The Future of Rural Youth in Developing Countries Tapping the Potential of Local Value Chains

The Future of Rural Youth in Developing Countries Tapping the Potential of Local Value Chains PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264298525
Category :
Languages : en
Pages : 100

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Book Description
Rural youth constitute over half of the youth population in developing countries and will continue to increase in the next 35 years. Without rural transformation and green industrialisation happening fast enough to create more wage employment in a sustainable manner, the vast majority of rural ...

The Future of Rural Youth in Developing Countries Tapping the Potential of Local Value Chains

The Future of Rural Youth in Developing Countries Tapping the Potential of Local Value Chains PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264298525
Category :
Languages : en
Pages : 100

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Book Description
Rural youth constitute over half of the youth population in developing countries and will continue to increase in the next 35 years. Without rural transformation and green industrialisation happening fast enough to create more wage employment in a sustainable manner, the vast majority of rural ...

The Future of Rural Youth in Developing Countries

The Future of Rural Youth in Developing Countries PDF Author: Collectif
Publisher: OECD
ISBN: 9264302018
Category : Business & Economics
Languages : en
Pages : 100

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Book Description
Rural youth constitute over half of the youth population in developing countries and will continue to increase in the next 35 years. Without rural transformation and green industrialisation happening fast enough to create more wage employment in a sustainable manner, the vast majority of rural youth in developing countries have little choice but to work in poorly paid and unstable jobs or to migrate. As household dietary pattern is changing, new demands by a rising middle class for diversified and processed foods are creating new job opportunities in food-related manufacturing and services. Agro-food industries are labour-intensive and can create jobs in rural areas as well as ensure food security. Yet the employment landscape along the agro-food value chains is largely underexploited. This study looks at local actions and national policies that can promote agro-food value chains and other rural non-farm activities using a youth employment lens.

Development Centre Studies Jobs for Rural Youth The Role of Local Food Economies

Development Centre Studies Jobs for Rural Youth The Role of Local Food Economies PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264794670
Category :
Languages : en
Pages : 102

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Book Description
Today, the global youth population is at its highest ever and still growing, with the highest proportion of youth living in Africa and Asia, and a majority of them in rural areas. Young people in rural areas face the double challenge of age-specific vulnerabilities and underdevelopment of rural areas. While agriculture absorbs the majority of rural workers in developing countries, low pay and poor working conditions make it difficult to sustain rural livelihoods.

Development Centre Studies Jobs for Rural Youth the Role of Local Food Economies

Development Centre Studies Jobs for Rural Youth the Role of Local Food Economies PDF Author: Oecd
Publisher:
ISBN: 9789264917170
Category :
Languages : en
Pages : 100

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Book Description
Today, the global youth population is at its highest ever and still growing, with the highest proportion of youth living in Africa and Asia, and a majority of them in rural areas. Young people in rural areas face the double challenge of age-specific vulnerabilities and underdevelopment of rural areas. While agriculture absorbs the majority of rural workers in developing countries, low pay and poor working conditions make it difficult to sustain rural livelihoods. Potential job opportunities for rural youth exist in agriculture and along the agri-food value chain, however. Growing populations, urbanisation and rising incomes of the working class are increasing demand for more diverse and higher value added agricultural and food products in Africa and developing Asia. This demand will create a need for off-farm labour, especially in agribusinesses, which tends to be better paid and located in rural areas and secondary towns. It could boost job creation in the food economy provided that local food systems were mobilised to take up the challenge of higher and changing domestic demand for food.

Intermediary Cities and Climate Change An Opportunity for Sustainable Development

Intermediary Cities and Climate Change An Opportunity for Sustainable Development PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264612718
Category :
Languages : en
Pages : 259

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Book Description
The consequences of climate change in developing countries are worsening fast: many ecosystems will shortly reach points of irreversible damage, and socio-economic costs will continue to rise. To alleviate the future impacts on populations and economies, policy makers are looking for the spaces where they can make the greatest difference. This report argues that intermediary cities in developing countries are such spaces.

Working with Smallholders

Working with Smallholders PDF Author: International Finance Corporation
Publisher: World Bank Publications
ISBN: 1464819637
Category : Business & Economics
Languages : en
Pages : 437

