Breeding and Health Benefits of Fruit and Nut Crops PDF Download
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Author: Jaya Soneji
Publisher: BoD – Books on Demand
ISBN: 1789232724
Category : Medical
Languages : en
Pages : 160
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Book Description
The fruit and nut crops are laden with health benefits. As people are becoming more conscious about their health and nutritional uptake, the worldwide demand and consumption of fruit and nut crops are steadily increasing. This has made it hard to keep pace between the rate of fruit and nut production and its consumption. To meet this increasing demand, there is a need to produce improved, better yielding, and high-quality fruit and nut crops. This book intends to provide the reader with a comprehensive overview of the current status and future prospects of fruit and nut crops. Such information covered in this book will directly enhance both basic and applied research in fruit and nut crops and will particularly be useful for students, scientists, researchers, teachers, breeders, policy-makers, and growers.
Author: Jaya Soneji
Publisher: BoD – Books on Demand
ISBN: 1789232724
Category : Medical
Languages : en
Pages : 160
Get Book
Book Description
The fruit and nut crops are laden with health benefits. As people are becoming more conscious about their health and nutritional uptake, the worldwide demand and consumption of fruit and nut crops are steadily increasing. This has made it hard to keep pace between the rate of fruit and nut production and its consumption. To meet this increasing demand, there is a need to produce improved, better yielding, and high-quality fruit and nut crops. This book intends to provide the reader with a comprehensive overview of the current status and future prospects of fruit and nut crops. Such information covered in this book will directly enhance both basic and applied research in fruit and nut crops and will particularly be useful for students, scientists, researchers, teachers, breeders, policy-makers, and growers.
Author: Jaya R. Soneji
Publisher:
ISBN: 9781789232738
Category : Plant culture
Languages : en
Pages : 158
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Book Description
The fruit and nut crops are laden with health benefits. As people are becoming more conscious about their health and nutritional uptake, the worldwide demand and consumption of fruit and nut crops are steadily increasing. This has made it hard to keep pace between the rate of fruit and nut production and its consumption. To meet this increasing demand, there is a need to produce improved, better yielding, and high-quality fruit and nut crops. This book intends to provide the reader with a comprehensive overview of the current status and future prospects of fruit and nut crops. Such information covered in this book will directly enhance both basic and applied research in fruit and nut crops and will particularly be useful for students, scientists, researchers, teachers, breeders, policy-makers, and growers.
Author: Maria Luisa Badenes
Publisher: Springer Science & Business Media
ISBN: 1441907629
Category : Science
Languages : en
Pages : 882
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Book Description
Fruit Breeding is the eighth volume in the Handbook of Plant Breeding series. Like the other volumes in the series, this volume presents information on the latest scientific information in applied plant breeding using the current advances in the field, from an efficient use of genetic resources to the impact of biotechnology in plant breeding. The majority of the volume showcases individual crops, complemented by sections dealing with important aspects of fruit breeding as trends, marketing and protection of new varieties, health benefits of fruits and new crops in the horizon. The book also features contributions from outstanding scientists for each crop species. Maria Luisa Badenes Instituto Valenciano de Investigaciones Agrarias (IVIA), Valencia, Spain David Byrne Department of Horticultural Sciences, Texas A&M University, College Station, TX, USA
Author: Jules Janick
Publisher: John Wiley & Sons
ISBN: 9780471126690
Category : Technology & Engineering
Languages : en
Pages : 284
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Book Description
This book is the third volume of a three volume reference set that will provide comprehensive information on breeding commercial horticultural crops. In a systematic way, it deals with the history and commercial importance of each fruit, the origin and early development of cultivation, regional characteristics, breeding objectives, and fruit characteristics such as color shape and disease resistance. Volume III deals with, for example, almonds, pecans/hickories, and walnuts.
