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Author: Ainsworth, R., Cowx, I.G., Funge-Smith, S.J.
Publisher: Food & Agriculture Org.
ISBN: 9251338264
Category : Technology & Engineering
Languages : en
Pages : 325
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Book Description
This review presents summary information on 45 river and great lake basins of the world, which support inland fisheries. The information presented is drawn from published information in peer-reviewed journals as well as grey literature. Each basin summary is presented in a common format, covering the description of the fishery, estimates of catch and numbers of people engaged in the fishery, important biodiversity features and threats to the fishery. An analysis of the replacement costs of inland fish of the basin is also presented. This is expressed in terms of the water, land and greenhouse gas footprint that would arise if the inland fish that are currently produced had to be replaced with other forms of food (such as aquaculture fish, livestock or field crops).
Author: Ainsworth, R., Cowx, I.G., Funge-Smith, S.J.
Publisher: Food & Agriculture Org.
ISBN: 9251338264
Category : Technology & Engineering
Languages : en
Pages : 325
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Book Description
This review presents summary information on 45 river and great lake basins of the world, which support inland fisheries. The information presented is drawn from published information in peer-reviewed journals as well as grey literature. Each basin summary is presented in a common format, covering the description of the fishery, estimates of catch and numbers of people engaged in the fishery, important biodiversity features and threats to the fishery. An analysis of the replacement costs of inland fish of the basin is also presented. This is expressed in terms of the water, land and greenhouse gas footprint that would arise if the inland fish that are currently produced had to be replaced with other forms of food (such as aquaculture fish, livestock or field crops).
Author: T. Petr
Publisher: Food & Agriculture Org.
ISBN: 9789251023273
Category : Nature
Languages : en
Pages : 176
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Book Description
This technical paper presents three case studies of inland fisheries in the context of a multiple-use of land and water resources in the humid tropics of Asia. Two of the three river basins are situated on islands, i.e. the Agno in the Philippines and the Mahaweli in Sri Lanka; one is on mainland Asia, i.e. the Nam Pong Basin in Thailand. Although the river basins have a number of features in common, such as, for example, their size, forest cover and population density, they differ in a number of other environmental aspects and changes induced by the development taking place in their basins. Inland fisheries in all three catchments is represented both by capture and culture components with reservoir fisheries gaining in importance. The studies have shown that while the major constraint to the riverine fisheries has been identified as being the high level of transported sediments originating from eroding lands and mine waste discharge (the Agno Basin), in the reservoirs of Nam Pong and Mahaweli basins it has been the high fishing pressure, in one case non-regulated (Nam Pong), which has caused deterioration of fish stocks. Another constraint in force until recently was of a social (religious) character (Mahaweli Basin). The three studies have shown that in most situations inland fisheries can successfully develop under conditions of the multiple use of the resource.
Author: Kelkar, N., Arthur, R.I.
Publisher: Food & Agriculture Org.
ISBN: 9251357625
Category : Technology & Engineering
Languages : en
Pages : 96
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Book Description
Being able to access fish and other aquatic resources in inland waters for nutrition and food security is essential for rural populations in many developing countries and inland fisheries contribute significantly to achieving the Sustainable Development Goals. The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security, and the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication, are tools allowing governments to strengthen governance and develop policies that secure equitable distribution of benefits and empower stakeholders. This document examines the tenure systems, rights and governance issues in the vast, diverse and complex inland fisheries of India. The objective is to highlight how inland fisheries have been changing and the associated challenges for governance and tenure. The legal and policy contexts, within which fishing in rivers, wetlands and estuaries takes place, are described as well as the diversity of fishing activities and practices in the different environments found in India, which include inland capture fisheries, culture-based fisheries and freshwater aquaculture systems. Multiple drivers of change that affect inland fisheries are discussed from within the fisheries sector and from wider social, economic and environmental contexts. The ways in which formal and informal institutional arrangements and customary access regimes interact with each other are highlighted. The potential outcomes of institutional change and emerging policies for ecological sustainability, economic equity and social justice are discussed, with a focus on capture fisheries within India’s inland fisheries.
