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Author:
Publisher:
ISBN:
Category : Agricultural wages
Languages : en
Pages : 104
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Author:
Publisher:
ISBN:
Category : Agricultural wages
Languages : en
Pages : 104
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Author: Rachel Ann Rosenfeld
Publisher: UNC Press Books
ISBN: 1469639688
Category : History
Languages : en
Pages : 368
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Book Description
Rosenfeld argues that farm women have rarely been identified as productive farm workers and that they continue to be seen only as mothers and homemakers. She shows that in addition to performing a wide range of farm work, these women in fact help ensure the farm's economic survival by contributing wages from outside employment. She raises questions about government policy and stresses the need for study in both industrialized and development societies. A UNC Press Enduring Edition -- UNC Press Enduring Editions use the latest in digital technology to make available again books from our distinguished backlist that were previously out of print. These editions are published unaltered from the original, and are presented in affordable paperback formats, bringing readers both historical and cultural value.
Author:
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ISBN:
Category : Agricultural extension work
Languages : en
Pages : 104
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Author: Carolyn Sachs
Publisher: University of Iowa Press
ISBN: 1609384164
Category : Technology & Engineering
Languages : en
Pages : 215
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Book Description
A profound shift is occurring among women working in agriculture—they are increasingly seeing themselves as farmers, not only as the wives or daughters of farmers. The authors draw on more than a decade of research to document and analyze the reasons for the transformation. As their sense of identity changes, many female farmers are challenging the sexism they face in their chosen profession. In this book, farm women in the northeastern United States describe how they got into farming and became successful entrepreneurs despite the barriers they encountered in agricultural institutions, farming communities, and even their own families. Their strategies for obtaining land and labor and developing successful businesses offer models for other aspiring farmers. Pulling down the barriers that women face requires organizations and institutions to become informed by what the authors call a feminist agrifood systems theory (FAST). This framework values women’s ways of knowing and working in agriculture: emphasizing personal, economic, and environmental sustainability, creating connections through the food system, and developing networks that emphasize collaboration and peer-to-peer education. The creation and growth of a specific organization, the Pennsylvania Women’s Agricultural Network, offers a blueprint for others seeking to incorporate a feminist agrifood systems approach into agricultural programming. The theory has the potential to shift how farmers, agricultural professionals, and anyone else interested in farming think about gender and sustainability, as well as to change how feminist scholars and theorists think about agriculture.
Author: Rose Nelson-Fyle
Publisher: United Nations Afric D Planning
ISBN:
Category : Women in agriculture
Languages : en
Pages : 144
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Author: Shakunthala Sridhara
Publisher: New India Publishing
ISBN: 9788189422998
Category : Rural development
Languages : en
Pages : 398
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Book Description
Traditionally women's role in agriculture is staggering with nearly half of the population involved in agriculture and its related activities. Most of the agricultural activities are women specific but tragically worldwide women mostly end up as hired agricultural labourers with substantial gender disparity in wages earning far less than men in the same job. To add to her economic woes, inadequate education, less than satisfactory dissemination of technology, globalization, economic liberalization, commercialization, urbanization, political instability, natural disasters, mechanization of agriculture, decreased agriculture, migration of men to urban areas, and occupational health hazards such as prolonged hours of physical labour resulting in musculo-skeletal injuries, pesticide poisoning also make the life of rural women miserable. True, there are policies and programmes of central and state government to alleviate their problems but they are proportionately insufficient and their execution far from satisfactory. Much needs to be done in disseminating gender segregated data and gender bias in all aspects of agriculture, access to resources including land and natural resources, drudgery reduction, assuring nutritional security, diversification of activities of Self Health Groups and Street Shakti groups with emphasis on productivity including post harvest technology, creation of marketing facilities, ownership to land and other allied resources rural electrification, outreach from the media, collectives of women and inter linking of