Business models along the poultry value chain in Uganda

Business models along the poultry value chain in Uganda PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251355908
Category : Technology & Engineering
Languages : en
Pages : 31

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Book Description
This report presents the business canvas, the business process modelling and the enterprise bugdet of entrpreneurs operating at the different nodes of the poultry value chain in urban and peri-urban Uganda

Business models along the poultry value chain in Uganda

Business models along the poultry value chain in Uganda PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251355908
Category : Technology & Engineering
Languages : en
Pages : 31

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Book Description
This report presents the business canvas, the business process modelling and the enterprise bugdet of entrpreneurs operating at the different nodes of the poultry value chain in urban and peri-urban Uganda

Business models along the poultry value chain in Kenya

Business models along the poultry value chain in Kenya PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251355878
Category : Technology & Engineering
Languages : en
Pages : 53

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Book Description
This study characterizes the business model and the enterprise budget of farmers, traders, processors and retailers along the poultry value chain in Kiambu and Nairobi City Country. Results show that all poultry businesses are profitable and avail resources to start adopting biosecurity practices that minimize the introduction and spread of pathogens in animals. However, while producers have some incentives to adopt biosecurity practices, as avoiding and controlling diseases is essential for their profitability, traders, processors and retailers have little if any incentives to adopt biosecurity practices as they keep birds or poultry meat only for a limited period of time and the market for poultry products do not differentiate between safe and unsafe products. It is essential that animal health services systematically provide services beyond the farm gate to minimize the public health risks along the poultry value chain.

Business models along the poultry value chain in Egypt

Business models along the poultry value chain in Egypt PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251355886
Category : Technology & Engineering
Languages : en
Pages : 36

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Book Description
The specific objectives of this study are to document the business models at the different nodes of the poultry value chain, to assess the profitability of the different segments of the poultry industry, and to preliminarily assess the current biosecurity measures adopted by the different businesses. The study covered 4 districts in 2 governorates (Menoufia & Qalyubia). The surveyed poultry businesses are profitable yet face limited growth prospects due to internal weaknesses and external challenges. The internal weaknesses are related to the maturity of the business operations and limited adoption of biosecurity practices, which often result in reduced profitability and public health threats; the external challenges are related to the volatile market conditions, which have been exacerbated by the COVID 19 pandemic.

Africa Sustainable Livestock 2050: Livestock biosecurity from a business perspective

Africa Sustainable Livestock 2050: Livestock biosecurity from a business perspective PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251363501
Category : Technology & Engineering
Languages : en
Pages : 19

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Book Description
The growing population, urbanization and increasing incomes will result in an increased demand for animal source food products. To ensure the development of a healthy and productive livestock sector, investments are needed from the public and private sectors. We assess whether poultry producers are in a position to play a role in the development of healthy poultry systems by investing in biosecurity through examples of enterprise budgets of producers from Egypt, Kenya and Uganda. In all three countries, the most important revenue item is sale of broilers (>98 percent of total revenues). The two largest cost items are the purchase of day-old chicks (DOCs) and feed, covering 75 to 92 percent of total costs. Feed is the largest cost item at bigger farms (~5 000 birds per cycle) while purchase of DOCs is the largest cost item at smaller farms (~500 birds per cycle). The observed poultry businesses are profitable, profit margins range from 7 to 56 percent, and annual profits equal 2.3 (Kenya large farm) to 3.5 (Egypt) times the GDP per capita in the countries. Investment in biosecurity can potentially increase profits, however, the impact on profit is very context specific, depending on the different features of the businesses, their exposure to disease risk and market characteristics. We illustrate an example of a small farm in Uganda where profits increased by 10.8 percent after adopting three biosecurity practices.

African food systems transformation and the post-Malabo agenda

African food systems transformation and the post-Malabo agenda PDF Author: Ulimwengu, John M.
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 356

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Book Description
This year marks 20 years of implementing the Comprehensive Africa Agriculture Development Programme (CAADP), which was broadened under the 2014 Malabo Declaration on Accelerated Agricultural Growth and Transformation for Shared Prosperity and Improved Livelihoods. The 2023 Annual Trends and Outlook Report generates evidence on the implementation of the CAADP/Malabo agenda and thus contributes to the design of the post-Malabo phase of CAADP implementation. The report assesses the current state of Africa's food systems, explores strategic issues related to food systems transformation, and reflects on necessary methodologies and approaches to provide a better understanding of key challenges and necessary actions to accelerate transformation.

