Author: Sandra E. ShumwayPublisher:
ISBN:
Category : Science
Languages : en
Pages : 390
Book Description
An International Compendium of Scallop Biology and Culuture
Author: Sandra E. ShumwayPublisher:
ISBN:
Category : Science
Languages : en
Pages : 390
Book Description
Scallops: Biology, Ecology and Aquaculture
Author: Sandra E. ShumwayPublisher: Elsevier
ISBN: 0080480772
Category : Technology & Engineering
Languages : en
Pages : 1501
Book Description
Scallops are among the better known shellfish and are widely distributed throughout the world. They are of great economic importance, support both commercial fisheries and mariculture efforts and occupy a unique niche in the marine environment. Contributions from world leaders in scallop research and culture cover all facets of scallop biology including anatomy, taxonomy, physiology, ecology, larval biology and neurobiology. Chapters are also devoted to diseases and parasites, genetics, population dynamics and the adductor muscle, with extensive reference lists provided for each chapter. Since the publication of the first edition of Scallops: Biology, Ecology and Aquaculture in 1991, commercial interest in scallops has grown globally and this is reflected in the seventeen extensive chapters covering both fisheries and aquaculture for all species of scallops in all countries where they are fished or cultured. The Second Edition is the only comprehensive treatise on the biology of scallops and is the definitive reference source for advanced undergraduate and graduate students, mariculturists, managers and researchers. It is a valuable reference for anyone interested in staying abreast of the latest advances in scallops. * Offers over 30 detailed chapters on the developments and ecology of scallops* Provides chapters on various cultures of scallops in China, Japan, Scandinivia, Eastern North American, Europe, and Eastern North America* Includes details of their reproduction, nervous system and behavior, genetics, disease and parasites, and much more* Complete updated version of the first edition
Scallops
Author: Sandra E. ShumwayPublisher: Elsevier
ISBN: 0444627197
Category : Technology & Engineering
Languages : en
Pages : 1214
Book Description
Scallops: Biology, Ecology, Aquaculture and Fisheries, Third Edition, continues its history as the definitive resource on scallops, covering all facets of scallop biology, including anatomy, taxonomy, physiology, ecology, larval biology, and neurobiology. More than thirty extensive chapters explore both fisheries and aquaculture for all species of scallops in all countries where they are fished or cultured. This treatise has been updated to include the most recent advances in research and the newest developments within the industry. As aquaculture remains one of the fastest-growing animal food-producing sectors, this reference becomes even more vital. It has all the available information on scallops needed to equip researchers to deal with the unique global issues in the field. Offers 30 detailed chapters on the development and ecology of scallops Provides chapters on various cultures of scallops in China, Japan, Scandinavia, Europe, Eastern North America, and Western North America Includes details of scallop reproduction, nervous system, and behavior, genetics, diseases, parasites, and much more Completely updated edition with valuable information on one of the most widely distributed shellfish in the world
The Evolutionary Biology of the Bivalvia
Author: Elizabeth HarperPublisher: Geological Society of London
ISBN: 9781862390768
Category : Science
Languages : en
Pages : 512
Book Description
Bivalves are key components of recent marine and freshwater ecosystems and have been so for most of the Phanerozoic. Their rich and long fossil record, combined with their abundance and diversity in modern seas, has made bivalves the ideal subject of palaeobiological and evolutionary studies. Despite this, however, topics such as the early evolution of the class, relationships between various taxa and the life habits of some key extinct forms have remained remarkably unclear. This volume integrates palaeontological and zoological approaches and sheds new light on the course of bivalve evolution.
Oceanography and Marine Biology, An Annual Review, Volume 39
Author: R. N. GibsonPublisher: CRC Press
ISBN: 0203247191
Category : Science
Languages : en
Pages : 446
Book Description
Interest in oceanography and marine biology and the relevance of those fields to global environmental issues creates a demand for authoritative reviews that summarize recent research. Oceanography and Marine Biology: an Annual Review has catered to this demand since its foundation, by the late Harold Barnes, more than 35 years ago. It is an annual
Atlantic Sea Scallop Fishery, Fisheries Management Plan (FMP)
Author: Stock Enhancement and Sea Ranching
Author: Kenneth M. LeberPublisher: John Wiley & Sons
ISBN: 0470751312
Category : Technology & Engineering
Languages : en
Pages : 584
Book Description
The collapse of many of the World’s fisheries continues to be of major concern and the enhancement of fish stocks through techniques such as ranching is of huge importance and interest across the globe. This important book, which contains fully peer reviewed and carefully edited papers from the 2nd International Symposium in Stock Enhancement and Sea Ranching is broadly divided into sections covering the following areas: The present situation of stock enhancement Seed quality and techniques for effective stocking Health management of hatchery stocks Methods for evaluating stocking effectiveness Population management in stock enhancement and sea ranching Management of stocked populations Ecological interactions with wild stocks Genetic management of hatchery and wild stocks Socio-economics of stock enhancement Case studies Stock Enhancement and Sea Ranching has been written and edited by some of the world’s foremost authorities in fisheries science and related areas and is essential reading for all fisheries scientists throughout the World. Fish biologists, marine and aquatic scientists, environmental biologists, ecologists, conservationists, aquaculture personnel and oceanographers will all find much of use and interest within this book. All libraries within universities and research establishments where these subjects are studied and taught should have copies of this book on their shelves.
Climate Change and Marine and Freshwater Toxins
Author: Luis M. BotanaPublisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110625733
Category : Science
Languages : en
Pages : 669
Book Description
The increasingly widespread production of toxins by marine and freshwater microalgae raises serious concerns regarding seafood and drinking water safety. This book compiles studies on the influence of climate change on the spreading of toxin-producing species in aquatic systems. The chemistry and biology of toxin production is revised and an outlook on control and prevention of the toxins' impact on human and animal health is given.
Atlantic Herring (Clupea Harengus Harengus) Fishery Management Plan (FWP)
Author: Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 1993: Agricultural programs
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related AgenciesPublisher:
ISBN:
Category : Political Science
Languages : en
Pages : 412
Book Description
