Evaluation study of the IFPRI/A4NH research program on diet quality and health of the poor

Evaluation study of the IFPRI/A4NH research program on diet quality and health of the poor PDF Author: Behrman, Jere R.
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 82

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Book Description
IFPRI’s Poverty, Health, and Nutrition Division (PHND) and the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) have conducted research since 2003 on the critical links between nutrition, health, and agriculture. This evaluation considers the impact of the work carried out through 2016, looking at the research strategy, engagement, capacity building, and impact on programs and policies and global dialogue. Findings suggest that the Diet Quality and Health of the Poor program has been successful in developing and sharing valuable research, knowledge, and data, and has brought new issues and approaches to partners and stakeholders. Through a range of projects, the program has effectively engaged with stakeholders, partners, and governments to support capacity enhancement and to help shape national interventions to improve nutrition.

Evaluation study of the IFPRI/A4NH research program on diet quality and health of the poor

Evaluation study of the IFPRI/A4NH research program on diet quality and health of the poor PDF Author: Behrman, Jere R.
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 82

Get Book

Book Description
IFPRI’s Poverty, Health, and Nutrition Division (PHND) and the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) have conducted research since 2003 on the critical links between nutrition, health, and agriculture. This evaluation considers the impact of the work carried out through 2016, looking at the research strategy, engagement, capacity building, and impact on programs and policies and global dialogue. Findings suggest that the Diet Quality and Health of the Poor program has been successful in developing and sharing valuable research, knowledge, and data, and has brought new issues and approaches to partners and stakeholders. Through a range of projects, the program has effectively engaged with stakeholders, partners, and governments to support capacity enhancement and to help shape national interventions to improve nutrition.

Evaluation Study of the IFPRI/A4NH Research Program on Diet Quality and Health of the Poor

Evaluation Study of the IFPRI/A4NH Research Program on Diet Quality and Health of the Poor PDF Author: Jere R. Behrman
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Book Description


A4NH 2019 annual report

A4NH 2019 annual report PDF Author: CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 16

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Book Description
Food systems are changing rapidly in low- and middle-income countries. These countries seek food-based solutions for better nutrition and health of all people while addressing challenges of sustainability, inequity, and malnutrition. The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) works to develop evidence to support policies and actions for healthier food systems. A4NH is a consortium of seven managing partners, led by the International Food Policy Research Institute (IFPRI). This report summarizes 2019 research results from A4NH, across five research flagships, and highlights the partnerships through which research has led to outcomes in five focus and more than two dozen other partner countries.

A4NH 2015 annual report

A4NH 2015 annual report PDF Author: CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 28

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Book Description
In its fourth year, the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) has many accomplishments to be proud of and much to look forward to. By the end of 2015, biofortified staple foods had reached approximately 15 million people. The aflasafe™ approach for controlling aflatoxins was registered in Kenya, Nigeria, and Senegal, with country investments secured to scale it up. The successful Together for Nutrition initiative expanded from India to Ethiopia, bringing together a range of nutrition stakeholders. The Global Nutrition Report (GNR) 2015 was released alongside the launch of the Sustainable Development Goals, building off the success of GNR 2014 to guide nutrition action. Our research portfolio is expanding to include food systems and we are exploring new collaborations with public health partners. Our country and regional engagement contributes to agricultural programs and policies that can better achieve nutrition and health impacts. We also hear loud and clear from the development community that achieving these outcomes is a priority, and that doing so at scale requires making agriculture and other sectors more nutrition and health-sensitive.

Highlights of recent IFPRI food policy research for Australia

Highlights of recent IFPRI food policy research for Australia PDF Author: International Food Policy Research Institute
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 16

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Book Description
In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a group of innovators realized that food security depends not only on crop production, but also on the policies that affect food systems, from farm to table. The International Food Policy Research Institute (IFPRI) was founded in 1975 and for the past four decades has worked to provide partners in donor and recipient countries with solid research and evidence on policy options. IFPRI was fortunate to have as its first board chairman, world-renowned Australian economist Sir John Crawford, who was a passionate advocate for international agricultural research and an architect of CGIAR, of which IFPRI is a member. Agriculture and rural development play a critical role in alleviating poverty and undernutrition. The Australian Department of Foreign Affairs and Trade (DFAT) has focused its efforts on three pillars of food security: improving agricultural productivity, increasing rural livelihoods, and improving community resilience. This demonstrates Australia’s commitment to serving the needs of the poorest and constructing the building blocks of global food security in the long term. In 2013–2014, the Australian government’s spending on food security is expected to total more than 316 million Australian dollars. Working with many longstanding partners, such as the government of Australia and its Australian Centre for International Agricultural Research (ACIAR), IFPRI’s research focuses on sustainable agricultural growth that engages the private sector, country-led strategy development, investment in agricultural research, provision of safety nets to strengthen resilience, prioritization of nutrition interventions for women and children, design of climate change adaptation and mitigation strategies, and partnerships with other stakeholders in global movements, such as Scaling Up Nutrition. IFPRI, and its partners, help to improve programs and initiatives for vulnerable people. By serving as a trusted voice on food policy issues, IFPRI works to change mindsets and provide evidence on how to improve food and nutrition security. Together, IFPRI and the Australian government support cutting-edge research and measurable targets for increasing agricultural productivity. This brochure highlights some of the key collaborations between IFPRI and the Australian government. This brochure highlights key collaborations between IFPRI and the Australian government, often in partnership with other institutions.

