Author: Kirsten Amann
Publisher: RP Minis
ISBN: 0762456892
Category : Cooking
Languages : en
Pages : 162
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Book Description
Sex and cocktails have always mixed well together, which explains the need for this vital go-to drink guide. Whether you’re looking to spice up a soirée or find a sexy solution to your boring, retrograde cocktails, the drinks that follow are sure to inspire a bit of lighthearted fun—or perhaps something more—at your next cocktail party or bar crawl. Included within you will find dozens of X-rated drinks with downright dirty names we couldn’t possibly print them here!
Author: Kirsten Amann
Publisher: Running Press
ISBN: 9780762443079
Category : Cooking
Languages : en
Pages : 0
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Book Description
Whether you're looking to spice up a soirée or find a sexy solution for your boring, retrograde cocktails, look no further. The Screaming Orgasm includes 69 titillating drink recipes for the next time you want to play naughty bartender. From flirty cocktails like Maiden's Blush and Fluffy Ruffles, to hot and heavy potations like Bosom Caresser and Wet Spot, this attractive and racy cocktail book includes 69+ full-color luscious photographs throughout and is the perfect crowd-pleaser for the 20s to 30s crowd.
Author: Steve Quirk
Publisher: New Holland Publishers
ISBN: 9781742577746
Category : Cocktails
Languages : en
Pages : 0
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Book Description
This book has been designed for the purpose of providing an extensive range of adult X-Rated cocktails. Each recipe is provided with clear and uncomplicated directions, ensuring that anybody who has never had the experience of creating a cocktail will be able to do so with ease. From Sex On The Beach to Between the Sheets, Slow and Comfortable Screw and Blow Job, there are 269 X-Rated recipes of cocktails and mixed drinks at your finger tips to select from in this book, ensuring that you should be able to find a drink to satisfy you and your partner's desires.
Author: Ray Foley
Publisher: Sourcebooks, Inc.
ISBN: 140224990X
Category : Cooking
Languages : en
Pages : 194
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Book Description
Take a walk on the wild side with X-Rated Drinks, the perfect cocktail book to heat up any party, date night, or intimate evening at home. Are you looking to give your drink that extra kick? Perhaps what's needed is not just a strong shot of spirit, but also a naughty taste of sass. Bartender magazine publisher Ray Foley is the ultimate authority on bartending, and in this book he turns his expertise to more than 250 recipes for the adventurous, young and young-at-heart. You'll have a blast with these erotic — and sometimes hilarious — concoctions, including: Angel's Tit Slow Screw Honey Do Me Dirty Virgin And over 200 more! X-Rated Drinks is the perfect date for bachelor and bachelorette parties, 21st birthdays, naughty anniversaries, or whenever you're feeling particularly thirsty...
Author: Amanda Hallay
Publisher: Skyhorse Publishing Inc.
ISBN: 1616083948
Category : Cooking
Languages : en
Pages : 225
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Book Description
Enhanced by cultural facts, serving suggestions, and hangover cures, a guide to creating classic cocktails includes recipes for such favorites as manhattans, pink ladies, gin fizzes, and whisky sours.
Author: Clair McLafferty
Publisher: Whalen Book Works
ISBN: 1732512612
Category : Cooking
Languages : en
Pages : 113
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Book Description
Romantic Cocktails is a bewitching collection of over 100 classic and craft cocktail recipes, perfect for winning hearts—and mending broken ones, too! Inside the plush red foil cover of Romantic Cocktails you will find the secret to mixing up more than 100 cocktails for couples, crushes, and star-crossed lovers. Chapters include Vintage Romance (classic cocktails from the good old days); Pretty Drinks (visually stunning, gem-colored concoctions); Love Potions (cocktails packed with aphrodisiacs); Zero-Proof Cocktails (booze-free elixirs); Drinks for Two (what’s more romantic than sharing a glass); Modern Craft Cocktails (exclusive drink recipes contributed by craft bartenders from San Francisco to Hong Kong); and a bonus chapter on Irresistible Bar Snacks, From-Scratch Ingredients, & Garnishes (cheese boards, chocolate-dipped everything, spirit infusions, and more). The drinks are as fun and charming as they are intoxicating, with names including: The Afternoon Delight, a little sweet, a little naughty Boozy Milkshake for Two, two straws please Between the Sheets, a romantic variation on the classic Sidecar cocktail The Vesper Martini, synonymous with sophistication The Goodnight Kiss, the perfect nightcap for a night you don’t want to end Simple step-by-step instructions and gorgeous full-color photographs make every drink recipe easy and truly swoon-worthy. Author and bartender Clair McLafferty offers insider tips and tricks for everything from sizing up recipes for a party to fixing a drink that didn’t turn out quite right. Sidebars show how to master details like floating flowers, muddling herbs, and garnishing drinks with amazing bitters art. And throughout the book, readers will find drinks-relatedromantic quotations and toasts from the likes of Shakespeare, Louisa May Alcott, and James Baldwin. Whether you are looking for a romantic gift or a reliably excellent cocktail book for your home bar, Romantic Cocktails will knock your socks off!
