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Author: Ann Criss
Publisher: Hillcrest Publishing Group
ISBN: 1634137175
Category : Cooking (Peanut butter)
Languages : en
Pages : 187
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Book Description
Get out your mixers and gear up your taste buds as you prepare to embark on a peanut butter escapade that will prove to be nothing short of delicious. Written for the peanut butter lover, this collection of over 100 mouth-watering recipes features peanut butter as the star ingredient. With simple instructions and peanut butter in every bite, Peanut Butter Passion: A Peanut Butter Lover's Cookbook will have you craving more & more--peanut butter that is. From breakfast (Oatmeal Buttermilk Peanut Butter Pancakes) to dinner (Sweet Potato-Peanut Soup), and on to drinks and desserts, Peanut Butter Passion has something to suit your every mood. Whether you're cooking for yourself or making a batch of warm, peanut butter cookies for a friend, you are encouraged to experiment, eat and enjoy the plethora of uses for peanut butter In the spirit of sharing, at least 10% of the proceeds from net sales of Peanut Butter Passion will be donated to charity.
Author: Ann Criss
Publisher: Hillcrest Publishing Group
ISBN: 1634137175
Category : Cooking (Peanut butter)
Languages : en
Pages : 187
Get Book
Book Description
Get out your mixers and gear up your taste buds as you prepare to embark on a peanut butter escapade that will prove to be nothing short of delicious. Written for the peanut butter lover, this collection of over 100 mouth-watering recipes features peanut butter as the star ingredient. With simple instructions and peanut butter in every bite, Peanut Butter Passion: A Peanut Butter Lover's Cookbook will have you craving more & more--peanut butter that is. From breakfast (Oatmeal Buttermilk Peanut Butter Pancakes) to dinner (Sweet Potato-Peanut Soup), and on to drinks and desserts, Peanut Butter Passion has something to suit your every mood. Whether you're cooking for yourself or making a batch of warm, peanut butter cookies for a friend, you are encouraged to experiment, eat and enjoy the plethora of uses for peanut butter In the spirit of sharing, at least 10% of the proceeds from net sales of Peanut Butter Passion will be donated to charity.
Author: Jo Wheatley
Publisher: Constable
ISBN: 1472104757
Category : Cooking
Languages : en
Pages : 258
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Book Description
Jo Wheatley was 2011's Great British Bake Off winner, delighting the judges with her raw talent, original ideas, and delicious baking each week. Now, in her first book, Jo shares the tips, tricks and family recipes which she has developed in her own kitchen. With the straightforwardness of a busy mother, but an eye for the pretty details which characterised her winning creations, Jo's love of baking shines through this collection of more than one hundred recipes. From the family bakes which Jo raised her three hungry boys on, to the Afternoon Tea treats for her friends, and the mouth watering savoury pies and tarts baked in her very own Aga, all of Jo's recipes will inspire you to develop your own passion for baking. Recipes include a perfect Sticky Toffee Pudding, a heartwarming Cinnamon Swirl Loaf, indulgent Chocolate Mud Cake, and mouthwatering Mini Pistachio Meringues. From the traditional, to new versions of family favourites, A Passion for Baking will fill your home with delicious, home-baked food all year round.
Author: Rachel Conners
Publisher: Houghton Mifflin
ISBN: 0358116678
Category : Cooking
Languages : en
Pages : 295
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Book Description
For Connors, baking has always been a source of joy. When her sister contracted Lyme disease and decided to cut gluten, dairy, and refined sugars from her diet, Connors stepped up to the challenge of using alternate ingredients to re-create her sister's favorites without sacrificing flavor. All of the recipes use simple, easy-to-source ingredients. -- adapted from inside front cover
Author: Cook's Illustrated
Publisher: America's Test Kitchen
ISBN: 1936493780
Category : Cooking
Languages : en
Pages : 2845
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Book Description
Baking demystified with 450 foolproof recipes from Cook's Illustrated, America's most trusted food magazine. The Cook’s Illustrated Baking Book has it all—definitive recipes for all your favorite cookies, cakes, pies, tarts, breads, pizza, and more, along with kitchen-tested techniques that will transform your baking. Recipes range from easy (drop cookies and no-knead bread) to more ambitious (authentic croissants and dacquoise) and the trademark test kitchen expertise shines through each one. Discover why spreading the dough and then sprinkling the berries leads to better Blueberry Scones, why cubed versus shredded extra-sharp cheddar cheese makes all the difference in our irresistible Cheese Bread, how we found three ways to squeeze more lemon flavor into our Lemon Bundt Cake, and how to keep the best Buttermilk Waffles your family will ever taste warm and crispy. An illustrated Baking Basics chapter at the front of the book provides information on key ingredients and equipment and lays the groundwork for a lifetime of baking success. A shopping guide at the back recommends our favorite brands. The recipes in this book represent all the wisdom of the bakers that came before us as well as all we've learned through literally thousands of trial-and-error sessions in our kitchens.
