues that the real goals of the government's food subsidies were political, driven by presidential desires to court urban labor. Many of the agencies and policies were hastily set in place in response to short-term political or economic crises. Since the goals were not to alleviate poverty, but to provide modest subsidies to urban consumers, the policies did not eliminate destitution or malnutrition in the country. Despite the minimal achievements of these interventionist policies, the State Food Agency provided a symbol of the state's concern for the workers. The elimination of the Agency in the 1990s prompted social protest and unrest. Feeding Mexico is the first study to examine the creation of networks to deliver food products, the relationship of these channels of distribution to the food crisis, and the role of the state in trying to ameliorate the problem. Based on exhaustive research of new archival material and richly documented with statistical tables, this book exposes the dynamics and outcome of social policy in twentieth-century Mexico.
Author: Warren Belasco
Publisher: Routledge
ISBN: 1136700765
Category : History
Languages : en
Pages : 300
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Book Description
This original collection abandons culinary nostalgia and the cataloguing of regional cuisines to examine the role of food and food marketing in constructing culture, consumer behavior, and national identity.
Author: Kenneth Edward Mitchell
Publisher: Routledge
ISBN: 1351751859
Category : Political Science
Languages : en
Pages : 248
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Book Description
This title was first published in 2001. This detailed empirical study illustrates the different sources of political and economic pressure that combine to produce a process of incremental innovation in Mexican state-society relations. Invaluable to political economists who have a specific focus on Latin America, Mexican politics and public sector reform.
Author: Jeffrey M. Pilcher
Publisher: UNM Press
ISBN: 9780826318732
Category : Cookery, Mexican
Languages : en
Pages : 252
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Book Description
Connections between what people eat and who they are--between cuisine and identity--reach deep into Mexican history, beginning with pre-Columbian inhabitants offering sacrifices of human flesh to maize gods in hope of securing plentiful crops. This cultural history of food in Mexico traces the influence of gender, race, and class on food preferences from Aztec times to the present and relates cuisine to the formation of national identity. The metate and mano, used by women for grinding corn and chiles since pre-Columbian times, remained essential to preparing such Mexican foods as tamales, tortillas, and mole poblano well into the twentieth century. Part of the ongoing effort by intellectuals and political leaders to Europeanize Mexico was an attempt to replace corn with wheat. But native foods and flavors persisted and became an essential part of indigenista ideology and what it meant to be authentically Mexican after 1940, when a growing urban middle class appropriated the popular native foods of the lower class and proclaimed them as national cuisine.
Author: Daniel C Levy
Publisher: Westview Press
ISBN:
Category : History
Languages : en
Pages : 328
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Book Description
An introduction to Mexico and its social, economic, and political/democratic developments over the past twenty years.
Author: Gerardo Ceballos
Publisher: JHU Press
ISBN: 1421408430
Category : Nature
Languages : en
Pages : 976
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Book Description
The most comprehensive reference on Mexico's diverse mammalian fauna. Mammals of Mexico is the first reference book in English on the more than 500 types of mammal species found in the diverse Mexican habitats, which range from the Sonoran Desert to the Chiapas cloud forests. The authoritative species accounts are written by a Who’s Who of experts compiled by famed mammalogist and conservationist Gerardo Ceballos. Ten years in the making, Mammals of Mexico covers everything from obscure rodents to whales, bats, primates, and wolves. It is thoroughly illustrated with color photographs and meticulous artistic renderings, as well as range maps for each species. Introductory chapters discuss biogeography, conservation, and evolution. The final section of the book illustrates the skulls, jaws, and tracks of Mexico’s mammals. This unparalleled collection of scientific information on, and photographs of, Mexican wildlife belongs on the shelf of every mammalogist, in public and academic libraries, and in the hands of anyone curious about Mexico and its wildlife.
Author: Mariano Ben Plotkin
Publisher: Rowman & Littlefield Publishers
ISBN: 1461665779
Category : Political Science
Languages : en
Pages : 282
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Book Description
The regime of Juan Perón is one of the most studied topics of Argentina's contemporary history. This new book—an English translation of a highly popular, critically acclaimed Spanish language edition—provides a new perspective on the intriguing Argentinian leader. Mariano Plotkin's cultural approach makes Perón's popularity understandable because it goes beyond Perón's charismatic appeal and analyzes the Perónist mechanisms used to generate political consent and mass mobilization. Mañana es San Perón is the first book to focus on the cultural and symbolic dimensions of Perónism and populism. Plotkin also presents important material for the study of populism and the modern state in this region. Mañana es San Perón explores the creation of myths, symbols, and rituals which constituted the Perónist political imagery. This political imagery was not designed to reinforce the legitimacy of a political system defined in abstract terms, but to assure the undisputed loyalty of different sectors of society to the Perónist government and to Perón himself. The evolution of the institutional framework that made the creation of this symbolic apparatus possible is also discussed. This well-researched book shows the methods designed by the Perónist regime to broaden its social base through the incorporation and activation of groups which had traditionally occupied a marginalized position within the political system-non-union workers, women, and the poor. Plotkin investigates how Perón used the education system to build his popularity. He examines the public assistance programs financed through the Eva Perón Foundation, and demonstrates how they were used to politicize women for the first time. He explains how Eva Perón and the Perónist regime not only tried to gain the support of women as voters but also as potential 'missionaries' who would spread the Perónist word in the privacy of their homes. This well-written and engaging account of one of Latin America's most colorful and appealing leaders is an excellent resource on Argentina and Latin American history and politics.
Author: Wells Woodbridge Cooke
Publisher:
ISBN:
Category : Sheep
Languages : en
Pages : 56
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Book Description
Author: Chris Kyle
Publisher: University of Oklahoma Press
ISBN: 0806185872
Category : History
Languages : en
Pages : 289
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Book Description
How industrialization undid a region in Mexico Scholars once treated regions as fundamental units of social organization, influencing the affairs of communities and households. Chris Kyle renews that perspective by charting the history of a preindustrial region in the southern Mexican state of Guerrero. Examining the city of Chilapa and its surrounding countryside, he documents a region’s initial formation, subsequent evolution, and ultimate dissolution, brought about by the forces of industrialization. Feeding Chilapa traces the emergence of Chilapa as a textile center in the late eighteenth century, the reorganization of the city’s hinterland in the mid-nineteenth century, and the ultimate dissolution of the region in the mid-twentieth century. When improved transportation enabled the movement of cheap goods over long distances, subsistence and artisanal production declined or disappeared, and labor relations, settlement geography, and migration patterns were transformed. Kyle offers a new perspective on the immigration debate, exploring the factors that lead rural citizens to leave economically depressed regions for larger Mexican cities, border industries, or the United States. Written to be accessible to undergraduates, this volume offers a counterpoint to traditional community-based studies and our understanding of change in Latin America. Chris Kyle is Associate Professor of Anthropology at the University of Alabama at Birmingham and author of numerous scholarly articles on rural Mexico.
Author: Klaus Riede
Publisher:
ISBN:
Category : Animal migration
Languages : en
Pages : 348
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Book Description