Author: Paul Knorr
Publisher: Union Square + ORM
ISBN: 145490707X
Category : Cooking
Languages : en
Pages : 2081
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Book Description
Recipes for 11,000 alcoholic mixed drinks, eye-openers, party starters, pick-me-ups, and thirst-quenching libations from the celebrated spirits author. The bible of booze is bigger and better than ever! This truly enormous compendium contains more than thirty years’ worth of recipes, covering absolutely everything: from flaming shots and frozen drinks to martinis and tiki drinks. (There’s even a chapter of X-rated cocktails for your naughty side!) Plus, you’ll find plenty of helpful information on essential bartending tools and techniques, suggestions for stocking your home bar, and a glossary of ingredients to turn you into an instant mixologist.
Author: Henry Mcnulty
Publisher: Octopus Books
ISBN: 1840918136
Category : Cooking
Languages : en
Pages : 96
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Book Description
The Little Black Dress of cocktail books. From the archives of British Vogue, the classic cocktail book, for a new generation of discerning drinkers. Vogue Cocktails is a collection of recipes compiled by former British Vogue drinks aficionado and man-about-town, Henry McNulty. Taking inspiration from the cocktail culture of the 1930s, Vogue Cocktails contains 150 recipes organized by base spirit - Champagne, Gin, Vodka, Whisky, Rum and Brandies & Other Spirits - to ensure a drink for every palate. The book also contains essential information on stocking your bar and mixing drinks, with jazz-age-inspired illustrations by Graham Palfrey-Rogers throughout.
Author: Running Press
Publisher: RP Minis
ISBN: 9780762418633
Category : Cooking
Languages : en
Pages : 0
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Book Description
It's more than just the alcohol that gives these shot recipes that extra kick! With names that range from the merely suggestive to the downright risqué, these mini pages offer ways to take a tiny taste of good-natured fun. More than 50 recipes are accompanied by images of collectible shot glasses and other illustrations.
Author: Robert Simonson
Publisher: Ten Speed Press
ISBN: 1984857762
Category : Cooking
Languages : en
Pages : 177
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Book Description
60+ recipes for today’s modern classics with entertaining backstories from the cocktail revival of the past thirty years, by a two-time James Beard Award nominee and New York Times cocktail and spirits writer. “No proper drinking library is complete without Robert Simonson’s volumes, and Modern Classic Cocktails is one of the best yet.” —Adam Platt, New York magazine restaurant critic and author of The Book of Eating One of the greatest dividends of the revival in cocktail culture that began in the 1990s has been the relentless innovation. More new cocktails—and good ones—have been invented in the past thirty years than during any period since the first golden age of cocktails, which lasted from roughly the 1870s until the arrival of Prohibition in 1920 and included the birth of the Martini, Manhattan, Daiquiri, and Tom Collins. Just as that first bar-world zenith produced a half-century of classic recipes before Prohibition, the eruption of talent over the past three decades has handily delivered its share of drinks that have found favor with arbiters on both sides of the bar. Among them are the Espresso Martini, White Negroni, Death Flip, Old Cuban, Paper Plane, Siesta, and many more, all included here along with each drink's recipe origin story. What elevates a modern cocktail into the echelon of a modern classic? A host of reasons, all delineated by Simonson in these pages. But, above all, a modern classic cocktail must be popular. People have to order it, not just during its initial heyday, but for years afterward. Tommy’s Margarita, invented in the 1990s, is still beloved, and the Porn Star Martini is the most popular cocktail in the United Kingdom, twenty years after its creation. This book includes more than sixty easy-to-make drinks that all earned their stripes as modern classics years ago. Sprinkled among them are also a handful of critics' choices, potential classics that have the goods to become popular go-to cocktails in the future.
