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Author: Jessica Kerwin Jenkins
Publisher: Nan A. Talese
ISBN: 0385529694
Category : Antiques & Collectibles
Languages : en
Pages : 312
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Book Description
An anecdotal lifestyle guide for fans of French and English culture shares tips for inexpensively enjoying everything from travel and fashion to gardening and dining, in a reference inspired by 16th-century exotic encyclopedias that includes coverage of such esoteric topics as the history of champagne and Julia Child's secret to a perfect omelet.
Author: Jessica Kerwin Jenkins
Publisher: Nan A. Talese
ISBN: 0385529694
Category : Antiques & Collectibles
Languages : en
Pages : 312
Get Book
Book Description
An anecdotal lifestyle guide for fans of French and English culture shares tips for inexpensively enjoying everything from travel and fashion to gardening and dining, in a reference inspired by 16th-century exotic encyclopedias that includes coverage of such esoteric topics as the history of champagne and Julia Child's secret to a perfect omelet.
Author: Jessica Kerwin Jenkins
Publisher: National Geographic Books
ISBN: 0385535414
Category : Design
Languages : en
Pages : 0
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Book Description
Entertaining, unexpected, and full of charm, the follow-up to Jessica Kerwin Jenkins’s Encyclopedia of the Exquisite presents a miscellany of engaging stories, detailing the intriguing customs, traditions, and guilty pleasures pursued throughout the ages. All the Time in the World takes its cue from an iconic component of medieval life, the book of hours, which prescribed certain readings and contemplations for certain parts of the day throughout the year. Divided into more than seventy-five entries, All the Time in the World is brimming with witty bons mots, interesting etymologies, and arresting anecdotes encompassing an array of cultures and eras. Subjects covered include the daylong ceremony of laying a royal Elizabethan tablecloth; the radicalization of sartorial chic in 1890s Paris; Nostradamus's belief in the aphrodisiac power of jam; the sensuous practice of sniffing incense in fifteenth-century Japan; the American fascination with flaming desserts; the short-lived artistic discipline of “lumia,” or visual music; the evolution of coffee from a religious ritual to a forbidden delight in the Middle East; Henriette d'Angeville's fearless and wine-fueled ascent of Mont Blanc; the elaborate treasure hunts concocted by London's Bright Young Things; and the musical revolution known as bebop. An antidote to the contemporary cult of “getting things done,” All the Time in the World revives forgotten treasures of the past while inspiring a passion for good living in the present.
Author: Heather Fawcett
Publisher: Del Rey
ISBN: 0593500148
Category : Fiction
Languages : en
Pages : 333
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Book Description
NATIONAL BESTSELLER • A curmudgeonly professor journeys to a small town in the far north in this “incredibly fun journey through fae lands and dark magic” (NPR), the start of a heartwarming and enchanting new fantasy series. “A darkly gorgeous fantasy that sparkles with snow and magic.”—Sangu Mandanna, author of The Very Secret Society of Irregular Witches A BEST BOOK OF THE YEAR: The New York Times Book Review, NPR, PopSugar Cambridge professor Emily Wilde is good at many things: She is the foremost expert on the study of faeries. She is a genius scholar and a meticulous researcher who is writing the world’s first encyclopaedia of faerie lore. But Emily Wilde is not good at people. She could never make small talk at a party—or even get invited to one. And she prefers the company of her books, her dog, Shadow, and the Fair Folk to other people. So when she arrives in the hardscrabble village of Hrafnsvik, Emily has no intention of befriending the gruff townsfolk. Nor does she care to spend time with another new arrival: her dashing and insufferably handsome academic rival Wendell Bambleby, who manages to charm the townsfolk, muddle Emily’s research, and utterly confound and frustrate her. But as Emily gets closer and closer to uncovering the secrets of the Hidden Ones—the most elusive of all faeries—lurking in the shadowy forest outside the town, she also finds herself on the trail of another mystery: Who is Wendell Bambleby, and what does he really want? To find the answer, she’ll have to unlock the greatest mystery of all—her own heart. Book One of the Emily Wilde Series
Author: Jeannette Hardy
Publisher: Chronicle Books
ISBN: 9780811824217
Category : Architecture
Languages : en
Pages : 228
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Book Description
New Orleans is a gardener's paradise. Fragrant ginger and night-blooming jessamine scent the air. Nary a crack in the cement or divot in the wall is free from rogue ferns, mosses, or draping greenery. For generations, residents from wildly varied cultures and sensibilities have been at work creating magnificent gardens throughout the city. New Orleans Gardens explores this rich history and tours public gardens, as well as opens the doors to lovingly tended private balcony, patio, and mansion grounds. Interviews discuss the environmental and cultural forces that shaped the gardens. In photography as sumptuous as his acclaimed New Orleans: Elegance and Decadence, Richard Sexton vividly illustrates the many traditions interwoven in this bewitching city's landscape heritage.