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Book Description
Smallholder farmers are the stewards of more than 80 percent of the world’s farms. These small family businesses produce about one-third of the world’s food. In Africa and Asia, smallholders dominate the production of food crops, as well as export commodities such as cocoa, coffee, and cotton. However, smallholders and farm workers remain among the poorest segments of the population, and they are on the frontline of climate change. Smallholder farmers face constraints in accessing inputs, finance, knowledge, technology, labor, and markets. Raising farm-level productivity in a sustainable way is a key development priority. Agribusinesses are increasingly working with smallholder farmers in low- and middle-income countries to secure agricultural commodities. More productive smallholders boost rural incomes and economic growth, as well as reduce poverty. Smallholders also represent a growing underserved market for farm inputs, information, and financial services. Working with Smallholders: A Handbook for Firms Building Sustainable Supply Chains (third edition) shows agribusinesses how to engage more effectively with smallholders and to develop sustainable, resilient, and productive supply chains. The book compiles practical solutions and cutting-edge ideas to overcome the challenges facing smallholders. This third edition is substantially revised from the second edition and incorporates new material on the potential for digital technologies and sustainable farming. This handbook is written principally to outline opportunities for the private sector. The content may also be useful to the staffs of governmental or nongovernmental development programs working with smallholders, as well as to academic and research institutions.

Africa's Development Dynamics 2022 Regional Value Chains for a Sustainable Recovery

Africa's Development Dynamics 2022 Regional Value Chains for a Sustainable Recovery PDF Author: African Union Commission
Publisher: OECD Publishing
ISBN: 9264494774
Category :
Languages : en
Pages : 254

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Book Description
Africa’s Development Dynamics uses lessons from Central, East, North, Southern and West Africa to develop policy recommendations and share good practices. The 2022 edition explores how developing regional value chains can help African countries rebound from the socio-economic shocks of the COVID-19 pandemic and accelerate productive transformation.

Investment guidelines for youth in agrifood systems in Africa

Investment guidelines for youth in agrifood systems in Africa PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251358966
Category : Political Science
Languages : en
Pages : 121

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Book Description
The Investment guidelines for youth in agrifood systems in Africa, developed jointly by FAO and the African Union Commission (AUC) through a multi-stakeholder and participatory process, highlight the importance of youth as change agents and key stakeholders contributing to sustainable agrifood systems. The guidelines aim to accelerate investments in and by youth in agrifood systems by providing practical guidance - including tools and examples - to design, develop, implement, monitor and evaluate youth-focused and youth-sensitive investment programmes and to engage youth fully as partners in the entire process. The guidelines were prepared with the support of the AUC and FAO Technical Cooperation Programme (TCP) “Partnership to Support AU’s Strategies on Social Protection, School Feeding and Rural Youth Employment” of the FAO Regional Office for Africa (RAF) and from the Investment Centre (CFI). This publication is part of the Investment Toolkits series under the FAO Investment Centre's Knowledge for Investment (K4I) programme.

Social analysis for inclusive agrifood investments

Social analysis for inclusive agrifood investments PDF Author: Christensen, I.
Publisher: Food & Agriculture Org.
ISBN: 9251379424
Category : Social Science
Languages : en
Pages : 240

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Book Description
More than a decade has passed since the publication of the series entitled Social Analysis of Agriculture and Rural Investment Projects, which comprises three complementary manuals – the Manager’s, Practitioner’s and Field guides. During this time, conflict, climate change and economic downturns have been driving up poverty, hunger, and socioeconomic inequalities, reducing the resilience of agrifood systems. In response, the FAO Investment Centre has updated the Social Analysis guides to address the evolving and volatile rural transformation context, providing programme managers, practitioners and field workers with a set of enhanced tools for the design, implementation and evaluation of inclusive investments in agrifood systems. Today’s investments must prioritize more demand-driven, people-centred, culturally sensitive and locally owned sustainable approaches, with increased attention to reducing gender and other inequalities. Operationalizing these principles contributes to FAO’s and financing agencies’ objectives of ending poverty, improving food security and nutrition, and reducing inequalities. The goal of the updated guides is to support investments that contribute to inclusive, resilient and sustainable agrifood systems, aligned with the outcomes of the UN Food Systems Summit, the Sustainable Development Goals (SDGs), and the core principle of leaving no one behind. This publication is part of the Investment Toolkits series under the FAO Investment Centre's Knowledge for Investment (K4I) series. The contents of this publication have been turned into three e-leaning courses, which are accessible for free through the FAO E-learning Academy.

OECD Development Pathways Rural Development Strategy Review of Ethiopia Reaping the Benefits of Urbanisation

OECD Development Pathways Rural Development Strategy Review of Ethiopia Reaping the Benefits of Urbanisation PDF Author: OECD
Publisher: OECD Publishing
ISBN: 926452648X
Category :
Languages : en
Pages : 172

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Book Description
This report takes a spatial approach to study Ethiopia’s rural development strategies. It highlights the need to develop stronger and more functional linkages between rural and urban areas. As such, the development of intermediary cities and small urban centres provides large scope for inclusive rural transformation. The report is the result of rigorous analysis, and extensive consultations with national and international stakeholders. It identifies some of the key challenges faced by rural areas and provides a series of recommendations to enhance Ethiopia’s rural development strategies.