Author: Chittaranjan Kole
Publisher: CRC Press
ISBN: 1003846556
Category : Science
Languages : en
Pages : 550
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Book Description
This book deliberates on the concept, strategies, tools, and techniques of allele mining in fruit crops and its application potential in genome elucidation and improvement including studying allele evolution, discovery of superior alleles, discerning new haplotypes, assessment of intra- and interspecific similarity, and also studies of gene expression and gene prediction. Available gene pools in global germplasm collections specifically consisting of wild allied species and local landraces for almost all major crops have facilitated allele mining. Advanced genomic techniques have been developed including PCR-based allele priming and Eco-TILLING-based allele mining that are being widely used now for mining superior alleles. Allele discovery has become more relevant now for employing molecular breeding to develop designed crop varieties matching with consumer needs and also with genome plasticity to adapt the climate change scenarios. All these concepts and strategies along with precise success stories are presented over the chapters dedicated to the major fruit crops. The features of this book are as follows: The first book on the novel strategy of allele mining in fruit crops for precise breeding Presents genomic strategies of mining superior alleles underlying agronomic traits from genomic resources Depicts case studies of PCR-based allele priming and Eco-TILLING-based allele mining Elaborates on gene discovery and gene prediction in major fruit crops This book will be useful to students and faculties in various plant science disciplines including genetics, genomics, molecular breeding, agronomy, and bioinformatics; scientists in seed industries; and also policy makers and funding agencies interested in crop improvement.
Author: Sanjeet Kumar
Publisher: BoD – Books on Demand
ISBN: 1803560320
Category : Medical
Languages : en
Pages : 590
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Book Description
This book, Medicinal Plants, provides a comprehensive overview of plant species helpful for treating and preventing human diseases and disorders. It also discusses how to obtain sustainable healthcare systems from nature and make harmony with currently available medicinal wealth, ecology, and the community.
Author: J. Smith
Publisher: Createspace Independent Publishing Platform
ISBN: 9781729791509
Category :
Languages : en
Pages : 376
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Book Description
Author J. Russell Smith (1874-1966) travelled widely and shares his insights and research into agro-forestry, describing how trees such as carob, honey locust, persimmon, mulberry, oaks and pecans can be used to enrich the land and the people and animals dependent on it.
Author: Maria Luisa Badenes
Publisher: Springer Science & Business Media
ISBN: 1441907637
Category : Science
Languages : en
Pages : 882
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Book Description
Fruit Breeding is the eighth volume in the Handbook of Plant Breeding series. Like the other volumes in the series, this volume presents information on the latest scientific information in applied plant breeding using the current advances in the field, from an efficient use of genetic resources to the impact of biotechnology in plant breeding. The majority of the volume showcases individual crops, complemented by sections dealing with important aspects of fruit breeding as trends, marketing and protection of new varieties, health benefits of fruits and new crops in the horizon. The book also features contributions from outstanding scientists for each crop species. Maria Luisa Badenes Instituto Valenciano de Investigaciones Agrarias (IVIA), Valencia, Spain David Byrne Department of Horticultural Sciences, Texas A&M University, College Station, TX, USA
Author: Dhananjay Shukla
Publisher: Springer Nature
ISBN: 3030727025
Category : Medical
Languages : en
Pages : 459
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Book Description
Colorectal cancer (CRC) is a major global health challenge as the third leading cause for cancer related mortalities worldwide. Despite advances in therapeutic strategies, the five-year survival rate for CRC patients has remained the same over time due to the fact that patients are often diagnosed in advanced metastatic stages. Drug resistance is another common reason for poor prognosis. Researchers are now developing advanced therapeutic strategies such as immunotherapy, targeted therapy, and combination nanotechnology for drug delivery. In addition, the identification of new biomarkers will potentiate early stage diagnosis. This book is the third of three volumes on recent developments in colorectal diagnosis and therapy. Each volume can be read on its own, or together. Each volume focuses on different novel therapeutic advances, biomarkers, and identifies therapeutic targets for treatment. Written by leading international experts in the field, coverage addresses the role of diet habits and lifestyle in reducing gastrointestinal disorders and incidence of CRC. Chapters discuss current and future diagnostic and therapeutic options for colorectal cancer patients, focusing on immunotherapeutics, nanomedicine, biomarkers, and dietary factors for the effective management of colon cancer.
Author: Susanna Lyle
Publisher:
ISBN: 9780711225930
Category : Fruit
Languages : en
Pages : 480
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Book Description
This is an easy-to-read, comprehensive guide to fruit and nut plants that explores old favourites, as well as many little-known yet exciting food-producing plants. It contains an A-to-Z of more than 220 species and lists of the most popular cultivars in different countries, as well as a general introduction to various aspects of horticulture and plant nutrition. At the back of the book is a table of plants for different garden situations for useful ready-reference. This extensively researched book contains everything a gardener needs to know and much that a commercial producer would find valuable in terms of choice of varieties and marketing of the harvest. It provides an inspiration for people to grow and try new foods. It includes a comprehensive and detailed at over 400,000 words with more than 200 colour illustrations and 50 b/w diagrams.