Author: Glenn Merron
Publisher: LeRue Press (LRP)
ISBN: 193881438X
Category : Nature
Languages : en
Pages : 394
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Book Description
The authors of INLAND FISHES AND FISHERIES OF NAMIBIA are scientists with many years of experience in their fields of work and research. Some were my students when I was a Lecturer of Zoology at Stellenbosch University many years ago. Some were members of my staff here in Namibia while I was Director of Fisheries and later Executive Director (Permanent Secretary) of the MFMR. There are no other scientists cum authors better equipped for the task of offering a high quality overview covering the freshwater fishes of Namibia and related issues linked to this subject. This book is a groundbreaking, first of its kind for Namibia, a scientifically orientated record of the topic of freshwater fish in our country. However, at the same time, it has been written in such a way that it also offers a leisurely journey for the layman wishing to increase general knowledge about Namibia's freshwater fishes. Dr. Jan Jurgens, Windhoek June 2023
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925134289X
Category : Social Science
Languages : en
Pages : 120
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Book Description
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2020 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251376824
Category : Technology & Engineering
Languages : en
Pages : 376
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Book Description
Illuminating Hidden Harvests: the contributions of small-scale fisheries to sustainable development (hereinafter IHH) is a global study uncovering the contributions and impacts of small-scale fisheries through a multidisciplinary approach to data collection and analysis. The study provides information that quantifies and improves understanding of the crucial role of small-scale fisheries in the areas of food security and nutrition, sustainable livelihoods, poverty eradication and healthy ecosystems. It also examines gender equality as well as the nature and scope of governance in small-scale fisheries. The IHH study was carried out in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines), themselves developed in recognition of the plight of small-scale fishers, fishworkers and associated communities and released as a contribution to the International Year of Artisanal Fisheries and Aquaculture 2022. The purpose of this report is to contribute to a more holistic understanding of what small-scale fisheries are, their importance, and why they are essential to efforts to achieve the Sustainable Development Goals (SDGs). By using this knowledge wisely within a human rights-based approach in line with the SSF Guidelines, and by empowering small-scale fishers and fishworkers, a more inclusive, equitable, sustainable and resilient small-scale scale fisheries subsector can be achieved. Realizing this goal would benefit hundreds of thousands in fishing communities and society at large. With this in mind, the IHH report is aimed at all those with a stake or an interest in the small-scale fisheries subsector, in particular decision-makers who are concerned with fisheries, poverty eradication, food security and nutrition, and sustainable development more generally. It is also addressed to small-scale fisheries actors themselves and those who support them.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251307938
Category : Technology & Engineering
Languages : en
Pages : 399
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Book Description
The FAO Fishery and Aquaculture Circular C942 Revision 3 (C942 Rev. 3) updates and expands the scope of previous revisions of the circular. C942 Rev. 3 is an important baseline document, intended to assist in the global understanding of inland fisheries and inform dialogue on their current and future role. The third revision reviews the status and trends of inland fisheries catch at global, continental and subcontinental levels. It places inland capture fisheries in the context of overall global fish production, and calls attention to the importance of inland capture fisheries with respect to food security and nutrition and the Sustainable Development Goals. It quantifies global inland fisheries resources in terms of food production, nutrition, employment, economic contribution with respect to those countries/regions or subnational areas where they are important. A characterization approach to distinguish large-scale and small-scale fishing operations and their relative contributions is provided. The review provides estimated economic values of inland fisheries, as well as a valuation of potential replacement cost of these (in terms of dollars, other resources such as land and water, feeds). There is also an analysis of the extent and economic value of recreational inland fisheries. The contribution to employment and the gender differences related to this are quantified. The linkages between inland fisheries and biodiversity are also explored. C942 Rev. 3 discusses ways to measure and assess inland fisheries, in particular, how to establish more accurately inland fishery catches in the many situations where there are challenges to collection of catch statistics.
Author: Eric Baran
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 79
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Book Description
Author:
Publisher: WorldFish
ISBN: 9832346614
Category :
Languages : en
Pages : 301
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251341613
Category : Social Science
Languages : en
Pages : 84
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Book Description
FAO’s major publications series are presented together in a user-friendly catalogue. The catalogue features all of the most active series, both new and long-standing, and is divided into areas of work, including agriculture, forestry, fisheries, trade and investment, among others. Each series entry includes technical specifications, language versions, most recent titles, relevant ISSNs, and QR codes linking to online resources in the FAO Document Repository.
