The Washington Apple

The Washington Apple PDF Author: Amanda L. Van Lanen
Publisher: University of Oklahoma Press
ISBN: 0806191511
Category : Business & Economics
Languages : en
Pages : 295

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Book Description
In the nineteenth century, most American farms had a small orchard or at least a few fruit-bearing trees. People grew their own apple trees or purchased apples grown within a few hundred miles of their homes. Nowadays, in contrast, Americans buy mass-produced fruit in supermarkets, and roughly 70 percent of apples come from Washington State. So how did Washington become the leading producer of America’s most popular fruit? In this enlightening book, Amanda L. Van Lanen offers a comprehensive response to this question by tracing the origins, evolution, and environmental consequences of the state’s apple industry. Washington’s success in producing apples was not a happy accident of nature, according to Van Lanen. Apples are not native to Washington, any more than potatoes are to Idaho or peaches to Georgia. In fact, Washington apple farmers were late to the game, lagging their eastern competitors. The author outlines the numerous challenges early Washington entrepreneurs faced in such areas as irrigation, transportation, and labor. Eventually, with crucial help from railroads, Washington farmers transformed themselves into “growers” by embracing new technologies and marketing strategies. By the 1920s, the state’s growers managed not only to innovate the industry but to dominate it. Industrial agriculture has its fair share of problems involving the environment, consumers, and growers themselves. In the quest to create the perfect apple, early growers did not question the long-term environmental effects of chemical sprays. Since the late twentieth century, consumers have increasingly questioned the environmental safety of industrial apple production. Today, as this book reveals, the apple industry continues to evolve in response to shifting consumer demands and accelerating climate change. Yet, through it all, the Washington apple maintains its iconic status as Washington’s most valuable agricultural crop.

The Washington Apple

The Washington Apple PDF Author: Amanda L. Van Lanen
Publisher: University of Oklahoma Press
ISBN: 0806191511
Category : Business & Economics
Languages : en
Pages : 295

Get Book

Book Description
In the nineteenth century, most American farms had a small orchard or at least a few fruit-bearing trees. People grew their own apple trees or purchased apples grown within a few hundred miles of their homes. Nowadays, in contrast, Americans buy mass-produced fruit in supermarkets, and roughly 70 percent of apples come from Washington State. So how did Washington become the leading producer of America’s most popular fruit? In this enlightening book, Amanda L. Van Lanen offers a comprehensive response to this question by tracing the origins, evolution, and environmental consequences of the state’s apple industry. Washington’s success in producing apples was not a happy accident of nature, according to Van Lanen. Apples are not native to Washington, any more than potatoes are to Idaho or peaches to Georgia. In fact, Washington apple farmers were late to the game, lagging their eastern competitors. The author outlines the numerous challenges early Washington entrepreneurs faced in such areas as irrigation, transportation, and labor. Eventually, with crucial help from railroads, Washington farmers transformed themselves into “growers” by embracing new technologies and marketing strategies. By the 1920s, the state’s growers managed not only to innovate the industry but to dominate it. Industrial agriculture has its fair share of problems involving the environment, consumers, and growers themselves. In the quest to create the perfect apple, early growers did not question the long-term environmental effects of chemical sprays. Since the late twentieth century, consumers have increasingly questioned the environmental safety of industrial apple production. Today, as this book reveals, the apple industry continues to evolve in response to shifting consumer demands and accelerating climate change. Yet, through it all, the Washington apple maintains its iconic status as Washington’s most valuable agricultural crop.

Washington Apple Drink

Washington Apple Drink PDF Author: Randy Woodward
Publisher:
ISBN:
Category :
Languages : en
Pages : 32

