Author: Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Concepts in Biochemistry
Author: Concepts in Biochemistry
Author: Rodney F. BoyerPublisher: Wiley
ISBN: 9780470003794
Category : Science
Languages : en
Pages : 0
Book Description
Intended for the one-semester, sophomore/junior level course, Boyer's text is written for a range of majors including Chemistry, Biology, Food Science, Agriculture, Pharmacy, and Environmental Studies. It is also appropriate for use in one-term Biochemistry courses now required for certification by the American Chemical Society. Prerequisites for the course include General and Organic Chemistry. Boyer enhances the understanding of biological processes by initiating the study of Biochemistry with nucleic acids, especially DNA, playing a more central role. Other biomolecules are treated as direct or indirect products. It is an approach that captures the student's attention by giving them a current and practical sense of Biochemistry and presenting applications that can be used in their careers. This focus makes the text particularly relevant for students in allied health, agriculture, and related programs. An accompanying interactive CD ROM/Web site provides additional opportunity for study and enrichment. It contains Animations, Concept Reviews, Cutting Edge Biochemistry Materials, and Structural Tutorials.
Concepts of Biochemistry
Author: Rodney F. BoyerPublisher:
ISBN: 9780471669029
Category :
Languages : en
Pages : 826
Book Description
Essential Biochemistry
Author: Charlotte W. PrattPublisher: Wiley
ISBN: 9781118083505
Category : Science
Languages : en
Pages : 744
Book Description
Essential Biochemistry, 3rd Edition is comprised of biology, pre-med and allied health topics and presents a broad, but not overwhelming, base of biochemical coverage that focuses on the chemistry behind the biology. Furthermore, it relates the chemical concepts that scaffold the biology of biochemistry, providing practical knowledge as well as many problem-solving opportunities to hone skills. Key Concepts and Concept Review features help students to identify and review important takeaways in each section.
Fundamentals of Biochemistry 3rd Edition Select Chapters with WileyPLUS Set
Author: Donald VoetPublisher:
ISBN: 9780470575932
Category :
Languages : en
Pages :
Book Description
Biochemistry 3rd Edition with CD with Fundamentals Lab Approaches for Biochemistry 2nd Edition Set
Author: Donald VoetPublisher:
ISBN: 9780470536599
Category :
Languages : en
Pages :
Book Description
Fundamentals of Biochemistry
Author: Donald VoetPublisher:
ISBN: 9780470536605
Category :
Languages : en
Pages :
Book Description
Essential Biochemistry 3rd Edition for University of MN with Biochemistry Um Sheet Set
Author: Charlotte W. PrattPublisher: Wiley
ISBN: 9781119402824
Category :
Languages : en
Pages :
Book Description
Textbook of Biochemistry with Clinical Correlations 6E with Cliffsquickreview Biochemistry I Set
Author: Thomas M. DevlinPublisher:
ISBN: 9780470280591
Category :
Languages : en
Pages :
Book Description
Concepts in Biochemistry
Author: Rodney F. BoyerPublisher:
ISBN: 9780534364014
Category : Biochemistry
Languages : en
Pages : 0
Book Description
