World Food and Agriculture - Statistical Yearbook 2020

World Food and Agriculture - Statistical Yearbook 2020 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251333947
Category : Technology & Engineering
Languages : en
Pages : 366

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Book Description
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.

World Food and Agriculture - Statistical Yearbook 2020

World Food and Agriculture - Statistical Yearbook 2020 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251333947
Category : Technology & Engineering
Languages : en
Pages : 366

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Book Description
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.

World Food and Agriculture – Statistical Pocketbook 2020

World Food and Agriculture – Statistical Pocketbook 2020 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251334722
Category : Technology & Engineering
Languages : en
Pages : 140

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Book Description
FAO’s Statistical Pocketbook complements the Statistical Yearbook, by providing, in an easy and simple way, quick access to top-level numbers, charts and maps on many dimensions of food and agriculture – from the characteristics of the sector to production, prices and trade, as well as food security and nutrition and environmental aspects.

World Food and Agriculture – Statistical Yearbook 2022

World Food and Agriculture – Statistical Yearbook 2022 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251369305
Category : Technology & Engineering
Languages : en
Pages : 380

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Book Description
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.

FAO Statistical Yearbook

FAO Statistical Yearbook PDF Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 320

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Book Description


World Food and Agriculture – Statistical Yearbook 2021

World Food and Agriculture – Statistical Yearbook 2021 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251343322
Category : Technology & Engineering
Languages : en
Pages : 368

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Book Description
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.

World Food and Agriculture FAO - Statistical Yearbook

World Food and Agriculture FAO - Statistical Yearbook PDF Author: FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS.
Publisher:
ISBN: 9789251382622
Category : Business & Economics
Languages : en
Pages : 0

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Book Description
This publication synthesizes the major factors at play in the global food and agricultural landscape. Statistics cover the economic importance of agricultural activities, inputs, outputs and factors of production, as well as their implications for food security and nutrition and their impacts on the environment.

World Food and Agriculture – Statistical Pocketbook 2021

World Food and Agriculture – Statistical Pocketbook 2021 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251343330
Category : Technology & Engineering
Languages : en
Pages : 138

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Book Description
FAO’s Statistical Pocketbook complements the Statistical Yearbook, by providing, in an easy and simple way, quick access to top-level numbers, charts and maps on many dimensions of food and agriculture – from the characteristics of the sector to production, prices and trade, as well as food security and nutrition and environmental aspects.

Annuaire statistique de la FAO.

Annuaire statistique de la FAO. PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Fao
ISBN: 9789250053981
Category : Business & Economics
Languages : en
Pages : 354

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Book Description
This new statistical yearbook replaces four FAO publications (the FAO Bulletin of Statistics and the FAO Production, Trade, and Fertilizer Yearbooks) and is produced in two volumes. This publication is the second volume giving data for each country covering a range of topics covering general/welfare data, agriculture in the economy, resources and resources distribution, production, trade and consumption patterns. The publication includes a mini CD-ROM of the "FAO Statistical Yearbook 2004 Vol. 1/1" in Arabic, Chinese, English, French and Spanish.

FAO Statistical Programme of Work 2020–2021

FAO Statistical Programme of Work 2020–2021 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251329362
Category : Computers
Languages : en
Pages : 67

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Book Description
The FAO Corporate Statistical Programme of Work (SPW) provides an overview and a detailed description of the statistical activities carried out by all FAO divisions active in the field of statistics. The first SPW was compiled in 2010 with the scope of providing a clear overview of ongoing statistical work at FAO. Since then it has become a regular activity. This is the sixth version and covers the 2020–2021 biennium. Directed towards both internal and external users, this series is intended to serve as a useful tool for improving transparency and external visibility of the FAO Statistical System, as well as for stimulating joint efforts among international organizations in many areas. Internally, it plays an important role to increase the coordination between the various actors of the system.

The State of the World’s Aquatic Genetic Resources for Food and Agriculture

The State of the World’s Aquatic Genetic Resources for Food and Agriculture PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251316082
Category : Technology & Engineering
Languages : en
Pages : 291

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Book Description
The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.