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Book Description
"An apple a day, keeps the doctor away" - this may be true in most cases but not in this one. Drinking in moderation is the best way to enjoy a good drink like Washington Apple. The Washington Apple cocktail or drink is a delightful cocktail that incorporates the taste of apples (usually with sour apple pucker) and the tangy flavor of cranberry juice resulting in a sweet and sour treat that can easily become a favorite. Though it is mostly in the form of a cocktail, the Washington Apple can also be served on the rocks or as a shot. It is like the adult version of an apple juice from a carton but only boozy, and fancier. Before learning the recipe, you need to learn how this awesome drink came to be. It's actually an interesting story. In the 1980s, there was a catastrophe that struck in Washington and affected the most in-demand apples. Due to the infamous Nigerian "Naguyuc" bug, a nasty crop failure occurred and along with it, a total loss on the farmers' part. Many have abandoned their orchards to look for other prospects in other fruits, except for one man named Christof Guycoogan who was a carpenter. After a day's work, he would enjoy a nice glass of his favorite shot that consisted of Canadian whiskey and a splash of cranberry juice.One night, after he finished work, he stopped by at a local bar and got his favorite drink. And then, suddenly, out of nowhere, still bearing the drink in his hand, he tripped into a pile of rotten apples and splashed juice on everything including his drink. He took a taste and had a moment of enlightenment. He thought the taste was divine and he started to visit the abandoned orchards to gather more rotten apple juice. He then fermented the juice into a fine apple liqueur and mixed it with the whiskey and cranberry juice that resulted in an amazing concoction, which is now famously known as the Washington Apple cocktail.

The Worldview of Redemptive Violence in the US

The Worldview of Redemptive Violence in the US PDF Author: Wayne Lavender
Publisher: Palgrave Macmillan
ISBN: 9781137482358
Category : Political Science
Languages : en
Pages : 0

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Book Description
Through US military history, Lavender directly confronts the dominant US viewpoint of redemptive violence, the concept that a nation can use its military to improve the human condition. Alternatives are presented in order to encourage the current recessive worldview that supports conflict resolution, cooperation, collaboration and peaceful efforts.

The Washington Apple

The Washington Apple PDF Author: Amanda L. Van Lanen
Publisher: University of Oklahoma Press
ISBN: 0806191503
Category : History
Languages : en
Pages : 354

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Book Description
In the nineteenth century, most American farms had a small orchard or at least a few fruit-bearing trees. People grew their own apple trees or purchased apples grown within a few hundred miles of their homes. Nowadays, in contrast, Americans buy mass-produced fruit in supermarkets, and roughly 70 percent of apples come from Washington State. So how did Washington become the leading producer of America’s most popular fruit? In this enlightening book, Amanda L. Van Lanen offers a comprehensive response to this question by tracing the origins, evolution, and environmental consequences of the state’s apple industry. Washington’s success in producing apples was not a happy accident of nature, according to Van Lanen. Apples are not native to Washington, any more than potatoes are to Idaho or peaches to Georgia. In fact, Washington apple farmers were late to the game, lagging their eastern competitors. The author outlines the numerous challenges early Washington entrepreneurs faced in such areas as irrigation, transportation, and labor. Eventually, with crucial help from railroads, Washington farmers transformed themselves into “growers” by embracing new technologies and marketing strategies. By the 1920s, the state’s growers managed not only to innovate the industry but to dominate it. Industrial agriculture has its fair share of problems involving the environment, consumers, and growers themselves. In the quest to create the perfect apple, early growers did not question the long-term environmental effects of chemical sprays. Since the late twentieth century, consumers have increasingly questioned the environmental safety of industrial apple production. Today, as this book reveals, the apple industry continues to evolve in response to shifting consumer demands and accelerating climate change. Yet, through it all, the Washington apple maintains its iconic status as Washington’s most valuable agricultural crop.

Apples

Apples PDF Author: Gail Gibbons
Publisher: Holiday House
ISBN: 0823447529
Category : Juvenile Nonfiction
Languages : en
Pages : 24

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Book Description
Find out where your favorite crunchy, refreshing fruit comes from in this snack-sized book. Apples come in all shapes and sizes from all over the world. Take a bite and chew on months of planting, growing, picking, and selling that bring this tasty fruit into the home. With deliciously bright, detailed images and a simple text, Apples is the perfect board book for small curious hands who are still new to the crisp comfort of autumn. Gail Gibbons, a dedicated explorer of the world on behalf of curious young readers, uncovers and educates young audiences with board books on everything from Pumpkins to Bicycles to Boats. Readers ages 4-8 will also enjoy the newly-updated picture book version of Apples, which includes even more delectable details, diagrams, and vocabulary.

