Book [PDF] Class 1 Oxidoreductases Xi Download

Author: Antje Chang
Publisher: Springer Science & Business Media
ISBN: 3540377085
Category : Science
Languages : en
Pages : 630

Get Book

Book Description
The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Author: Antje Chang
Publisher: Springer
ISBN: 9783540265863
Category : Science
Languages : en
Pages : 610

Get Book

Book Description
The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Author: Dietmar Schomburg
Publisher: Springer Science & Business Media
ISBN: 9783540205982
Category : Science
Languages : en
Pages : 544

Get Book

Book Description
The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Author: Antje Chang
Publisher: Springer Science & Business Media
ISBN: 3540304398
Category : Science
Languages : en
Pages : 671

Get Book

Book Description
The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Author: Antje Chang
Publisher: Springer Science & Business Media
ISBN: 3540376488
Category : Science
Languages : en
Pages : 420

Get Book

Book Description
The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Author: Dietmar Schomburg
Publisher: Springer Science & Business Media
ISBN: 9783540205968
Category : Science
Languages : en
Pages : 534

Get Book

Book Description
The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

Author: Antje Chang
Publisher: Springer Science & Business Media
ISBN: 3540377042
Category : Science
Languages : en
Pages : 749

Get Book

Book Description
The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized – and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

A Textbook of CBSE Biology For Class XI PDF

Author: SARITA AGGARWAL
Publisher: S. Chand Publishing
ISBN: 8121942527
Category : Science
Languages : en
Pages :

Get Book

Book Description
Concise and accurate treatment of the subject matter. Comparative tables to highlight the differences between important terms. Profusely illustrated with examples and well-labelled diagrams. All the chapters contain new material as per the latest syllabus.