Highlights of recent IFPRI food policy research for the Bill and Melinda Gates Foundation 2014

Highlights of recent IFPRI food policy research for the Bill and Melinda Gates Foundation 2014 PDF Author: International Food Policy Research Institute (IFPRI)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 16

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Book Description
In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a group of innovators realized that food security depends not only on crop production, but also on the policies that affect food systems, from farm to table. The International Food Policy Research Institute (IFPRI) was founded in 1975 and for the past four decades has worked to provide partners in donor and recipient countries with solid research and evidence on policy options. IFPRI was fortunate to have as its first board chairman, world-renowned Australian economist Sir John Crawford, who was a passionate advocate for international agricultural research and an architect of CGIAR, of which IFPRI is a member. Agriculture and rural development play a critical role in alleviating poverty and undernutrition. The Australian Department of Foreign Affairs and Trade (DFAT) has focused its efforts on three pillars of food security: improving agricultural productivity, increasing rural livelihoods, and improving community resilience. This demonstrates Australia’s commitment to serving the needs of the poorest and constructing the building blocks of global food security in the long term. In 2013–2014, the Australian government’s spending on food security is expected to total more than 316 million Australian dollars. Working with many longstanding partners, such as the government of Australia and its Australian Centre for International Agricultural Research (ACIAR), IFPRI’s research focuses on sustainable agricultural growth that engages the private sector, country-led strategy development, investment in agricultural research, provision of safety nets to strengthen resilience, prioritization of nutrition interventions for women and children, design of climate change adaptation and mitigation strategies, and partnerships with other stakeholders in global movements, such as Scaling Up Nutrition. IFPRI, and its partners, help to improve programs and initiatives for vulnerable people. By serving as a trusted voice on food policy issues, IFPRI works to change mindsets and provide evidence on how to improve food and nutrition security. Together, IFPRI and the Australian government support cutting-edge research and measurable targets for increasing agricultural productivity. This brochure highlights some of the key collaborations betweenIFPRI and the Australian government. This brochure highlights key collaborations between IFPRI and the Australian government, often in partnership with other institutions.

Costing healthy diets and measuring deprivation: New indicators and modeling approaches

Costing healthy diets and measuring deprivation: New indicators and modeling approaches PDF Author: Pauw, Karl
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 38

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Book Description
One of the greatest global challenges today is ensuring widespread availability and equitable access to affordable, nutritious foods produced in an environmentally sustainable manner. A rich literature exists around the definition of a healthy diet and the drivers of dietary change. We contribute to this literature by proposing a new quantifiable diet deprivation measure estimated from standard household consumption and expenditure surveys. The Reference Diet Deprivation (ReDD) index measures the incidence, breadth, and depth of diet deprivation across multiple, essential food groups in a single indicator. Although useful as a standalone measure, we show how ReDD can be integrated into an economywide model to examine changes in household diet quality under different simulation scenarios. Using Nigeria as case study, hypothetical agricultural productivity growth scenarios reveal that dairy, pulses, fruit, and red meat value chains have the greatest potential to reduce overall diet deprivation in Nigeria per unit of GDP growth generated, while productivity growth in more widely consumed crops such as cereals and root crops do little to improve diet quality. These findings have implications for the prioritization of agricultural development initiatives aimed at improving the quality of diets. More generally, the integration of a diet quality indicator in an economywide model allows for a deeper understanding of the drivers of dietary change.

A4NH 2013 Annual Report

A4NH 2013 Annual Report PDF Author: Agriculture for Nutrition and Health (A4NH)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 32

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Book Description
In its second full year, the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) has progressed from establishing its research agenda and partnerships, to identifying and assessing key drivers of change, the role of different actors, and the potential for different approaches to catalyze change and improve the nutrition and health of poor communities.

International Food Policy Research Institute (IFPRI)

International Food Policy Research Institute (IFPRI) PDF Author: International Food Policy Research Institute (IFPRI)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 12

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Book Description
For four decades, the longstanding collaboration between the United States Agency for International Development (USAID) and the International Food Policy Research Institute (IFPRI) has been crucial to helping developing countries attain agriculture-led economic growth. The innovative programs and strong evidence base produced through this partnership have contributed to transforming policies and investments for improved food security, nutrition, incomes, and resilience around the world.

Researcher-implementer partnerships for learning and impact: Lessons from IFPRI's experiences with nutrition-sensitive programming

Researcher-implementer partnerships for learning and impact: Lessons from IFPRI's experiences with nutrition-sensitive programming PDF Author: Bliznashka, Lilia
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 4

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Book Description
Researcher–implementer partnerships are a subject of growing interest in CGIAR, and beyond, to help ensure research is relevant, cost-effective, and likely to scale up quickly among potential users. In 2021, as part of its synthesis strategy, the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) commissioned an external review of the International Food Policy Research Institute’s (IFPRI) researcher–implementer partnerships in the context of nutrition-sensitive programming.1 The objective of this external review was to characterize and evaluate IFPRI’s researcher–implementer partnerships with Helen Keller International (HKI) and the World Food Programme (WFP). In the context of this external review, “research–implementer partnership” referred to long-term partnerships between two organizations that lasted beyond the life of a single project or funding stream. This review aimed to characterize and document how researcher–implementer partnerships work, what factors facilitate or constrain these types of partnerships, and how the evidence generated by them influences changes in programs and policies at the partner organizations and beyond. The study was completed through a desk review of peer-reviewed and gray literature and a series of in-depth interviews with key informants from IFPRI, HKI, WFP, and staff from other implementing organizations, funding organizations, and academic institutions. In total, 15 individuals from 8 organizations were interviewed virtually in July and August 2021. Data were analyzed using thematic content analysis. This brief synthesizes the lessons learned about effective researcher–implementer partnerships and the implications for researchers, implementers, and funders.