SHGs, adult literacy, health awareness, gender sensitization of extension functionaries and financials institutions, awareness about pesticide hazard etc. Tragically rural women are not vociferous on issues like foetal killing of female unborn, high rate of female mortality, creation of Special Economic Zones replacing productive lands, farmer's suicide and the plight of their widows, fate of pavement vendors and petty shop keepers replaced by retail outlets of big business houses, etc. The struggle cannot be won by only educated and Non Government Organizations on their behalf. The affected and victimized have to fight directly against the injustice they are facing. Extension workers and NGOs need to help them to become aware of their rights and government programmes specially designed for them and motivate them to redress their problems on their own. This needs scientifically collected information on their problems and relief measures available. The book, Women in Agriculture and Rural Development is a sincere attempt in this endeavour. It has valuable chapters on gender inequality in agriculture, technological and economic empowerment of women, poverty alleviation and training programmes, role of SHGs and Street Shakti Groups in rural development, capacity building, nutritional profile of rural women, drudgery and its reduction, natural resources conservation and food security
Author: Cheryl Doss
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 22
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Book Description
To support gender analysis in agriculture, household surveys should be better designed to capture gender-specific control and ownership of agricultural resources such as male-owned, female-owned, and jointly owned assets. This paper offers guidelines on how to improve data collection efforts to ensure that women farmers are interviewed and that their voices are heard. Researchers need to clarify who should be interviewed, how to structure the interview, and how to identify which people are involved in various activities, as owners, managers, workers, and decisionmakers. It is important not simply to assume that one particular person does these activities based on social norms, but instead to ask the questions to allow for a range of answers that can demonstrate how the gender patterns in agriculture are changing. To assist in these efforts, the paper provides an overview of relevant questions to include, emphasizing that whenever questions are asked about ownership and access to resources, answers should be associated with individuals. Finally, collecting data on the institutions that are related to agricultural production and marketing allows analysis of the gender-based constraints and opportunities that they present.
Author: Linda M. Ambrose
Publisher: University of Iowa Press
ISBN: 1609384733
Category : Social Science
Languages : en
Pages : 273
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Book Description
Women have always been skilled at feeding their families, and historians have often studied the work of rural women on farms and in their homes. However, the stories of women who worked as agricultural researchers, producers, marketers, educators, and community organizers have not been told until now. Taking readers into the rural hinterlands of the rapidly urbanizing societies of the United States, Canada, Great Britain, and the Netherlands, the essays in Women in Agriculture tell the stories of a cadre of professional women who acted to bridge the growing rift between those who grew food and those who only consumed it. The contributors to Women in Agriculture examine how rural women’s expertise was disseminated and how it was received. Through these essays, readers meet subversively lunching ladies in Ontario and African American home demonstration agents in Arkansas. The rural sociologist Emily Hoag made a place for women at the US Department of Agriculture as well as in agricultural research. Canadian rural reformer Madge Watt, British radio broadcaster Mabel Webb, and US ethnobotanists Mary Warren English and Frances Densmore developed new ways to share and preserve rural women’s knowledge. These and the other women profiled here updated and expanded rural women’s roles in shaping their communities and the broader society. Their stories broaden and complicate the history of agriculture in North America and Western Europe. Contributors: Linda M. Ambrose, Maggie Andrews, Cherisse Branch-Jones, Joan M. Jensen, Amy McKinney, Anne Moore, Karen Sayer, Margreet van der Burg, Nicola Verdon
Author: Anna Maria Cooley
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 584
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Author: Carmen Diana Deere
Publisher: Routledge
ISBN: 1000310531
Category : Political Science
Languages : en
Pages : 249
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Book Description
First published in 1987. An evaluation of the decade, in conjunction with the 45th International Congress of Americanists, hosted by the University. of Los Andes in Bogotaì, Colombia, in July, 1985. This book grew out of a collaborative effort by North American, European, and Latin American researchers to synthesize what we have learned about the position of rural women in Latin America over the past decade.