Africa Sustainable Livestock 2050: Biosecurity and public health practices along the poultry value chain in Uganda

Africa Sustainable Livestock 2050: Biosecurity and public health practices along the poultry value chain in Uganda PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925135586X
Category : Technology & Engineering
Languages : en
Pages : 22

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Book Description
In Uganda, to satisfy the rapidly increasing demand of growing urban populations for animal source food (ASFs), livestock holdings and value chains in and around peri-urban and urban areas are transforming more rapidly than elsewhere in the country, exacerbating the potential negative impacts of livestock keeping on the environment and public health. In order to identify major public health hazards associated with the particularly rapidly expanding poultry value chain(s), we surveyed the poultry value chain actors in Wakiso and Mukono districts. We assessed their business practices and the extent to which they comply with recommended legislation on biosecurity and public health practices.

Improving Business Models of Smallholder Pig and Poultry Producers in Colombia and Nicaragua

Improving Business Models of Smallholder Pig and Poultry Producers in Colombia and Nicaragua PDF Author: Stefan Burkart
Publisher:
ISBN: 9783823616450
Category :
Languages : en
Pages : 355

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Book Description


Uganda smallholder pigs value chain development: Situation analysis and trends

Uganda smallholder pigs value chain development: Situation analysis and trends PDF Author: Tatwangire, A.
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 929146368X
Category :
Languages : en
Pages : 142

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Book Description


Building Competitiveness in Africa's Agriculture

Building Competitiveness in Africa's Agriculture PDF Author: C. Martin Webber
Publisher: World Bank Publications
ISBN: 9780821379646
Category : Business & Economics
Languages : en
Pages : 182

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Book Description
Value chain based approaches offer tremendous scope for market-based improvements in production, productivity, rural economy diversification, and household incomes, but are often covered by literature that is too conceptual or heavily focused on analysis. This has created a gap in the information available to planners, practitioners, and value chain participants. Furthermore, few references are available on how these approaches can be applied specifically to developing agriculture in Africa. 'Building Competitiveness in Africa s Agriculture: A Guide to Value Chain Concepts and Applications' describes practical implementation approaches and illustrates them with scores of real African agribusiness case studies. Using these examples, the 'Guide' presents a range of concepts, analytical tools, and methodologies centered on the value chain that can be used to design, implement, and evaluate agricultural and agribusiness development initiatives. It stresses principles of market focus, collaboration, information sharing, and innovation. The 'Guide' begins by examining core concepts and issues related to value chains. A brief literature review then focuses on five topics of particular relevance to African agricultural value chains. These topics address challenges faced by value chain participants and practitioners that resonate through the many cases described in the book. The core of the book presents methodological tools and approaches that blend important value chain concepts with the topics and with sound business principles. The tools and case studies have been selected for their usefulness in supporting market-driven, private-sector initiatives to improve value chains. The 'Guide' offers 13 implementation approaches, presented within the implementation cycle of a value chain program, followed by descriptions of actual cases. Roughly 60 percent of the examples are from Africa, while the rest come from Europe, Latin America, and Asia. The 'Guide' offers useful guidance to businesspeople, policy makers, representatives of farmer or trade organizations, and others who are engaged in agro-enterprise and agribusiness development. These readers will learn how to use value chain approaches in ways that can contribute to sound operational decisions, improved market linkage, and better results for enterprise and industry development.

Ensuring Animal Health and Other Services for Efficient and Inclusive Livestock Value Chains in LMICs

Ensuring Animal Health and Other Services for Efficient and Inclusive Livestock Value Chains in LMICs PDF Author: Isabelle Baltenweck
Publisher: Frontiers Media SA
ISBN: 2889742350
Category : Medical
Languages : en
Pages : 169

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Book Description