Washington Apple Country

Washington Apple Country PDF Author: John Marshall
Publisher: Graphic Arts Books
ISBN: 9781558682405
Category : Travel
Languages : en
Pages : 126

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Book Description
Washington is the apple-growing capital of the world and one of the most picturesque regions in the Northwest. This book looks at the history of the area and explores new varieties and farming methods.

Apples

Apples PDF Author: Frank Browning
Publisher: Macmillan
ISBN: 0865475792
Category : Apples
Languages : en
Pages : 258

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Book Description
Throughout Western memory the apple has been the fruit of trouble, immortality, and temptation: Paris and the Trojan War, Nordic Loki and the apples of eternal life, and, of course, that infamous couple in the Garden.

Washington Apple Production Costs and Labor Requirements

Washington Apple Production Costs and Labor Requirements PDF Author: C. H. Zuroske
Publisher:
ISBN:
Category : Adolescence
Languages : en
Pages : 454

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Book Description


The Washington Apple

The Washington Apple PDF Author: Amanda L. Van Lanen
Publisher:
ISBN: 9780806193984
Category :
Languages : en
Pages : 0

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Book Description
In the nineteenth century, most American farms had a small orchard or at least a few fruit-bearing trees. People grew their own apple trees or purchased apples grown within a few hundred miles of their homes. Nowadays, in contrast, Americans buy mass-produced fruit in supermarkets, and roughly 70 percent of apples come from Washington State. So how did Washington become the leading producer of America's most popular fruit? In this enlightening book, Amanda L. Van Lanen offers a comprehensive response to this question by tracing the origins, evolution, and environmental consequences of the state's apple industry. Washington's success in producing apples was not a happy accident of nature, according to Van Lanen. Apples are not native to Washington, any more than potatoes are to Idaho or peaches to Georgia. In fact, Washington apple farmers were late to the game, lagging their eastern competitors. The author outlines the numerous challenges early Washington entrepreneurs faced in such areas as irrigation, transportation, and labor. Eventually, with crucial help from railroads, Washington farmers transformed themselves into "growers" by embracing new technologies and marketing strategies. By the 1920s, the state's growers managed not only to innovate the industry but to dominate it. Industrial agriculture has its fair share of problems involving the environment, consumers, and growers themselves. In the quest to create the perfect apple, early growers did not question the long-term environmental effects of chemical sprays. Since the late twentieth century, consumers have increasingly questioned the environmental safety of industrial apple production. Today, as this book reveals, the apple industry continues to evolve in response to shifting consumer demands and accelerating climate change. Yet, through it all, the Washington apple maintains its iconic status as Washington's most valuable agricultural crop.

Constitutional Law

Constitutional Law PDF Author: Geoffrey R. Stone
Publisher: Aspen Publishing
ISBN: 1454896523
Category : Law
Languages : en
Pages : 2238

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Book Description
Buy a new version of this textbook and receive access to the Connected eBook with Study Center on CasebookConnect, including: lifetime access to the online ebook with highlight, annotation, and search capabilities; practice questions from your favorite study aids; an outline tool and other helpful resources. Connected eBooks provide what you need most to be successful in your law school classes. Learn more about Connected eBooks Adhering to the multi-disciplinary and scholarly approach of its predecessors, the eighth edition of Constitutional Law guides students through all facets of constitutional law. Constitutional Law explores traditional constitutional doctrine through the lens of varying critical and social perspectives informed by political theory, philosophy, sociology, ethics, history, and economics. This comprehensive approach paired with carefully edited cases provides instructors with rich material for classroom discussion. Logically organized for a two-semester course, the first part of Constitutional Law tackles issues concerning separation of powers and federalism while the second part addresses all facets of individual rights and liberties. Constitutional Law also provides thoughtfully selected content on the First Amendment to give students a well-rounded understanding of religion and free speech issues. Key Features: The text’s attention to policy, including discussion of competing critical and social perspectives. A multi-disciplinary approach that draws on political theory, philosophy, sociology, ethics, history, and economics. Thoughtful editing, including both lightly and more tightly-edited cases that balances close textual analysis with comprehensive converge of important opinions and pivotal cases. Streamlined treatment of First Amendment law, so that it efficiently provides the necessary fundamentals in free speech and religious liberties jurisprudence.