Author: Carla Emery
Publisher: Sasquatch Books
ISBN: 1570617104
Category : Gardening
Languages : en
Pages : 192
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Book Description
Drawn from and expanded on the bestselling Encyclopedia of Country Living, this is a complete manual for setting up a vegetable garden—whether it’s just a few rows of lettuce or a year-round field that produces enough for a whole family to eat. This book is informed by years of hands-on experience and the wisdom gathered from a generation of homesteaders and small farmers. Starting with planning the garden (plot size, seasonal considerations, getting the most from a small plot) and laying it out (rows, beds, plowing), this book addresses the planning and growing issues for all North American climate zones. Gardeners need to understand (and love) their soil, and the Growing Your Own Vegetables explains it in simple terms, with advice on composting and testing for contamination (so important since this is going to be your food source!). Carla Emery was a very early advocate of gardening without chemical fertilizers, so the approach here is organic all the way. The large part of the book is the crop-by-crop guide to planting, cultivating, and harvesting the delicious vegetables we love to ear: onions, leafy greens, stems and flowers (rhubarb, artichoke, broccoli), roots (spuds, radishes, jicama), grasses & grains (just imagine: your own wheat field!), legumes, gourds, and the nightshade family (that would be tomatoes, peppers, eggplant).
Author: Helen Harrison
Publisher: Chronicle Books
ISBN: 9780811833769
Category : Art
Languages : en
Pages : 188
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Book Description
Richly illustrated with archival photos and reproductions of the artists' work, "Hamptons Bohemia" chronicles the evolution of a community and the colorful characters who have inhabited it, from Winslow Homer to George Plimpton. 176 full-color and halftone images.
Author: Fred Roerig
Publisher:
ISBN: 9780891455639
Category : Cookie jars
Languages : en
Pages : 0
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Book Description
A comprehensive encyclopedia of cookie jars offers a retrospective of this popular pottery form with thousands of plates depicting a wide variety of jars.
Author: Elwyn Hartley Edwards
Publisher: Penguin
ISBN: 0744046394
Category : Nature
Languages : en
Pages : 360
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Book Description
A stunning celebration of the equine world. This definitive visual guide to horses and ponies includes a list of over 150 different breeds and types, including all those recognized by national horse societies. This stunning volume is the perfect reference guide for horse lovers of all ages! Inside the pages of this horse encyclopedia, you’ll find: • A comprehensive horse compendium. • Expert care advice on keeping, feeding, grooming and caring for horses. • Panels on famous breeds, or individual horses, owners, riders or breeders. Everything about horses! From tiny ponies to heavy draft horses and speedy thoroughbreds, horses are among the most influential animals in human history. The Horse Encyclopedia explores the evolution and anatomy of the horse and its place in history, art and culture. Gorgeous photography of horse breeds worldwide is accompanied by knowledgeable text describing the origins, history and characteristics of a definitive list of horses and ponies. This animal encyclopedia also includes expert advice on horse care, including feeding and grooming and horse health. Love animals? Try our other animal encyclopedias! The Horse Encyclopedia explores all you need to know about horses and ponies in one dazzling volume — a must-have for any equine enthusiast! Other Definitive Visual Guide series titles include the Dog Encyclopedia and Cat Encyclopedia, stunning celebrations of your favorite pets!
Author: Jessica Kerwin Jenkins
Publisher: Nan A. Talese
ISBN: 0385533659
Category : Design
Languages : en
Pages : 354
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Book Description
Encyclopedia of the Exquisite is a lifestyle guide for the Francophile and the Anglomaniac, the gourmet and the style maven, the armchair traveler and the art lover. It’s an homage to the esoteric world of glamour that doesn’t require much spending but makes us feel rich. Taking a cue from the exotic encyclopedias of the sixteenth century, which brimmed with mysterious artifacts, Jessica Kerwin Jenkins’s Encyclopedia of the Exquisite focuses on the elegant, the rare, the commonplace, and the delightful. A compendium of style, it merges whimsy and practicality, traipsing through the fine arts and the worlds of fashion, food, travel, home, garden, and beauty. Each entry features several engaging anecdotes, illuminating the curious past of each enduring source of beauty. Subjects covered include the explosive history of champagne; the art of lounging on a divan; the emergence of “frillies,” the first lacy, racy lingerie; the ancient uses of sweet-smelling saffron; the wild riot incited by the appearance of London’s first top hat; Julia Child’s tip for cooking the perfect omelet; the polarizing practice of wearing red lipstick during World War II; Louis XIV’s fondness for the luscious Bartlett pear; the Indian origin of badminton; Parliament’s 1650 attempt to suppress Europe’s beauty mark fad; the evolution of the Japanese kimono; the pilgrimage of Central Park’s Egyptian obelisk; and the fanciful thrill of dining alfresco. Cleverly illustrated, Encyclopedia of the Exquisite is an ode to life’s plenty, from the extravagant to the eccentric. It is a celebration of luxury that doesn’t necessarily require money. BONUS MATERIAL: This ebook edition includes an excerpt from Jessica Kerwin Jenkins's All the Time in the World.
Author: Roger Yepsen
Publisher: W. W. Norton & Company
ISBN: 9780393315677
Category : Art
Languages : en
Pages : 268
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Book Description
Ninety North American apples, described in words and identified in the author's beautiful and precise watercolors. In this charming and informative book, Roger Yepsen explores the world of apples throughout history and in the present. Each featured apple is remarkably distinctive in taste, texture, aroma, and appearance. They range from the unusual, like the Knobbed Russet and Hubbardston Nonesuch, to apples everyone has tasted such as Red Delicious and Granny Smith. Also included are recipes for making everything from apple leather to apple brandy, as well as pies, sauces, ciders, and wines; sources for ordering apples, trees, cider, wine, or supplies; and tips on creating and growing new varieties.
