OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Latvia

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Latvia PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264312528
Category :
Languages : en
Pages : 212

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Book Description
Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market economy. The reforms undertaken have driven progress, although from generally low levels and at a slower pace in agriculture than for the ...

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Latvia

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Latvia PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264312528
Category :
Languages : en
Pages : 212

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Book Description
Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market economy. The reforms undertaken have driven progress, although from generally low levels and at a slower pace in agriculture than for the ...

Innovation, Agricultural Productivity and Sustainability in Latvia

Innovation, Agricultural Productivity and Sustainability in Latvia PDF Author: OECD
Publisher: Org. for Economic Cooperation & Development
ISBN: 9789264312517
Category : Agricultural innovations
Languages : en
Pages : 0

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Book Description
Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market economy. The reforms undertaken have driven progress, although from generally low levels and at a slower pace in agriculture than for the economy as a whole. This report examines the conditions under which farms and businesses in the food and agriculture sector in Latvia undertake innovation to become more productive and environmentally sustainable. It identifies opportunities as well as challenges that need to be addressed. These include economy wide skills shortage, emigration and population decline and urban concentration of population and services. At the sectoral level, these include the use of agricultural payments to support a large number of non-commercial farms and the high level of unpaid farm labour. To meet these challenges, agricultural innovation can be harnessed to improve the sector's productivity, as well as the sustainability and efficiency of the food system. This report provides a series of recommendations that should allow agricultural policies to contribute to a well-functioning innovation system that can meet the challenges that lie ahead.

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Japan

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Japan PDF Author: OECD
Publisher: OECD Publishing
ISBN: 926457123X
Category :
Languages : en
Pages : 140

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Book Description
In Japan, agriculture has been treated differently from other parts of the national economy.

OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons

OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264833919
Category :
Languages : en
Pages : 180

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Book Description
Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.

Innovation, Agricultural Productivity and Sustainability in Japan

Innovation, Agricultural Productivity and Sustainability in Japan PDF Author:
Publisher:
ISBN: 9789264427662
Category :
Languages : en
Pages : 140

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Book Description
In Japan, agriculture has been treated differently from other parts of the national economy. However, policy needs to evolve with new agricultural structures and the global trend towards more integrated value chains, enabling innovation and entrepreneurship in agriculture, and imposing a greater environmental responsibility on producers. Modern agriculture is a technology- and data-intensive industry, and Japan is well-positioned to introduce its competitive technology and skills to agriculture through building more collaborative agricultural innovation system.

Innovation, Agricultural Productivity and Sustainability in Japan

Innovation, Agricultural Productivity and Sustainability in Japan PDF Author:
Publisher:
ISBN: 9789264936621
Category :
Languages : en
Pages :

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Book Description


OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Estonia

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Estonia PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264288740
Category :
Languages : en
Pages : 252

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Book Description
Estonian agriculture has undergone significant growth and structural change since the 1990s in a policy and regulatory environment that has been mostly supportive of investment. The implementation of the Common Agricultural Policy has contributed to the modernisation of the country's agriculture.

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Turkey

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Turkey PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264261192
Category :
Languages : en
Pages : 204

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Book Description
Productivity growth in the Turkish agricultural sector is supported today by better technologies, crop varieties and animal breeds. Yet improvements have slowed since the late 2000s, and the productivity gap between agriculture and the rest of the economy remains large.

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Sweden

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Sweden PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264085262
Category :
Languages : en
Pages : 188

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Book Description
Agricultural innovation in Sweden has sought to improve the competitiveness and sustainability of the agri-food sector by ensuring a high level of environmental and animal welfare standards, while raising the productivity and financial viability of farms.

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the Netherlands

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in the Netherlands PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264238476
Category :
Languages : en
Pages : 184

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Book Description
The Dutch food, agriculture and horticulture sector is innovative and export oriented, with high value-added along the food chain and significant world export shares for many products.