Author: Robin Robertson
Publisher: Andrews McMeel Publishing
ISBN: 0985466286
Category : Cooking
Languages : en
Pages : 278
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Book Description
Think outside the jar with delicious nut butters! Nut Butter Universe is a culinary treasure filled with creative ways to make luscious, protein-rich recipes for breakfast, lunch, dinner, dessert, and snacks. These recipes use delectable butters made from cashews, Brazil nuts, macadamias, chestnuts, almonds, peanuts, and more. Just a small amount of nut butter can add great texture, flavor, and nutrition to your meals. Here are just a few of Robin's mouth-watering recipes, all enriched by delicious nut and seed butters: Artichoke Walnut Butter Bisque Roasted Tahini Cauliflower Pistachio Butter Biscotti Chestnut and Winter Vegetable Pot Pie Pecan Butter Waffles Penne with Avocado Cashew Cream Grilled Peanut Butter Banana Sandwich Pineapple Coconut Cheesecake Chocolate Macadamia Truffles Apple-Almond Butter Crumble There are recipes for making your own nut butters and options for those with nut allergies. The book also contains an informative Foreward by nutrition expert and bestselling author, Julieanna Hever, which explains the health benefits of nuts and nut butters. In addition, the recipes are clearly marked as being gluten-free or soy-free. Also includes helpful indexes, fun facts, and 8-page color photo insert.
Author: Steve Rose
Publisher: Savio Republic
ISBN: 1642937754
Category : Self-Help
Languages : en
Pages : 171
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Book Description
“Read this book and read it slowly to take it all in. You will not be disappointed in The Peanut Butter Promise. If you have been living in the land of almost—almost making the changes you need to make—almost living a life of meaning and purpose, it is time you went from ‘almost’ to ‘all in.’ The Peanut Butter Promise will show you how, and encourage you as well as inspire you to do it.” —Stephen Arterburn, New York Times Bestselling Author and Host of the Nationally Syndicated program New Life Live! Of the 7.7 billion people inhabiting the earth, there’s only ever been, and will only ever be, one exactly like you! You’re an original, not a copy. You can never be replicated or replaced. You’re essential! What if you were told there was a book that had the potential to turn your life upside down for good? Through The Peanut Butter Promise, you’ll learn that: • We’re each born with every talent, ability, gift, and the necessary desire to fulfill a meaningful and unique God-given purpose. • Just as peanut butter was destined to find jelly and make a great sandwich, Peanut Butter Promise Partners come into our life to help us achieve our DreamGoals, and fulfill our purpose. • The dreams and desires of our heart—those that are in agreement with our purpose—are meant to come true at the right time. The time for action is now! You have nothing to lose, but everything to gain by opening this hope and encouragement-filled book!
Author: Averie Sunshine
Publisher: Skyhorse
ISBN: 9781632203625
Category : Cooking
Languages : en
Pages : 272
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Book Description
Full of decadent cakes, cookies, and candies, Peanut Butter Comfort is a delicious departure from your mother’s PB&J. Here are recipes that showcase the rich, unmistakable flavor of peanut butter that we all love, as well as treats that highlight its subtlety and undeniable baking value. Averie Sunshine is a peanut butter aficionado; her easy-to-make recipes are imbued with her passion and creativity. Her vibrant, mouthwatering photographs bring each dish to life and will entice the casual snack-seeker and professional foodie alike. Recipes include: Peanut butter–filled chocolate brownie cookies Coconut carrot cake and cream cheese cookies Vegan peanut butter chocolate mousse Chocolate peanut butter and jelly milkshakes Savory peanut butter hummus Peanut butter and chocolate snack mix Spicy peanut butter and jelly sweet potato fries And more! Peanut Butter Comfort displays an astounding assortment of sweet, rich, decadent, soothing, and comforting treats. Any lover of peanut butter or quality comfort food will easily go nuts for this book! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Author: Allison Robicelli
Publisher: Penguin
ISBN: 1101607173
Category : Cooking
Languages : en
Pages : 445
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Book Description
The ultimate guide to gourmet cupcakes, featuring grown-up flavors (figs! whiskey! fried chicken!) and the delicious story of a family saved by a love of sweets No food coloring. No fondant. No red velvet. Upscale bakery Robicelli’s has become a buzzed-about, in-demand purveyor of decidedly adult cupcakes. Nixing cutesy, pastel-colored dollops of fluff for real ingredients and rich French buttercreams, the husband and wife team have reinvented the cupcake craze for a more sophisticated palate, making each a small piece of the greatest cake ever made. Now their extraordinary recipes are available to the home cook. Now their extraordinary recipes are available to the home cook, including: The Laurenzano (fresh fig cake topped with goat cheese buttercream, fig balsamic gastrique, and crisp prosciutto flakes) The Brooklyn Blackout Cake (chocolate cake with chocolate custard buttercream, dipped in homemade fudge and rolled in chocolate cake crumbs) This book captures not only the Robicelli’s unique take on baking but also their edgy, unapologetically hilarious take on life, including how they survived severe economic setbacks to launch the country’s hottest cupcake brand— a venture begun with thirty dollars in borrowed quarters. Offering both cupcake recipes and a recipe for life that calls for a stash of “emergency cake,” Robicelli’s: A Love Story, with Cupcakes is a baking book like you’ve never seen before.
Author: Emily Maxson
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
After a Crohn's disease diagnosis at age 28, and more than a decade of unsuccessful traditional treatment, Emily Maxson discovered the positive effects of the Specific Carbohydrate Diet and the transformative power of food to improve health. A trained chef, she poured her heart into creating delectable dishes that met the diet's rigorous guidelines. She soon felt better physically, mentally and emotionally. This way of eating, coupled with her faith in God, gave Emily newfound hope for the future. Emily believes preparing food at home is one of the best ways to impact your health and good food doesn't have to be complicated. With dozens of delicious recipes that are approachable and adaptable, Emily's Fresh Kitchen cookbook is a great starting point for cooking your way to better health.
Author: Dana Shultz
Publisher: Penguin
ISBN: 0735210977
Category : Cooking
Languages : en
Pages : 304
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Book Description
The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
